Hello dear Ria, Congratulations to you. . Even I am a Bengali 😊. Your curry reminds me how my dad cooks chicken. He doesn’t like using any type of spice powders, not even garam masala, just a bay leaf, only turmeric, lots of onions, garlic, ginger, tomatoes, fresh green chilies and yes potatoes, but it tasted divine. Lots of love to Leo darling.
1:20 i love the way the little onions look like soft little feathers so pretty!! i got 2 chickens today on sale at Bel Air Market here in Roseville California for only .97 cent a pound AND the roma tomatoes .99 cents a pound!! i need to make this. I always wanted to learn about the Trinidadian culture so i’m happy I found you! thank you
I made this today. Thank you so much. My penpal of over 40 years is Trinidadian. During Covid she taught me to make doubles. I looked on RUclips videos to make doubles and found you. Today I tried this recipe. Wow! I was born in Europe and all over the US including Hawaii but these flavor combinations are new for me. Turned out great. Your videos are easy to understand and follow.
Hi Ria your daughter is very beautiful I know saffron gives that rich yellow color you don’t need curry to make anything curry to you and your family enjoy your weekend and stay safe bye .
I’m not sure how this is a no fuss chicken curry in a hurry recipe/dish, there are so many steps and spices and standing time by the stove. A no fuss recipe would be mixing all spices and oilwith the chicken, onions, tomatoes etc wrapping it in foil and baking in the oven, or cooking a dish with 5 ingredients.
If you didn’t notice I have a note that said you can throw it all in the pot and it will still turn out great. Did I say curry in a hurry? 🤷🏽♀️ Still takes 40 mins. Thanks for stopping by.
Hi there!! Your daughter is beautiful young lady ❤ xoxo for leo🐕.. love this dish.. must try your mix.. love garlic...🧄🧄🧄🧄❤❤❤ Congratulations on subscriber!!🇹🇹❤🥂🎶🎶
Ria can you please do a freezer meal prep. I have no idea how to do it for our carribean food.❤
this is a great idea
Yes please, would definitely be interested.
Just put it in a bowl and in the fridge not freeze 😅. Does last 1.5 to 2 weeks weeks. Been doing it forever
@@giish485 I want something I can make and it last for a month or so. Check out freezer meals on YT.
Hello dear Ria, Congratulations to you. . Even I am a Bengali 😊. Your curry reminds me how my dad cooks chicken. He doesn’t like using any type of spice powders, not even garam masala, just a bay leaf, only turmeric, lots of onions, garlic, ginger, tomatoes, fresh green chilies and yes potatoes, but it tasted divine. Lots of love to Leo darling.
Ria..you have such a calming effect on me..thank you for sharing..watching you cook is a joy.
Hi Ria, thanks for this recipe. I am definitely going to try this soon.
Blessings always.
Hi Ria thank you so much for sharing this recipe i will try it
you can make a bouquet garni for the spices and just take it out at the end of cooking. Thanks for your videos!
1:20 i love the way the little onions look like soft little feathers so pretty!! i got 2 chickens today on sale at Bel Air Market here in Roseville California for only .97 cent a pound AND the roma tomatoes .99 cents a pound!! i need to make this. I always wanted to learn about the Trinidadian culture so i’m happy I found you! thank you
Congrats Ria. Lovely dish 😊🇹🇹
Awesome.I'm sure gonna give this a try..
Just wanted to know if Ria is a Trini because am hearing a different accent
Yes I am, but living NY almost 30 yrs. Keeping the culture alive. Accent different, everything else the same. 😀👍
I made this today. Thank you so much. My penpal of over 40 years is Trinidadian. During Covid she taught me to make doubles. I looked on RUclips videos to make doubles and found you. Today I tried this recipe. Wow! I was born in Europe and all over the US including Hawaii but these flavor combinations are new for me. Turned out great. Your videos are easy to understand and follow.
Thank you! 🥰
In Australia and Britain we call cilantro “coriander”, in case anyone is confused. Great recipe, thank you!
Chef Ria. You are the BEST That no curry chicken is to die for.
Excellent recipe!! Reminds me of the saffron rice I make.
Golden video, Ria!!!
Thanks!
Congratulations looks delicious🇹🇹🙋
Another interesting dish which i am definitely going to try, think's but I'm never giving up my curry, lol.
Hi Ria your daughter is very beautiful I know saffron gives that rich yellow color you don’t need curry to make anything curry to you and your family enjoy your weekend and stay safe bye .
Hi Ria
Yes please for video on how to cut up whole chicken.
Bless you!
Good afternoon Beautiful lady yourEasy and so simple cooking looks so easy and
Hi ria I making your brownies recipes on the salt in not listed. How much salt to use
Hi. You can add 1/2 tsp salt. Thanks for letting me know, will update.
cookingwithria.com/2012/12/brownies-the-delicious-experiment.html
I’m not sure how this is a no fuss chicken curry in a hurry recipe/dish, there are so many steps and spices and standing time by the stove. A no fuss recipe would be mixing all spices and oilwith the chicken, onions, tomatoes etc wrapping it in foil and baking in the oven, or cooking a dish with 5 ingredients.
If you didn’t notice I have a note that said you can throw it all in the pot and it will still turn out great. Did I say curry in a hurry? 🤷🏽♀️ Still takes 40 mins. Thanks for stopping by.
@@CookingWithRia thanks
Why is it when I forward your recipe to someone they can't open it?
Are you using the share button? Thanks!
Hi there!! Your daughter is beautiful young lady ❤ xoxo for leo🐕.. love this dish.. must try your mix.. love garlic...🧄🧄🧄🧄❤❤❤
Congratulations on subscriber!!🇹🇹❤🥂🎶🎶
Thanks Debora! 🌷🌷💕💕
3:34 YES! I would to learn how to cut up a chicken!!!
Looks absolutely delicious. Definitely trying this❤️
Hi, ria thats a nice way if you don't curry i love it.
You are my absolute favourite youtuber. I just love your demeanor and simple approach to cooking authentic trini food😊
Thank you! Made my day! 😍
Thank you
Thanks Ria. I will surely try.
Thanks for keeping it 💯 😍 🇹🇹
Yummy curry chicken thanks ria
Ria can you use the cadamon powder if you haven't got the seeds
Very little! Thanks!
It's looking good 👍👍👍🙏🙌
Look yummy
Simply nice!
Look lovely