The Best Way to Make Broccoli is on the Grill
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- Опубликовано: 22 мар 2019
- Ashley teaches Bridget how to make Grilled Broccoli.
Get the recipe for Grilled Broccoli with Lemon and Parmesan: cooks.io/2PNZPWU
Buy our winning grill tongs: cooks.io/2IOa1zQ
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YES!!I am all about veggies,I'm going to grill mine next time..Thank you for sharing..recently found your channel and it's my go to now!🙏❤️
Great video, looks delicious! Thank you for the recipe! 🥦🥦🥦
Great vid ladies.... Ashley rocks!
Love broccoli. Yum yum
Thanks girls. I'm tossing this on the grill with some salmon tonight. 1st day of summer starting off great!
Looks delicious! Grilled asparagus is also fantastic :)
Just made it for dinner to accompany the pasta. It was so delicious that no one ate the pasta!! Thank you for sharing such a wonderful recipe
Love Broccoli, this looks great. Thanks for these videos
Many thanks, this content is very practical.
Oh my, that’s wonderful!
Very clever technique. Thanks 😊
Thanks for doing this!
Going to do packets in oven and grill on cast iron skillet grill grates in the oven. Hope they reheat well
Great looking broccoli...gotta try it
That opening joke/trivia is totally the kind of thing I say all the time and Ashley has “That’s nice sweetie, but we need to get to work now” reaction I’m all too familiar with.
Looks delicious 😋
The second half reminds me of the show chef at home with Michael
It really tastes grilled... it’s because it is!
That looks great, just need some jumbo gulf shrimp party time. Please keep the food coming thx😁😊
I'm totally doing this tonight
I love broccoli almost any way, but the two times I've tried it grilled (it was served to me by others, not grilled by me) I did not care for it at all. It tasted burnt to me. I've got to try it myself sometime to see if I can figure out what they're all talking about. This method looks pretty safe too.
Probably not enough oil. With no oil the broccoli will burn much faster when cooked like this.
@@lordgarion514
I bet it also helps that this broccoli is partially cooked first before getting grilled directly too.
I love grilled asparagus, now I think I will love grilled broccoli! I bet the same procedure would work with cauliflower.
This recipe sounds awesome. I love broccoli, but my wife can't stand the smell of broccoli cooking on the stove top smelling up the kithen and dining room. I'm ready to try.
That moment when you get your broccoli prepared all pouched up, walk outside and remember you never got a replacement grill when you decided to replace your husband.
Plan B: oven & smoking cast iron skillet
Still the best broccoli I’ve ever eaten!
😂😂😂😂😂
I thought I was watching a Saturday Night Live skit. 😂😂😂
works the same for cauliflower?
A little Italian dressing in the oil before you toss it does wonders!
I will have to try this with a grill pan. I can’t have an outside grill in my apartment but think it will still work with a grill pan on the stove
Had no idea the name sake behind Broccoli. I love hobo pack cooking!
For charcoal, guessing steam in foil on indirect side. And grill directly on direct side?
That would depend on how hot your coals are and how far above them your grate is.
If you can get it to a proper "medium high"(375°F) temperature, then you would cook them exactly as they did on the gas grill.(over the heat)
If It's 400°F or more for some reason, then indirect heat would be best. Or flipping them more often if it's not too far above 400°.
Thanks Robert. Can’t wait to try when it gets warmer out.
Any suggestions on avoiding aluminum foil to avoid leeching it into the broccoli?
Using a peeler on the thick stalks is genius. I always feel bad about the heavy stalks I have discarded. The hobo packs seem unnecessary if all you are doing is steaming the broccoli. I would think you could do that in a covered pan. I would use spray oil on the broccoli, season, and then add a bit of water to the pan. Finishing on the grill with the lemon looks like a win.
mm broccoli save me the steam i like the tender stalk vs florets. rather have cauliflower tho.
How does peeling the outside affect the nutritional value?
Not enough to matter TBH.
They removed like 1% or less of the total amount. And that was the least nutritional part of it.
It might lower the fiber a bit, but not by much I would say
I love broccoli but it is expensive here 😭
That charred part is a carcinogen. Too bad because it tastes so good.
@ 4:16 somewhere there's a joke to be had.
I love grilled veggies especially grilled asparagus. However I think the char is overdone on this broccoli.
isn't that stuff they were using called calabrese? broccoli has smaller florets
'Hobo pack" it's 2020, it's 'homeless pack'.
Why make it so complicated??????? Cut and peel the Broccoli as you did, then steam it for 5 min, toss in oil and your favorite seasonings then grill it = save on Foil, gas and time.
Why not just braise it first?
Bindle. It's called a bindle.
Bindle is slang for bundle.
Hobo bindle
As you hear them trying to chew the undercooked broccoli. They are desperate for content and will make a “problem” out of anything to provide a “solution” lying about how tender it is . All fake.
Methinks they were carrying on a little much just for grilled broccoli?
Do youthinks?
Oh yum...burned veggies...I don't think so
How to ruin some of the nutritional value of broccoli 101
Yes, making it slightly less nutritious while making it much more pleasing to eat 101.