When my kids were little, I put pepperoni and mozzarella cheese in the wonton and then fried them. Oh, I did add some pasta sauce before I fried them. My kids just loved these!!!
You can use sliced banana with chocolate chips, with the wonton wrappers and wet the edges and fold like a regular wonton spray with canola oil and air fry for 15-20 minutes, time might vary and sprinkle with powdered sugar.
Love that you didn't edit out the funny parts, real life is always best😂🤣...my favorite was the sour cream liquid flying whilst you explained 👏 I was like, oy, woah, oy!😂
These all look delicious! For your extra wonton wrappers, mix some softened cream cheese, chopped jalapeños & some of the kerrygold cheddar and add a tablespoon to a wrap, fold up & air fry, and dip in salsa.
For Christmas my family does appetizers so I'm looking forward to bringing these this year to share. I buy the wonton wrappers, too. We make egg roll in a bowl for dinner sometimes. If you cut them into strips, toss in olive oil and bake, they make a great topping to that dish.
I love the bloopers!😂😂 these all look delicious. My family will love the corn dip. And crab 🦀 in the wonton wrappers would be out of this world. Too bad real crab meat is so pricy. Those bread sticks look wonderful also. Thanks Amber 🎄🎄
Can use the wonton wrappers to make a sweet treat. put a small amount of Nutella off to one side, fold the other half over, seal it closed w/a little water, fry them up (small amount of oil), Enjoy. **let them cool before you bite into. I've made them up kept them in the fridge (covered of course) fry when your ready. can sprinkle w/some p. sugar as well.
Only three of us for Christmas this year so rather than baking a ham or prime rib, we are having Snackmas; appetizers all day long. Thanks for your recipes today. Debi in Vicksburg, MS. 🥰🥰
Another way with wontons wrappers you can also cut them in strips but before that brush roasted sesame oil on both sides & sprinkle a little salt. Bake at 350 for 6-7 mins. A great topping for Asian chx salad,egg drop or even hot & sour soup.
Great looking appetizers. We make some dumplings with wanton wrappers. Ground chicken, little veggie (cabbage, green onion, grated carrot...) Soy, brown sugar. Steam and fry.
Leftover wonton wrappers, fry or bake and spray, lightly with your choice of oil ad sprinkle wit cinnamon and sugar or a spicy salt. Make great chips. another use - they great mini tacos.
Cheeseburger Wraps. Ground beef, mustard, ketchup, chopped pickles, salt and pepper and shredded cheese. Add the mixture to each won-ton wrapper and wrap up. I put mine in the air fryer on 375 for about 5-8 minutes. They are quick and a delicious dinner.
My mom makes sausage stars every Christmas Eve. They are different then the ones you made but they are everyone’s favorite! We talk about them all year long 😂
Whenever I have leftover wonton wrappers I take a block of cheddar cheese and cut into pieces. I wrapped the wonton wrapper around the cheese and fry it. My version of the fried “mozzarella cheese stick”
Fab appetizers, so glad you enjoyed the halloumi. You can always spice it up a little by sprinkling cayenne, or smoked paprika to the cheese before wrapping in the proscuitto. They were all great, I'm going to try a couple over the holidays. Thank you so much for sharing Amber xx
Pioneer woman has a corn dip that I have made for many years. So good. She does have bell peppers in hers that will add a nice color. Everything looks delicious!!
Publix Carrie’s the grissini. They are pre baked, like crackers. Alessi is the brand. I’m thinking they’re usually over with the funky crackers. Yes! It’s a real word. Grissini breadsticks. I use regular old bacon, not necessarily the prosciutto. I put the brown sugar/ chili powder mix on top of the bacon. Thank you so much for using my recipe.
To use the won ton skins...cut them in diagonals and fry them quick in like an inch of oil , top with a thin layer of your favorite shredded cheese, melt under broiler quickly then top with sliced scallions ,sliced black olives ,sweet chili sauce , spicy parang peanut sauce and sriachi mayo. I make the peanut sauce and sriachi at home and put them in squeeze bottles, the chili sauce I used package, delicious mash up of Mexican and Japanese, you can sprinkle chopped Thai basil or parsley or cilantro on top
I have a super good no cook appetizer recipe for you. You take an 8 ounce block of room temperature cream cheese and spread it onto the center of a plate or medium size platter. Pour a bottle of cocktail sauce in the center of the cream cheese and spread over the cream cheese not going over the sides of the cream cheese. Place crab meat over the cocktail sauce. You can buy the can of crab meat where they sell.tuna fish in your grocery store. Sprinkle three diced up green onions over the top. Serve with Club crackers. Place the crackers all around your dip on your plate or platter. It's always a huge hit at my Christmas parties.
YUM! I really want to try the wanton stars and the corn dip .... Wanton wrappers can be frozen for next time ... Everything looked amazing, thanks for sharing these awesome recipes
I have extra wonton wrappers too, over here. You've got me thinking. I have spinach dip and sausage dip in the freezer that would probably work out great!!
Homemade potstickers or gyoza will help you use your extra wonton wrappers. Or you could slice your wontons into strips, bake or air fryer them with the seasonings of your choice, top salads or soups with the crispy strips.
They all look delicious! For the leftover wonton wrappers, you could take a wonton and fill it something you would enjoy in a ravioli! Take another wrapper and place it on top. Then seal the wrappers together with a fork to crimp them. Boil the homemade ravioli and enjoy them with your favorite sauce! For a sweet option, sprinkle cinnamon and sugar on the wrappers and bake them to turn them into a dessert! Serve them with your favorite ice cream! Happy holidays!
Great time for appetizers, thanks for sharing! Just a tip, your board needs oiling and it will last a lifetime, it takes a special oil made for wood so it doesn't go rancid like mineral oil, check at your hardware store, I do mine at night so it can soak in and be ready in the morning! When it dries out it starts to crack! Hope that's helpful and not offensive, Love your channel and never miss! Thanks for sharing!
It's not offensive at all! I have oiled it several times but it's a really cheap board from target. When I went back and looked at the reviews they were not good. Lol. But I hope to get a good one that will be easier to take care of.
@@FeedingtheByrds It must be soft wood, a good board is made of hard wood as in oak or exotic woods! Soft woods tend to retain bacteria because they can't be cleaned properly! Thanks for always responding! Huge fan!
I subscribed as soon as you said “you don’t do onions”. I have never been able to eat onions. It’s really hard to find recipes without onions and worry that the dish won’t taste right. I also like your delivery.
I make lasagna cups with the wonton wrappers Just layer your lasagna mix between two of them and bake. Ask I have made small fried pies with them as well
YUMMY! Since it is only going to be 3 of us for the Holiday this year, I am only going to do two of these for appetizers, but I definitely want to do them all soon. I think I'll make the wonton stars but since we are having a stuffed pork roast for dinner, I think I will try it with the crab. Also, going to do the corn dip with the added pepper jack. These all look amazing!
ohhhhhhh, yes, spinach and artichoke dip in the wonton wrappers...... I bet that would be heavenly. Do you have a recipe for your spinach/artichoke dip? I've been looking for a really good (easy) recipe for this. Thanks.
I've never cooked with wonton wrappers. Could you fill the wonton "stars" with a spinach quiche or cheese & bacon quiche? I think I would cook the egg mixture some before putting it in the stars.
Our family loves tex-mex wontons . It can be used as an appetizer or sometimes we’ve even had these for dinner. InIon Shinagawa Family Reunion Page 15 Tex Mex WonTons (submitted by Maryko & Clair Deemer) * N ¼ 1½ + b. ground beef cup onion 1bls chopped green pepper cup retried beans cup shredded cheddar cheese Tbis catsup tsp chili powder doz wonton skins Commercial taco sauce Combine beef, onion, green pepper; cook and drain. Add beans, cheeses, catsup and chili pepper. Roll in wonton and fry. I’ve never made these in the air fryer but don’t see why they wouldn’t work
How about instead of something savory, you do a dessert in the wonton wrappers, put them into the cupcake holders, spray them and bake them for a few minutes, and then put apple pie filling or cherry pie filling or Nutella and a strawberry, my kids actually made it where they laid them out flat, sprinkled them with cinnamon and sugar and then put Nutella in the middle of them, wet the edges and folded them into a triangle, and then pan seared them, you can probably bake them in the oven as well, they were delicious, I made them as Cream cheese wontons, I took whipped cream cheese, put in salt pepper and garlic, I laid them out flat and filled the centers and wet the edges, then folded them into a triangle and baked them, but I’m sure you can actually put them in the muffin tins like you did with the sausage, maybe you can even top them with mozzarella, they were definitely delicious as well
You are so sweet. Thank you for the laughs and scripture!
You are so welcome
When my kids were little, I put pepperoni and mozzarella cheese in the wonton and then fried them. Oh, I did add some pasta sauce before I fried them. My kids just loved these!!!
So simple! What a good idea
Another idea for those extra wonton wrappers is to make mini taco salad after baking the wrappers in the Mimi muffin tins
Great idea!!
With the extra wonton wrappers, you can make baked Brie with strawberry’s preserve cups, or jalapeño popper cups.
Yes! So delicious!
You can also freeze the wrappers
Good afternoon and thank you for sharing your yummy meals
You're welcome!
You can use sliced banana with chocolate chips, with the wonton wrappers and wet the edges and fold like a regular wonton spray with canola oil and air fry for 15-20 minutes, time might vary and sprinkle with powdered sugar.
OOO! What a good idea!
Love that you didn't edit out the funny parts, real life is always best😂🤣...my favorite was the sour cream liquid flying whilst you explained 👏 I was like, oy, woah, oy!😂
Oh there are always funny moments in our kitchen!
These all look delicious! For your extra wonton wrappers, mix some softened cream cheese, chopped jalapeños & some of the kerrygold cheddar and add a tablespoon to a wrap, fold up & air fry, and dip in salsa.
Yes!!!! This is right up my alley
If you add a little bit of bacon to taste it's even better. (:
I’ve recently found your videos and love them! I also love that you sometimes include the bloopers!
Oh we are a kitchen full of bloopers here! Wait until you see some of the ones coming up.
For Christmas my family does appetizers so I'm looking forward to bringing these this year to share. I buy the wonton wrappers, too. We make egg roll in a bowl for dinner sometimes. If you cut them into strips, toss in olive oil and bake, they make a great topping to that dish.
Such a good idea! I love egg roll in a bowl
I love the bloopers!😂😂 these all look delicious. My family will love the corn dip. And crab 🦀 in the wonton wrappers would be out of this world. Too bad real crab meat is so pricy. Those bread sticks look wonderful also. Thanks Amber 🎄🎄
So glad you enjoyed! Especially the bloopers. I think I had like 12 minutes of outtakes.
Great dips...enjoy all the options...🎄Merry Christmas🎄
Thank you! You too!
Can use the wonton wrappers to make a sweet treat. put a small amount of Nutella off to one side, fold the other half over, seal it closed w/a little water, fry them up (small amount of oil), Enjoy. **let them cool before you bite into. I've made them up kept them in the fridge (covered of course) fry when your ready. can sprinkle w/some p. sugar as well.
You had me at Nutella!
Only three of us for Christmas this year so rather than baking a ham or prime rib, we are having Snackmas; appetizers all day long. Thanks for your recipes today. Debi in Vicksburg, MS. 🥰🥰
More coming tomorrow!!! Don't finish your menu just yet.
What a great idea! I may do this as well! ❤
Another way with wontons wrappers you can also cut them in strips but before that brush roasted sesame oil on both sides & sprinkle a little salt. Bake at 350 for 6-7 mins. A great topping for Asian chx salad,egg drop or even hot & sour soup.
Oh I didn't think of that!! Good idea
That's what I was going to say. So glad I checked the comments ❤️
Can't wait to make all of these appetizers. Thanks everyone for sharing your favorite recipes!! 🎄🎄😋
Wasn't this fun??
Using something like Fiesta corn or Southwest corn helps with pops of color! Or mincing some roasted red peppers.
Yes! Great idea
Great looking appetizers. We make some dumplings with wanton wrappers. Ground chicken, little veggie (cabbage, green onion, grated carrot...) Soy, brown sugar. Steam and fry.
Delicious!!
I love wonton cups...buffalo chicken, spinach/artichoke,southwest chicken...They're all yummy 😍
So many options!
Amber everything looked so good..Your husband and Bunkey cooking together would be so funny i would be on the floor..lol
Oh definitely!
Leftover wonton wrappers, fry or bake and spray, lightly with your choice of oil ad sprinkle wit cinnamon and sugar or a spicy salt. Make great chips. another use - they great mini tacos.
Yes! Great tips!
I take wrappers and add nutella,fry then sprinkle with powder sugar.Make them into triangles
You had me at Nutella!
This was so fun! I loved the verse at the end! ❤️
Glad you enjoyed it!
All those look delicious 😋!
I wrap crostini with bacon dredged in grated parm,yummo!
Oh my. That sounds delicious!
Cheeseburger Wraps. Ground beef, mustard, ketchup, chopped pickles, salt and pepper and shredded cheese. Add the mixture to each won-ton wrapper and wrap up. I put mine in the air fryer on 375 for about 5-8 minutes. They are quick and a delicious dinner.
Oh great idea!
L)
For the extra wonton wrappers you can make crab rangoon which is a cream cheese mixture with crab in it.
Yes!!! So delicious
So many delicious recipes, but the bloopers were the best part. : )
I am a mess in the kitchen 😁😁
My mom makes sausage stars every Christmas Eve. They are different then the ones you made but they are everyone’s favorite! We talk about them all year long 😂
I love how you can change up the recipe!
Try Crab Rangoon for using the wrappers. I don’t have a recipe but you can definitely find one online.
I'm going to look!
Whenever I have leftover wonton wrappers I take a block of cheddar cheese and cut into pieces. I wrapped the wonton wrapper around the cheese and fry it. My version of the fried “mozzarella cheese stick”
Such a good idea!
Fab appetizers, so glad you enjoyed the halloumi. You can always spice it up a little by sprinkling cayenne, or smoked paprika to the cheese before wrapping in the proscuitto. They were all great, I'm going to try a couple over the holidays. Thank you so much for sharing Amber xx
It was so good! Thank you so much for submitting
Pioneer woman has a corn dip that I have made for many years. So good. She does have bell peppers in hers that will add a nice color. Everything looks delicious!!
Thank you so much!
For your extra wonton wrappers, you can fill them with quiche and cook them for appetizers
Great idea!
Publix Carrie’s the grissini. They are pre baked, like crackers. Alessi is the brand. I’m thinking they’re usually over with the funky crackers. Yes! It’s a real word. Grissini breadsticks.
I use regular old bacon, not necessarily the prosciutto. I put the brown sugar/ chili powder mix on top of the bacon. Thank you so much for using my recipe.
They were so good like this! I will have to try them with bacon next time!
To use the won ton skins...cut them in diagonals and fry them quick in like an inch of oil , top with a thin layer of your favorite shredded cheese, melt under broiler quickly then top with sliced scallions ,sliced black olives ,sweet chili sauce , spicy parang peanut sauce and sriachi mayo. I make the peanut sauce and sriachi at home and put them in squeeze bottles, the chili sauce I used package, delicious mash up of Mexican and Japanese, you can sprinkle chopped Thai basil or parsley or cilantro on top
This sounds absolutely delicious!
I've had those sausage stars previously... a friend's mom makes them all the time, and they are so, so good!
So delicious!! And easy to make too
I love them all and I'm anxious to try several of them out. Amber, I just get a big kick out of your "bloopers"!!🤣
I am full of them!
I have just stumbled upon your channel. I love how you show the bloopers. That is just like me cooking. Lol! 🙏❤️
Always! We are not perfect over here!
I have a super good no cook appetizer recipe for you. You take an 8 ounce block of room temperature cream cheese and spread it onto the center of a plate or medium size platter. Pour a bottle of cocktail sauce in the center of the cream cheese and spread over the cream cheese not going over the sides of the cream cheese. Place crab meat over the cocktail sauce. You can buy the can of crab meat where they sell.tuna fish in your grocery store. Sprinkle three diced up green onions over the top. Serve with Club crackers. Place the crackers all around your dip on your plate or platter. It's always a huge hit at my Christmas parties.
Love this idea!! Can you email me a bit about yourself if you are ok with me sharing
feedingbyrds@gmail.com
We make this and eat on Ritz Crackers … Amazing and addictive! And so very easy to throw together 🤤
1st time I've seen or heard of your channel. I'm loving your green shirt!
Thank you!! I'm so glad you're here
Wonton wrappers with cube of cream cheese or similar with a dollop of apricot jam .
SOOO good!
These all look delicious. Happy holidays. Take care ❤
Thank you!
Awesome recipes, thanks for sharing 🙏🏻🙏🏻🙏🏻
You're welcome!
YUM! I really want to try the wanton stars and the corn dip .... Wanton wrappers can be frozen for next time ... Everything looked amazing, thanks for sharing these awesome recipes
Definitely going to freeze them!
Definitely going have to try these recipes. They all look and sound amazing.
So good!
I have extra wonton wrappers too, over here. You've got me thinking. I have spinach dip and sausage dip in the freezer that would probably work out great!!
Oh absolutely!
Homemade potstickers or gyoza will help you use your extra wonton wrappers. Or you could slice your wontons into strips, bake or air fryer them with the seasonings of your choice, top salads or soups with the crispy strips.
Thank you for the tips!
@@FeedingtheByrds you're welcome. Thank you for all of your tips and recipes that you share.
You're welcome
They all look delicious! For the leftover wonton wrappers, you could take a wonton and fill it something you would enjoy in a ravioli! Take another wrapper and place it on top. Then seal the wrappers together with a fork to crimp them. Boil the homemade ravioli and enjoy them with your favorite sauce! For a sweet option, sprinkle cinnamon and sugar on the wrappers and bake them to turn them into a dessert! Serve them with your favorite ice cream! Happy holidays!
Oh man! Both great ideas!!
Yum YUM! These appetizers look delicious.. definitely gotta try the sausage stars
So good!
Your husband cracks me up! I want to make those wonton appetizers, but not a wonton fan. Going to use pastry dough.
Definitely would be good with wonton wrappers too!
Great time for appetizers, thanks for sharing! Just a tip, your board needs oiling and it will last a lifetime, it takes a special oil made for wood so it doesn't go rancid like mineral oil, check at your hardware store, I do mine at night so it can soak in and be ready in the morning! When it dries out it starts to crack! Hope that's helpful and not offensive, Love your channel and never miss! Thanks for sharing!
It's not offensive at all! I have oiled it several times but it's a really cheap board from target. When I went back and looked at the reviews they were not good. Lol. But I hope to get a good one that will be easier to take care of.
@@FeedingtheByrds It must be soft wood, a good board is made of hard wood as in oak or exotic woods! Soft woods tend to retain bacteria because they can't be cleaned properly! Thanks for always responding! Huge fan!
I really want to get a nice one in the new year that will last a long time!
Yall ate are a hoot!! I love watching you!!
Thank you!
Enjoyed this video. Like them much better when you and hubby do actual tasting!
I do too!
Love Jessica. Love this idea of sharing recipes!
I love her too!
Wanton wrappers--how about brie and either a jam or relish type topping, bake until brie is bubbly and wantons are lightly toasted
Yes! Yum!
Everything looks delicious!! 😋 I enjoy your bloopers, along the way. Keeping it real!! ❤️ Merry, blessed, Christmas to you and your family!! 🙏❤️🎄
Glad you love it! Merry Christmas
I subscribed as soon as you said “you don’t do onions”. I have never been able to eat onions. It’s really hard to find recipes without onions and worry that the dish won’t taste right. I also like your delivery.
We are pretty adventurous with food but my husband hates onions!
I make lasagna cups with the wonton wrappers Just layer your lasagna mix between two of them and bake. Ask I have made small fried pies with them as well
Oh that's a great idea!
Ohhhh do more of these types of videos. Please 👍🏼
Planning on it! I love this idea
Great ideas!
Glad you like them!
Cream cheese won tons are very yummy! Just cream cheese in the wrapper and fry. Dip in Thai sweet chili sauce.
So simple!! Good idea
YUMMY! Since it is only going to be 3 of us for the Holiday this year, I am only going to do two of these for appetizers, but I definitely want to do them all soon. I think I'll make the wonton stars but since we are having a stuffed pork roast for dinner, I think I will try it with the crab. Also, going to do the corn dip with the added pepper jack. These all look amazing!
Yes, definitely more pepper jack!! And we are going to try the crab stars too.
Great ideas! Loved your video.
Maybe a jam or preserves eith cream cheese and some spice. Even jalapeno possibly.
God bless all here.
So many good options!
For another wonton filler - try artichoke spinach dip. Cheers!
Oh great idea!
ohhhhhhh, yes, spinach and artichoke dip in the wonton wrappers...... I bet that would be heavenly. Do you have a recipe for your spinach/artichoke dip? I've been looking for a really good (easy) recipe for this. Thanks.
Thank you.
You're welcome!
Perfect timing! I need some new appetizer recipes and the look delicious!
So glad you enjoyed!
For the corn dip you could add a jar of pimentos to get the red in the recipe
Oooo! That's a fantastic idea
Love your show….
Thank you!
I was also going to say, you were right the first time but your hubs beat me to it hahaha
😁😁
The bloopers were funny.
😁😁
Well done! I'll try them all. Bless you!
And fyi, it's Glasgow (like row) and halloumi (like haloomi). Keep up the great work!
Thank you so much!
Crab Rangoon.. there are many versions online. They are delicious
I need to look one up.
I have seen the bacon wrapped breadsticks recipe years ago by Paula Deen or Ina Garten and the breadsticks were hard like a pretzel rod.
Oh interesting!!
They are. They’re like a breadstick cracker.
You can make crab rangoon with your wonton wrappers
Good idea!
I love this!! They gave you amazing appetizers!
They really did! More to come
We love crab Rangoon with wonton wrappers.
Yes!! So good
I enjoyed watching the video
Thank you so much
Jessica is adorable
Isn't she!! I love her
Homemade pizza rolls are great with wonton wrappers 😊
Someone else just said that! Such a great idea
* Just found you. OMG ~ What fun.. Yummmm..
Yay! Glad you enjoyed!
Crab Rangoon, wonton soup, wonton pizza with marinara, mozzarella, and pepperoni, Nutella wonton, or chocolate filled or cinnamon sugar, philly cheese steak,cream cheese, chicken wonton soup, jalapeno poppers, pork and shrimp wonton
Oh man! So many to choose from
Or add pimento’s to the corn, it would add great flavor.
Love pimentos!
These all look so delicious
Thank you!
cool
Was looking on your Amazon page and saw you buy Death Wish Coffee! That is the best coffee.
It is absolutely our favorite!!! So good.
One time soup
Try putting your jalapeño popper stuffing in the won ton wrappers
Great idea! That would be delicious
We use crab or cream cheese and strawberries
Cream cheese and strawberries is a great idea!
Please do a part 2!
I am!! This was so fun
I've never cooked with wonton wrappers. Could you fill the wonton "stars" with a spinach quiche or cheese & bacon quiche? I think I would cook the egg mixture some before putting it in the stars.
Hmmm... I think you could. I might have to experiment
I would just sub the green chilies for rotel to add more color
That's a good idea!
I would like to know if these can be made a day ahead and how they hold up as left overs ....
Honestly I haven't tried them as make ahead so I'm not sure.
Our family loves tex-mex wontons . It can be used as an appetizer or sometimes we’ve even had these for dinner. InIon
Shinagawa Family Reunion
Page 15
Tex Mex WonTons (submitted by Maryko & Clair Deemer)
* N
¼
1½
+
b. ground beef cup onion
1bls chopped green pepper cup retried beans cup shredded cheddar cheese
Tbis catsup tsp chili powder doz wonton skins
Commercial taco sauce
Combine beef, onion, green pepper; cook and drain. Add beans, cheeses, catsup and chili pepper.
Roll in wonton and fry.
I’ve never made these in the air fryer but don’t see why they wouldn’t work
Oh yum! Thanks for the recipe
Air fried apple pie hand pies with the leftover wrappers.
Yum!
The wonton wraps only keep for 4-7 days once they're opened so I froze mine. Now I have a recipe worth defrosting them for. Thanks.
Oh good tip! I had no idea.
How about instead of something savory, you do a dessert in the wonton wrappers, put them into the cupcake holders, spray them and bake them for a few minutes, and then put apple pie filling or cherry pie filling or Nutella and a strawberry, my kids actually made it where they laid them out flat, sprinkled them with cinnamon and sugar and then put Nutella in the middle of them, wet the edges and folded them into a triangle, and then pan seared them, you can probably bake them in the oven as well, they were delicious, I made them as Cream cheese wontons, I took whipped cream cheese, put in salt pepper and garlic, I laid them out flat and filled the centers and wet the edges, then folded them into a triangle and baked them, but I’m sure you can actually put them in the muffin tins like you did with the sausage, maybe you can even top them with mozzarella, they were definitely delicious as well
Oh man. How will I even choose?
@@FeedingtheByrds don’t choose lol, make a bunch of different ones, it’s so much fun experimenting in the kitchen with new flavors :)
It’s back on QVC
I got it last week
WHAT???? I need to get a link and make an announcement. I get that question ALL the time.
My husband got an excellent deal on prosciutto the other day. He got an end piece for 60% off at the deli!
Nice!!! Definitely take advantage of that when you can.
Hey , what if some of us don’t have an air fryer, what’s the conversion for a reg oven.
I'm not sure which one you mean, but all of the instructions are listed in the description box! 😍
Make the same bowls just put a dab of cream cheese and a dab of apricot jelly and a whole pecan at the top and bake 350
oh yum!!