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infairness masarap to, pang madalian na sisig best pulutan

Guapo ni chef jp....simple po kayo at may animal appeal Lol😂 peace. Po,! At best good tandem wit ninong ry sa cooking sa kusina

meron po kaya sa 7 eleven?

saan po nakakabili ?

yummy ng tucino mo maam gusto rin sana matuto ng pang gwa nyan para pagkakitaan ko dito lugar namin maam

😂😂😂😂,,, o

😂🎉😮😅😊

Yumilicious

Masarap yan pulutan g

Yummy

Yummmy yummmy

9:42 dina mapigilan tawa ni ninong sa direction ni jp kay aura 🤣 nilagyan ba nmn ng hilaw na karne yumg sauce, tukmol talaga

Chef jp and ninong Ry okay ung Tandem ninyo Delawa ❤

Eto lang yung episode ng Heritage na di ko tinapos, di nga ko umabot ng 5 mins. 😂

Chef JP, Hala siya Ohh!!! 7:30 "Kapag natikman mo na yung the Good Meat, You cant go back!"

naubusan na ako ng maoaoanuod kay ninong Ry at Chef JP, heto naman hehehe

that aint a pup

❤❤❤

You have bacon strips

ק

Nkaka bwisit yung gurl masyado papansin.

Me who used my b00b: HAH GOT EEM

Mgjd

mp3 vc

sir Meron po b kyong Lugar para mkabili s fresh meat po...thank you PO and God Bless po...

Hi po magkano.po ham?

mabuhay ang d good meat, believe ako s 2 chef..JP and Ninong Ry..good luck. meron ba sa Sm Cal n puregold Cal

😂😂😂😂😂😂😂

Ako lng ba ang nairita s kanya arte much ni awra🤣

Awra ang peg

Akala ko c aura😂

MS. JOHNSON KENNY TOOK MY RABBIT

Pricelist please

You suck the good meat

#BakaNaman

Atleast tryhard c girl maging star of the show kaso inis lang ata ng mga nagttrabaho ng 8hrs at minimum wage earners ang nakuha engagement ni girl salute ako sa asawa niya hahhahaahah😅😂😂🤦

Nice theyre back i watch almost of ure video ninong ry especially the vamp cooking and river ranch witj tje @bagiuomauntainman @chef jp anglo

Magpasalita ka naman ninong ry. Awit sayo.

Ninong Ry: "Rate mo sya". Josh: "6.5." Ate gurl: "Ako? 6.5? I HAVE NEVER BEEN RATED AS 6.5 IN MY ENTIRE LIFE ." Taas ng tingin sa sarili ni aura 😂

It's too much explanation ninong ray ...more specific food content

THIS IS A COOKING SHOW AND THE CAMERA ANGLE IS SO BAD THAT IT ONLY SHOWS 10-20% OF HOW IT IS ACTUALLY LOOKS LIKE. ARE YOU PROMOTING THE PEOPLE OR THE COOKING AND MEAT? IF ITS THE LATTER, THEN CHANGE YOUR FOCUS AND CAMERA POSITIONING. SO BAD AT ALL CAMERA ANGLE. 🤦🤦🤦🤦

About dun sa marinade, I think it's because of the fat how having the ability to absorb the water (kaya naghihiwalay ang oil at water), and there are properties in ingredients that are fat-soluble and water soluble. Dahil sa water content ng muscle ng meat at dahil may mga liquids sa marinade + salt, nagkakaroon ng absorption at salt+watet balance, na hindi kaya gawin ng fat. Kaya tama na nagmamarinade ng mas madaming laman dahil ayun din naman ang mostly na nakakain at yun ang nakakahigop ng lasa.

Di ba pag white sauce FOUR SEASON PERO PAG DARK sauce CHOPSUEY ... 😅.... pero nice technique for evolving the 2 dishes

Anong walang scientific explanation kaya hindi napasok yung marinade sa taba because of emulsion ang bano mo ninong ry. Taba is less dense than the marinade. Parang oil at water. Ang onabs mo ninong ry talaga. Magluto kana lang ng hilaw na burger steak pweee.

Simple ba ninong ry? Eh puro nga komplikado pinagluluto mo pweee. Hipokrito ka! Onabs

Ang onabs ninong ry lagyan mo tubig kung gusto mo ma render yan. Ang tagal mo na nagluluto hindi mo pa alam

such a pleasure watching your tandem..... more power 💪

make dishes with every part of pig esp yung nde norm.

Sana maguest si Baguio Mountain Man isa sa mga episode.

Aaaaand they're back ❤