Many comments saying they will like to go try this thing, but I do remind you that you have to call them to arrange it, as I had heard, and it does make sense, guy cant be working there 24/7.... 702.730.7025 www.mgmresorts.com/en/restaurants/park-mgm/la-la-noodle.html
That chef was very nice to honor the fifty dollar threshold. You got the VIP treatment for high rollers who drop a lot of $$$. IMO you will look back and remember this meal fondly.
WOW ... What an amazing dinning experience you had. Deliciously inventive food selections, beautifully presented, and the personalized service and attention could not have been better. It was clear that Chef AJ was doing everything within his power to provide you with an outstanding and very unique meal that he sincerely hoped would surprise and delight you. You were definitely the lucky recipient of Chef AJ Ang's excellent culinary skills. Oh how this video had my mouth watering and wishing I had been there with you. I will definitely be visiting la-la-noodle in the near future. Thanx for sharing this dinning treat with us ... now I am soooo hungry! 😋😊
It was like putting your coins in and hitting all lucky sevens at that place. Special meal and attention by the chef when all you were expecting was more beef chow fun. Lucky day, Danny!
Wow Danny! When the first item was a lobster tail and then the rest kept coming I had a sneaking suspicion it was more than $50. I have to say I was thinking upwards of $200+. So $120 seems like a deal. I thought maybe it was your birthday and Tung arranged a surprise or something of that nature. Anyways it was a treat and they got some great publicity. I think for the overall experience and the special attention from Chef A.J. that had to rate a 10 overall combining the food, presentation and experience. On a side note. I’m not sure if you’ve been to Eately. There’s one here in L.A. and it’s a treat. The combination of food court and market is a hoot to explore. If it looks good, odds are it will be.
I’m staying at Park next week and did plan to go to LaLa noodle my first night as my flight is latish. I’ll be happy with the regular menu, but your experience has confirmed I want to eat there. Great video. Look forward to more beefy adventures.
Wow! By his creations and presentation of the dishes, Chef AJ is world-class and "compliments to the chef" indeed warranted!! You were so lucky to receive his personal attention and explanation of his techniques! Although like you, I'm geared toward the traditional, rather than the exceptional. I'm energized to walk over there on my next visit and order off the menu. I also appreciate his thanking you for stopping by, knowing that providing you the samples at very modest expense would be good publicity for his restaurant!
Danny you crack me up….no budget when you are ordering on the secret menu. Man you big time now when the chef comes out to meet and greet. Come a long way
I have to add another note. There at Park MGM is another fusion restaurant, Best Friend. It is by Chef Roy Choi. Best known for creating the Kogi BBQ food truck in Los Angeles, which started the food truck craze. He does Korean/Mexican fusion. More than worth a try! Short Rib tacos and Kimchi Quesadilla are a couple of signature creations but the restaurant has much more than what’s offered on the trucks but there are some carryovers because they’re the best. Enjoy and thanks for the entertainment!
I go on vacation for a week and miss all the best Danny videos! Damn, you're a recognized Vegas blogger now, soon you'll be getting invites to comped meals at the Palms like the others have had. Even the Every Burger guy wants to eat with you now! And I've got to finally go to La La Noodle (I've got enough MGM comp dollars to pay for that secret menu stuff).
Hi Danny... The mystery meat was skinned chicken ankles ! LOL 😆 Just kidding. Everything looked wonderful except the steak tartar, can't do raw! Thanks for the video 😋👍👍😊😎
DTM is my favorite RUclipsr. So entertaining, funny and honest. Says things that goes through one’s mind that shouldn’t be said. Love that he isn’t a know-it-all and has a working class budget like me. I have some of the same “mental issues” and dislikes (vegetables) as Danny too! I wouldn’t eat that genital leaf either😂😂😂 LOL
Chef AJ is so cool, and easy to talk to... Its nice that he comes out to cater to you, and to bring your meals personally to his VIP's.. I think he value's You Tube reviews... But you guys are friends now.
We love "La Pizza La Pasta" in there also. The fried calamari there is to die for you get a big big bowl. All the pizza and all the pasta dishes we've tried there is excellent also. Danny you must try "La Pizza La Pasta" sometime
Wow !!!!!!!!!!!! This is the fourth video you have posted today !!!!!!!!!!!! I feel like I am marathoning your videos today !!!!!!!!!!!!!!!!!! Love it !!!!!!! OMG, It looks like you walked into food heaven !!!!!!!!!!!!!!!!!!!!!! You really lucked out on that meal !!!!!!!!!!!!!!!! I hope you enjoyed it !!!!!!!!!!!!!!!!!!!!!!!!!
And all you came in there for was a good Beef Chow Fun for less than 50. That's great as long as I could arrive just before the South Koreans from Hawaii too. Ha! Great experience video, thanks for uploading ChefAJ, at LaLaNoodles,LV. Very interesting fusion!
Danny, Yeah, Traditional Cantonese Beef Chow Fun is locked into your memory / taste buds. I understand your hesitation on rating the Chef AJ's Beef Stroganoff version ( $120 wow ).
After watching your video, my wife and I will be going to LaLa Noodles next month. I am looking forward to eating some of Chef AJ's creations. Thank you.
ahhh thank you for watching! and yes, I am just your regular working guy. I am in no position to pay luxury food prices. I have noticed that Chef AJ did have clientele come in near when my meal was at an end, and those were the rich people types... not necessarily billionaires but I can tell they were successful people.. While some people aspire to obtain a level of wealth where one can go into a restaurant and not ask about price, I myself only aspire to be wealthy enough that a parking ticket would not ruin my week! thank you for watching
19:00 - me again, but black angus is full on beef, its like a step down from cheaper wagu. its very good. much better than standard u.s.d.a beef. so, its not like tuna, he was just trying to say its nearly as tender as tuna. ok, back to the video. i cant wait to show this to bryan tomorrow. oh, and bryan laughed so hard at your kfc video. and he was all over it when you said it was not a breast, but was a chicken thigh. he was like ‘yes, yes, send it back” and he meant it too. lol. and when you said you like american breasts and well, got a little ‘inappropriate’ about it, he died laughing.. you are a freaking hoot, you know that?
19:59 - good gravy, i hope you dont mind me posting so much, but this is a blast! so, at the time stamp i put to the left, i worried when you bit into the small lobster claw as i was going to say “watch out for the cartilage” or as you call “the plastic”. lol!
Goodness Danny!!! Your $50.00 got you all that!!! Lucky indeed!. I think you were lucky when the waiter hooked you up with chef AJ! I don't think I'll get that meal with my $50...in a million years!
WoW Danny! This has to be one of your most popular videos! I wanted to revisit this awesome video as I have a close friend who's celebrating her birthday today in Vegas! I told her about my amazing visit with Chef AJ who is normally off Monday & Tuesday. No telling how many customers you've sent Chef AJ! Already planning my return visit in September! Cheers! Gloria back in far far West Texas
like... example: If you have a coupon for a discount, tip would be on the pre discount amount. except if it is fake discount, where the prices are inflated and then marked down again. example being that 50% off sushi place that ALWAYS have a sign that says 50% off
![COLOMBIA vs. CHILE [4-0] | RESUMEN | ELIMINATORIAS SUDAMERICANAS | FECHA 10](http://i.ytimg.com/vi/TDjN4W3yy1k/mqdefault.jpg)
Many comments saying they will like to go try this thing, but I do remind you that you have to call them to arrange it, as I had heard, and it does make sense, guy cant be working there 24/7.... 702.730.7025 www.mgmresorts.com/en/restaurants/park-mgm/la-la-noodle.html
Chef AJ Makes it by hand, the hard way
That meal makes up, for all the times meal was bad or you just got ripped off.😊
That chef was very nice to honor the fifty dollar threshold. You got the VIP treatment for high rollers who drop a lot of $$$. IMO you will look back and remember this meal fondly.
Chef AJ knows what he’s doing…🙏
“Rich man style: small portion, large plate” is the best thing I’ve heard in a long time.
Lobster, steak tartar, fillet mignon. You got quite a deal!
WOW ... What an amazing dinning experience you had. Deliciously inventive food selections, beautifully presented, and the personalized service and attention could not have been better. It was clear that Chef AJ was doing everything within his power to provide you with an outstanding and very unique meal that he sincerely hoped would surprise and delight you. You were definitely the lucky recipient of Chef AJ Ang's excellent culinary skills. Oh how this video had my mouth watering and wishing I had been there with you. I will definitely be visiting la-la-noodle in the near future. Thanx for sharing this dinning treat with us ... now I am soooo hungry! 😋😊
Secret menu. Cook to order. Chow fun with walnut prawns! I’m in!
The Chef at this restaurant is first-class.
It was like putting your coins in and hitting all lucky sevens at that place. Special meal and attention by the chef when all you were expecting was more beef chow fun. Lucky day, Danny!
Good start to the year of the Rabbit! The chefs talents were truly amazing. You really scored! You Rock!
Omg, this has to be the best episode and AJ is amazing! Definitely will go try the secret menu!
Wow Danny! When the first item was a lobster tail and then the rest kept coming I had a sneaking suspicion it was more than $50. I have to say I was thinking upwards of $200+. So $120 seems like a deal. I thought maybe it was your birthday and Tung arranged a surprise or something of that nature. Anyways it was a treat and they got some great publicity. I think for the overall experience and the special attention from Chef A.J. that had to rate a 10 overall combining the food, presentation and experience.
On a side note. I’m not sure if you’ve been to Eately. There’s one here in L.A. and it’s a treat. The combination of food court and market is a hoot to explore. If it looks good, odds are it will be.
You got the best deal and the most innovative cuisine that I have seen yet at a great price!
I’m staying at Park next week and did plan to go to LaLa noodle my first night as my flight is latish. I’ll be happy with the regular menu, but your experience has confirmed I want to eat there. Great video. Look forward to more beefy adventures.
Love LaLa Noodle and can’t wait to try the secret menu.
Great meal! Chef is impressive I’m going to try this restaurant for sure Great Job Danny🍴👏
Hope you enjoy
I would go there ALL the time, AMAZING!!
Wow! By his creations and presentation of the dishes, Chef AJ is world-class and "compliments to the chef" indeed warranted!! You were so lucky to receive his personal attention and explanation of his techniques! Although like you, I'm geared toward the traditional, rather than the exceptional. I'm energized to walk over there on my next visit and order off the menu. I also appreciate his thanking you for stopping by, knowing that providing you the samples at very modest expense would be good publicity for his restaurant!
What a steal! You got the RUclips Influencer price, and they get free publicity.
DTM, the price to your cost ratio was fantastico! I believe this Vegas trip had move you up the RUclips ladder. I salute you!
I think staff are recognizing the value of your channel. Don't let it go to your head. :)
Danny you crack me up….no budget when you are ordering on the secret menu. Man you big time now when the chef comes out to meet and greet. Come a long way
Bravo to the chef what great menu
I have to add another note. There at Park MGM is another fusion restaurant, Best Friend. It is by Chef Roy Choi. Best known for creating the Kogi BBQ food truck in Los Angeles, which started the food truck craze. He does Korean/Mexican fusion. More than worth a try! Short Rib tacos and Kimchi Quesadilla are a couple of signature creations but the restaurant has much more than what’s offered on the trucks but there are some carryovers because they’re the best. Enjoy and thanks for the entertainment!
That was a fabulous meal you got for 50 bucks. What a nice surprise.
I go on vacation for a week and miss all the best Danny videos! Damn, you're a recognized Vegas blogger now, soon you'll be getting invites to comped meals at the Palms like the others have had. Even the Every Burger guy wants to eat with you now! And I've got to finally go to La La Noodle (I've got enough MGM comp dollars to pay for that secret menu stuff).
Very impressive. Wonderful dining experience. I will put this on my wish list for Vegas. Hopefully I can experience this meal.
be sure to call ahead to ask about availability
I love the Chef. He was so nice. I would love to experience the VIP menu.
Hi Danny... The mystery meat was skinned chicken ankles ! LOL 😆 Just kidding. Everything looked wonderful except the steak tartar, can't do raw! Thanks for the video 😋👍👍😊😎
Love your critique. Nicely done.
Another great video. A cool experience for sure.
it was like your birthday. chef treat you really good.
That guy is great, when I comm to Vegas I will check him out.
DTM is my favorite RUclipsr. So entertaining, funny and honest. Says things that goes through one’s mind that shouldn’t be said. Love that he isn’t a know-it-all and has a working class budget like me. I have some of the same “mental issues” and dislikes (vegetables) as Danny too! I wouldn’t eat that genital leaf either😂😂😂 LOL
Wow! Props to Chef AJ for the meal, the service AND being generous with the price.
Chef AJ is so cool, and easy to talk to... Its nice that he comes out to cater to you, and to bring your meals personally to his VIP's.. I think he value's You Tube reviews... But you guys are friends now.
I like the cook he is very good !! he cares !!!!! about his food :) Hats off to him as i am a cook also :)
Interesting place and good video, Danny. Chef AJ is a very gracious host, and his dishes look unctuous and delectable. Your humility is endearing.
LOL!! I thought you were going to ask him to make beef chow fun, haha.
We love "La Pizza La Pasta" in there also. The fried calamari there is to die for you get a big big bowl. All the pizza and all the pasta dishes we've tried there is excellent also. Danny you must try "La Pizza La Pasta" sometime
Good one!! Chef AJ hooked you up.. thanks for the videos...
I love ❤️ to watch early in the morning
Really great video.Chef A.J. Was really awesome.And great looking food.
Wow !!!!!!!!!!!! This is the fourth video you have posted today !!!!!!!!!!!! I feel like I am marathoning your videos today !!!!!!!!!!!!!!!!!! Love it !!!!!!!
OMG, It looks like you walked into food heaven !!!!!!!!!!!!!!!!!!!!!! You really lucked out on that meal !!!!!!!!!!!!!!!! I hope you enjoyed it !!!!!!!!!!!!!!!!!!!!!!!!!
Yay! Thank you!
The host and the chef were so nice. The food looked good too (especially the lobster dishes). Hope you go again
thats was truly outstanding!
Awesome 🎉I am watching this for the 2nd time! Love the lobster’s presentation. That’s already worth of $50 in elsewhere!
Just started watching your Vegas videos. love it! Lulu noodles looks good, need to try it!
Wow impressive meal! I have to go there in Feb!
And all you came in there for was a good Beef Chow Fun for less than 50. That's great as long as I could arrive just before the South Koreans from Hawaii too. Ha! Great experience video, thanks for uploading ChefAJ, at LaLaNoodles,LV. Very interesting fusion!
I loved every second of your video I'm going to try the secret menu the next time I'm in vegas and I'm taking my mom..she would love it!
be sure to call for availability!
''you hit the jackpot '' well done'.
This was a special blog with the chef……the last dish was extra special❤❤❤❤
DtM was recognized as RUclips vlogger/influencer by staff. Food looks 😋
You received the RUclips content creator special. It was special indeed.
WoW everything looks yummy
We go to Eataly all the time. I keep telling my daughter we need to try LaLa Noodles. And everything he is bringing you looks soooo good Danny
You made out in this one. I’m going to try the secret menu. Keep up the great work.
i think u need to call to reserve... the guy probably have days off
That food looked amazing.
Danny, Yeah, Traditional Cantonese Beef Chow Fun is locked into your memory / taste buds. I understand your hesitation on rating the Chef AJ's Beef Stroganoff version ( $120 wow ).
What an honor! Do you think he watches your videos?
I would love the beef chow fun stroganoff. I grew up withe the beef chow fun with gravy.
I also like wet version too
After watching your video, my wife and I will be going to LaLa Noodles next month.
I am looking forward to eating some of Chef AJ's creations.
Thank you.
Have fun! remember to call to be sure that stuff is available the time you wanna go
Thanks Danny. I have to try it in April when I get in town.
You deserved a wonderful meal, Mr Danny. So glad The Chef, A.J. treated you to his great cuisine.
Chef, your meal presentations look amazing. You received high marks for taste!
Love this video! Thank you! 😊
You are so welcome!
That was awesome. Lucky you.
You got a VIP treatment from chief AJ. Way to go Danny
30:07 - remember danny, he said its a ‘fusion’ not a different menus, but he mixed that up with a well known American dish. :-)
Wow, the food looks delicious and the chef is so nice. What an amazing experience Danny.
thanks for watching! life tends to be so unexpected sometimes!
I love your facial expressions! So cute so handsome
When will the Danny The Medic Special become part of the menu?
The chef was cool as hell
You got hooked up like the RUclips star you are! You can tell Chef AJ really enjoys his profession! You the man Danny! #ROBO
really like your videos...your so funny...keep up the good work...
Thank you! Will do!
Looked like a beautiful meal.
😊😊😊excellent video. Food looked great. But even for $50.00 a little high for me. I guess I am more of Chinatown kinda eater...ha ha.
very good review thank you
Thanks for watching!
@@dannythemedic thank you
Great video.
5555. Love the secret menu . That was good that you asked for the price first. It can be a thousand dollars.
ahhh thank you for watching! and yes, I am just your regular working guy. I am in no position to pay luxury food prices. I have noticed that Chef AJ did have clientele come in near when my meal was at an end, and those were the rich people types... not necessarily billionaires but I can tell they were successful people.. While some people aspire to obtain a level of wealth where one can go into a restaurant and not ask about price, I myself only aspire to be wealthy enough that a parking ticket would not ruin my week! thank you for watching
Wowowow! That looks soooo good! I love lobster :)
it was the best lobster I have had in a while!
Chef AJ was awesome!
He was! He seems to really enjoy what he does
19:00 - me again, but black angus is full on beef, its like a step down from cheaper wagu. its very good. much better than standard u.s.d.a beef. so, its not like tuna, he was just trying to say its nearly as tender as tuna. ok, back to the video. i cant wait to show this to bryan tomorrow. oh, and bryan laughed so hard at your kfc video. and he was all over it when you said it was not a breast, but was a chicken thigh. he was like ‘yes, yes, send it back” and he meant it too. lol. and when you said you like american breasts and well, got a little ‘inappropriate’ about it, he died laughing.. you are a freaking hoot, you know that?
The food looks delicious!
Whooooooooooooaaaa ❤that place!!! Whoooooooaaaaaa
19:59 - good gravy, i hope you dont mind me posting so much, but this is a blast! so, at the time stamp i put to the left, i worried when you bit into the small lobster claw as i was going to say “watch out for the cartilage” or as you call “the plastic”. lol!
Goodness Danny!!!
Your $50.00 got you all that!!! Lucky indeed!. I think you were lucky when the waiter hooked you up with chef AJ!
I don't think I'll get that meal with my $50...in a million years!
WoW Danny! This has to be one of your most popular videos! I wanted to revisit this awesome video as I have a close friend who's celebrating her birthday today in Vegas! I told her about my amazing visit with Chef AJ who is normally off Monday & Tuesday. No telling how many customers you've sent Chef AJ! Already planning my return visit in September! Cheers! Gloria back in far far West Texas
chef AJ is so nice!
DTM scored on that yummy meal 🎊🧧🎉
Chef AJ really hooked you up Danny! Maybe he thought you were a Food Critic?
Correct me if I'm wrong, but in cases like this, you would pay $50 and tip on the $120.
like... example: If you have a coupon for a discount, tip would be on the pre discount amount. except if it is fake discount, where the prices are inflated and then marked down again. example being that 50% off sushi place that ALWAYS have a sign that says 50% off
Next time, request the oxtail fried rice. Its so yummy! Lol
Chef AJ did explain to you that the filet was quick deep fried in the beef stroganoff.
he said it so fast
I ate there. It was good 👍
My heart was in my throat when I saw the watch to the end. I thought they were going to screw you over with a hundred dollar bill.
"Danny The Medic" ate poop.🤣🤣
Whooooooooooooaaaa delish!!!
Wow. Can I ask for the Secret Menu with “Danny the Medic” $50 meal?👍🏻🤣
I think the unknown food item might have been slices of King Oyster mushroom, to add umami and texture to the beef 'strog-no-fun.' :)
Great video. The lobster dish looks great and prob worth $50 already. The chef gave you a great deal.
I think so too!