BIKINI Sandwich Recipe | Spanish Sandwich Recipe | Ham and Cheese Sandwich | Chef James
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- Опубликовано: 2 июн 2024
- Bikini Sandwich Recipe! This is a very popular sandwich here in Catalonia and can be a form of Tapas con Jamon Serrano. it's a classic grilled cheese in Iberian style! we are going to make it 2 ways and I have a more gourmet option for you as well!
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#bikinisandwichrecipe
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Bikini sandwich
- White bread
- Butter
- 1 Small Truffle
- Jamon Serrano
- Brie cheese, Emmental or
something similar
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Timeline:
00:00 - Intro and a story!
01:44 - recipe!
01:54 - Cheese cutting tips
02:07 - how much truffle to use??!
02:37 - What bread to use??
03:17 - how to make a flat sandwich!
03:55 - A gourmet version.
04:44 - Method for making the perfect Bikini!
06:15 - Results and Ending!
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Here is a very famous and classic sandwich from Catalonia! Bikini! It is something that you will see when you visit Barcelona!
▶Learn How to Make a Real Paella! - ruclips.net/video/wFJf6QHv6qg/видео.html
I have never heard of this Bikini Sandwich before 😄 Haha ! It looks delicious , I love how you talk about the history and the culture along with the recipe, its always good to know!
Thank you so much my friend!! :) I appreciate your support!! Have a great day!!
Bikini!! Tan clasico y tipico catalán, simplemente delicioso y super facil de hacer!! Fantastico!!
Muchas gracias!!
Can't go wrong with my all time favorite food Serrano ham, great upload-i Chef Richard
Thank you !!
I'm not a youtuber I just love to watch food channels and saw tiki cooks TV gave you and some other channels a shoutout in one of her videos and decided to check you guys out and I must say I have been glued to your amazing content since then. Keep up the good work. This sandwich looks superb
Thank you very much! I really appreciate you support and I'm glad to hear that you like it! Have a great week! thank you again! And stay safe! :)
Just love this gourmet ham and cheese sandwich love the addition of brie cheese and truffles inside the sandwich very delicious
Thank you very much Jeff!! Yes they are very tasty! And easy to eat more then you want! Haha hope you are doing well!
Like 2
Wow... Really wonderful recipe..
Looking so yummy and fantastic.. superb recipe.. easy to make.. thank you so much for sharing.. Have a good day..💐,👍
Thank you very much!! I hope you are doing well!! :)
Wow looks delicious recipe big like 👍 hi friend
Thank you for your comment!
That looks amazing, wish I could get white bread like that.... oh the possibilities. 😀
Thank you very much!! :)
Very simple. but looks so flavorful. Love the gooey cheese. Crisp bread. Yum
Thank you for your support and comment! :)
Looks delicious!! Thank you so much for putting the ingredients in Spanish too :)
Amazinggg!!! I will definitely try this one! Great recipe and video as always! Thanks James!
Gracias!!! :) I hope you are doing well!!
What a delicious cover friend, and what a showy presentation! Thank you for sharing!
❤️🌹🙋♀️¡¡¡ like 10 👍¡¡¡
Muchas gracias!! I really appreciate it!!
James Makinson ❤️
This is my husband's dream sandwich!! It looks absolutely incredible and your presentation is on point as always!!
Thank you! 😋
I am a soul fan of sandwich, extremely in love with your recipes❤😍Thanks for sharing chef :)
Thank you very much!! :)
Wow!! This is so good, I never knew about this sandwich. Looks delicious! Good job James!
Thank you my friend!! Have a great week!!
I visited Spain about 10 years ago, and every morning at the hotel I stayed at they served these sandwiches for breakfast. I didn't know that this was kind of a Spanish specialty, and thought it was kind of an unusual thing to serve for breakfast. So this video explains a lot.
yes some do have a sandwich for breakfast its pretty common!
I love your recipe! Thank you so much for sharing and stay connected dear
Thank you for the nice comment!
Fantastic recipe! Looks delicious! Nicely prepared! ❤️🌺
Thank you!! I really appreciate it!
Oh this looks so tasty.
Thank you for sharing this delicious recipe with us.
Definetly need to try it.
Thumbs up and fully watched. :)
Thank you very much! I'm glad that you like it!! :)
I enjoyed watching your video very much! .. it certainly has something for everyone. enjoyed it ! It is a delightful video.
Thank you very much! I'm glad to hear that you like it!! :)
Simple yet delicious!!!
Thank you!!! :)
Oooh howmi love truffle...it has a floral, earthy taste....
This looks great!
Love this plating!!
Great Recipe. Loved It. My Mouth is Literally Watering
Thank you! I'm glad to hear that you like it!
Great presentation and plating. Looks so yummy and delicious 😋
Thank you very much!! :)
Delicious looking recipe, looking forward to find more mouth watering recipes from your channel ❤🍁🌹
Thank you very much! :) have a great week!
Hello friend I'm here again, I really like the way how you prepare your sandwich. Love it
Thank you very much for the nice comment!! :)
Bikini sandwich great explanation. Enjoyed watching it. Stay connected
thank you! of course! have a great weekend!
This looks good,good job ,thanks for sharing
Thank you!!
This looks good...good job...love using truffles. Love the build. Never had this sandwich but I am interested....👍🏽
Thank you!! Hope everything is going well!! :)
amazing place and so good video big likeees
Thank you very much!!
Your recipe is so interesting today! I think it will taste so good! It hasn't been long since I just had a meal and I'm getting hungry! I'm learning this video so well, too! Thank you so much for sharing the recipe! Have a nice day today. My friend!!!
Thank you so much!! I really appreciate it and I hope you have a great weekend!! :)
wow im missing out!
never know this sandwich before, but this looksss so good James!
oh def must try :D
Thank you!! :)
Wow. Looks really appetizing 👍👍
Thank you for your comment! :)
@@ChefJamesMakinson you are welcome
wow what a great recipe... came out tasty and yummy ... cheers 8)
Thank you for your support!
Love your foods, it's healthy and totally new to me definitely gonna try this buddy
Thank you very much!! I really appreciate it! :)
These Bikini Sandwiches look so good James! And I'm so glad you said only to have them once in a while. Up until you said that I was planning on having these at least three times a day lol...Now I'l try to only eat them once a day...Maybe for lunch...😋👍! Seriously though, I just love them and I'm also going to love it if you have some more travel videos in the works...take care up there my friend!
Thank you Patrick!! Haha they are addicting!! Im going to be very busy when I get back with all the videos. I thank I have about 10 right now !! :) haha stay safe!
Love seeing regional cuisine. You had my at truffles my friend. Then prosciutto, then Brie. My kind of bikini. Thanks for another awesome plate chef. Cheers!
Thank you Geoff!! Hope you are doing well!! Still on holiday, stay safe!!
This sandwich looks absolutely delish , i like the truffle butter must taste amazing, getting hungry here :) Thanks for sharing
Thank you very much!! :) I hope you are doing well!
I love these James!! I've never heard of them referred to as Bikini sandwiches before but I think they are amazing and delicious looking! I will take a little triangle of each please 😊 Yummy truffle!!
Thank you so much!! Haha yes they are and very addictiving! Hope you are doing well!! :)
It's verry Nice and delicious thank you so much for sharing my dear friend it's the first time I see this recipe, ❤️
Thank you very much!! I hope you are doing!! :)
Amazing
Thank you!
Jajajaja... Que sorpresa te llevaste con los biquinis en la cocina! Si, son verdaderamente riquísimos! Tanto sirven como un aperitivo, merienda o cena informal, incluso para un picnic!
No sabía la opción profesional con trufa, lo desconocía totalmente. Lo probaré! Ah! Y como tú has dicho, admite muchas combinaciones (solo queso, queso y sobrasada, queso y bacon, pollo, etc...) El de solo queso con grouyer está... Cómo se derrite... Mummmm
Muchas gracias!! :)
yummy yummy
Thank you! 😋
very nice recipe
Thank you!! :)
Amazing keep it up stay connected
Thank you very much!! :)
Hello, new friend! 24 like, Very nice to meet you! nice sharing! I love the full video stay connected 🌷😊🌼
Thank you very much!!
Looks like yummy!!!! And kt seems super easy to do! I'll try it for breakfast. Is there anything else I can add into this?
Thank you very much!
Hollo belle recette ça l’air délicieux sandwich 🥪 👍🌷😍 j’adore la ville Barcelona😍
Merci beaucoup pour votre commentaire !! :)
Very good video❤️🌹🥰💕🎈Shared🥰🌹❤️
Thank you!!
Cool story! Now I know what a Bikini sandwich is 😁 Looks delicious!!
Thank you very much!!
Looks Great Man! I like nice simple things like that and it looks delicious. I'm glad this video cleared up my confusion also because I thought that a bikini sandwich was something totally different involving two ........we'll you know lol
Thank you man!! Haha we I funny howany words are use internationally and when I heard this it surprised me! Haha hope you are well!! Still on holiday! :)
This a great looking recipe James! 😀 I love how you explain the methods of making this delicious bikini sandwhiches. Big like! 😀👍
thank you!! haha they are very easy to make! stay safe and take care!! :)
El bikini és buenísimo! Debe estar delicioso el profesional, con trufa, jamón serrano y brie! Lo probaré!
Muchas gracias!!
Nice.......🌹
Thank you!!
First thought on seeing the thumbnail: BIKINI? what sort of celebrity crap is....OH, Hi chef James. You have a reason.
Second thought: This is is a Cubano in spain that I really should try. I need to get Brie.
Thank you.
James - Everything looks great. The sailor in me loves the overhead (assuming drone) views of Barcelona and the port. Do you take the drone footage yourself, or is it something you can buy, or both?
I've never seen bread sold like that before, but it would be easy enough to make. With my 'new-found technique (thank you very much)', I now know that firming it up a bit in the freezer means it won't wiggle and squirm around as much as it would at room temp, for greater accuracy of the slice. I can't wait to do that.
Speaking of which, to cross threads, I can't get your Vichyssoise out of my mind, so I'll send you an update on that vids comments.
As to this 'grilled cheese', it looks great, and I love any cheese, actually, so there is no issue there.
Question. In terms of truffles, I know there are black and white ones. I'm assuming there is a difference between them, at least in flavor or price, but I don't know, having never used a fresh truffle of any sort.
As well, 'Jamon Serrano'; I get that jamon is gammon, is ham (if I'm correct?), but what is the Serrano distinction? It looks very much like what I would call prosciutto, but I don't know what is, or if of any difference.
Thoughts, suggestions, etc.?
thank you! its not easy to use a drone here, to many laws. I use storyblocks for the videos I cant get. Black truffle is much cheaper than white but again it depends on the quality. White truffles have a softer and lighter than that of black truffles. the “jota” (or J) in Spanish makes a unique sound that doesn't really exist in English. its more like an H in the throat. you can use prosciutto as it may be cheaper. here is a good explanation on both of them. www.jamonpurobellota.com/blog/diferencia-entre-jamon-serrano-y-prosciutto/
@@ChefJamesMakinson - James, thanks for the link. Very cool. To be honest, I never would have guessed the distinctions, let alone the origins.
Being in good faith, I will try a little of both. I know I've had prosciutto, but I only think I might have had Serrano. In all likelihood, I will try each, in a Bikini sandwich, which I've never made before, or at least, not in as fine a manner as you showed.
I consider myself an expert in grilled cheese sandwiches, which I am, but your approach, will 'up' my game.
Usually, if I'm adding ham at all, it's just some civilian 'smoked' ham (as for deli sandwiches, sliced thin). That, I will cut into half inch by one inch ribbons (or so) and pre-fry to drive out some moisture, that will caramelize on the surface. Cheap trick, for cheap dates. Just kidding, but true.
Clearly, with Serrano or Prosciutto, there will be no need to drive out moisture, but good to know, that of the two, prosciutto is a bit moister, and all the other distinctions explained in that link.
I'm not sure if it was a graph shown on one of your vids, or another's, but I've recently seen that there is a genetic breed of hog, Iberian (of course, being from the peninsula that Spain and Portugal are made of). I believe it was the ancient Romans to name it Iberia.
Anyway, depending on how purebred the hog, and the diet fed, they are classified at best as 100% genetic Iberian hog, and I've been told, that those fed acorns (probably not exclusively, but what do I know), are the best, and in fact, have a 'nutty' flavor.
Regardless, I've heard it said, that Iberian boar make the finest pork anyway, and thus, the finest ham from. I'm not sure if that is both prosciutto and serrano, or just one and not the other, but that's what I've heard.
The link you sent, that I've read, made specific mention of 'not fed acorns'. I'm not sure meaning either or both, so clearly, there's a lot more I need to learn.
Regardless, good fun, and thanks.
new subscriber
Thank you very much!! :)
Good evening sir
Thank you!!
Wow~! Your bikini sandwich!
It's unique to grill it hard and we can
eat it lightly!
Chef's plating is so perfect!
Like 51♡♡♡
Thank you very much my friend!! Have a brilliant day!! :)
Bikinis... Nice name, I would eat 50 of them 😂 hope you are doing well & enjoying your vacay Chef ☺️
Thank you!! Almost done!! I've taken a lot of videos!! Haha hope you are doing well too!! :)
James Makinson yes I am. Can’t wait to see them 🤗
✋like18☝️🔔💥👌💪🤝
Thank you man!
sound sexy, simple and looks delicious. Presentation wise👍
All I could think of was this silly song:ruclips.net/video/ge9Ou3-YyqU/видео.html. And I use mustard in sandwiches, not mayo--unless it is chicken slices.Then mayo is mandatory.
new friends present, safe duration don't forget to stop by my channel, the red has out support... 👍👍
Thank you very much!! I will when I get back to Barcelona! On holiday right now ! Take care!!
Nice recipe
Thank you!