Mish-Mash According to a Classic Recipe. How is it done? So Easy and Delicious!

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Recipe for: Classic Mish-Mash. How is it done? So Easy and Delicious!
Necessary products:
8 roasted peppers, roughly chopped
1 tomato, finely chopped
4 eggs
100 g of cheese, crumbled
1 onion, cut into thin half-moons
1/2 bunch parsley, finely chopped
3 cloves of garlic, finely chopped
Salt to taste
Black pepper to taste
Oil
Method of preparation:
Heat a pan with oil.
Add the onion and fry for 2-3 minutes until softened.
Add the roasted peppers and garlic and fry for 3-4 minutes.
Add the tomatoes and cook for another 3-4 minutes until the sauce has evaporated.
Season with salt and pepper.
Add the cheese and mix.
Add the eggs and stir until cooked.
Sprinkle with parsley and toss.
Serve warm.
Enjoy your meal!

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