AWESOME! Crappie Fish Fry
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- Опубликовано: 2 окт 2024
- Ken'sVlog 1764 - These are my vlogs, travel & food adventures.
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Crappie Fishing
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#KenDomik #DomikNation #KBDProductionsTV #KenDomiksLife #Crappie #CrappieFishing #FishFry
Dude you must get that water off of the fries before putting them in the grease! Hello?
OMG....everything looked soooooooo delicious! I'm jealous Ken!
What a great video. And chef Joe really did a good job with the meal and explaining along the way. Yum!!
Should be on the main channel, Ken. Really enjoyed.
👍👍
No joke Ken I caught a 4 lb crappie at my friend's pond and it was so long ago I didn't think to pull my floppy flip phone out to take a photo and Yes I put it back in my friends pond. Respect to that fat crappie
The ex chef in me was so nervous watching him drop those soaking wet potatoes into the hot grease! 😱 Please, be careful guys! They'll cook better if you drain them and pay them dry before frying, also. Not trying to be a negative Nelly, just my safety instincts kicking in. Great video!
I thought the same thing. You don't want to be doing that inside. You could set your kitchen on fire.
How do you pay them dry?
The cook needs to start his own RUclips channel.. I really enjoy his cooking that’s for sure
Well, he's good at frying at least lol
Part of the reason this worked so well was that Ken was doing the filming and it was as professional job as you might see on the Food Network :)
FIRE
Amazing 🤩
Wow I actually enjoyed this cooking video as much as a cook & review.
Awesome video hope you enjoy your Canadian thanksgiving 🇨🇦🦃
I learned something, didn’t know about refrying the potatoes. We do about the same here on our fish fry’s. We sometimes fix cornbread. The old people here in the mountains think you need bread of some kind to help get the bones down of you were to eat one in the fish. We fry bass and walleye’s and filet them as to where you don’t get a bone. Growing up we used catch blue gill remove the heads, clean them out and fry them bone and all. That’s when you might need the bread. Our blue fill here usually aren’t huge here.
Ken, I’d absolutely love to see you do a hunting trip with this guy on your main channel
I like the idea but please no hunting. No need to harm poor animals without a real need
100% on the potatoes. We use to run a Smokes Poutinerie many years ago and they used russets. Occasionally I get a chalky fry and they do brown really quick with a blanch fry at 300F for 15mins and finish at 350F for 2mins. But at my new PT job at a fish and chip shop we use Yukons. They blanch fry for 30mins at 220F-250F, and finish at 320F. Not super crispy unless we finish at 350F but it almost never gets dark brown, but its always super fluffy inside.
Oh my...not sure I'm a fan of fries 2nd go in very fishy oil 😎
awesome video and your glasses look GREAT...
Nice.
Everything looked over cooked for my taste.
But nice I bet!
Awesome video!
Dam, that looks amazing .. best looking food I’ve seen in your channel in a while ken ..
Lol i put salt and vinegar on my oignons rings because of you and it is bomb 💣 haha
Mix in some Broccoli 🥦
No tartar sauce? 🤯
This all looked so good. You should put this on the main channel - it is golden! I now need to order some large pieces of batter fried fish & French fries from one of the places here.
love this fish fry ...so informative to ...i will apply these tricks next time to my fry
if you didn’t like the meal would it then qualify as a crappy crappie?
Hey Ken. I don't have anything to say. So just stoppin' by and saying Hey Ken. For the algorithm an all...
great cooking video. I hear the double down sandwich from KFC is out in Canada right now. Would love to see a review of it on the other channel.
That fry cutter looks like the one they use at In and Out Burger. Great cooking video. I enjoyed this. Thanks Ken for doing this. Stay safe.
This guy knows his stuff! Great video!
I love learning how to cook stuff and this fish looks great!
They say and some say strain and re use the grease. See what Paul says but the grease after it’s use won’t get as hot the next go round.
I remember Paul saying to ease the fish into the pot so it doesn't stick. I enjoyed the video and now want some fish & chips!
yukon gold potatoes are my favorite.
Nice ol plate of brown
Looks like you guys had a great day on the water! That was a serious amount of fish!
Did y’all have a crappie day [get it] old fish 🎣 joke.
Oh man those fries just make my mouth water.
Nice
Very nice vlog Ken! Not a crappie vlog at all! 😄
Glad you enjoyed it
That fish looks like it's crappie :) nice vlog
Okay, I want to come to your house for dinner. This stuff looks delicious.
I have to agree about the potato ever since I came to American the Yukon golds make the best fries or chips if like me your British, in Britain the best potatoes for chips are Maris Pipers witch are so close to Yukon golds, all the good fish and chip shops in England use Maris Pipers
I had some white vinegar in the cupboard and i air fired some really good onion rings nice and crispy then put vinegar and salt on them. They were delicious best way I’ve ever eaten them all because your videos, thank you
GOOD MORNING BEAST KEN RUclips VIDEO CANADA ONTARIO 🍁🍁🍂🍂🍂🍂🐈🐈
Its Crappie but it definitely doesn't look CRAPPY !! 😁
and Ken doesn't love fries???? you eat at least 100lbs a year... no joke... food looked so damn good...
Great video Ken!
You can get Zevia in Canada
Well done delicious
Happy Thanksgiving Ken, now going to watch the vlog. From Vancouver BC, Canada. 👍😇🇨🇦
Nom, nom, nom!
This video literally made me 🤤 it looks soooo good.
Damn that's some good eats!
What a brilliant video. Worthy of going on main channel ken
I liked this tutorial style video. I’ve fried stuff for a long time but I still picked up some tips and tricks. You guys should do a repeat but make fish tacos. So choice.
Beautiful meal!! I would have to loosen my belt. Awesome vid, Ken! Have a great week, Ken and Fam!
Looked amazing! Gonna have to do a fish fry now!!
Good Early Evening My Good Big Bro Ken Domik & Happy Canadian Thanksgiving
Thank You My Good Big Bro Ken Domik
saw you at the cast iron in baysville a while back and asked the waiter for your channel name cuz we wanted to see your review. was just wondering if that was every going to come out?
BBQ Ribs and Stealth Camping #VANLIFE
ruclips.net/video/YdiHwtOzekY/видео.html
Great Vid.
this video belongs in the main channel!!