it was obvious he was going to win, YOU DONT PUT GUACAMOLE INSIDE A CHIMICHANGA OR ANYTHING WARM. of course it was going to be soggy and get a bad color from the warm avocado you stupid fuck. I swear sometimes complete morons go on this show
Zaire Ra-Horakhty I didn’t like the show cuz when the “anonymous” voting would go on, Flay would make arrogant type of faces when the judges would talk about his dish and he would always win cuz of that! Like one of the episodes I saw was on flourless cake and the guy Flay was up against us a dessert maker and is a food writer in Paris and when you looked at their desserts, Flays was burnt looking and gross but he still won! Why? Cuz the judges didn’t find the other guy’s cake that sweet🤨🧐
Good idea on the Anisette. I only had Langoustine tails to cook with once. (Doc Martin's Taos NM) But I'm a big fan of Ouzo, and pairing it with sweet shellfish, especially scallops.
No way in hell I would challenge BF with chimichangas, or anything Espenglese (Spanglish) He's too comfortable with that, and I'd want to throw him off. If I ever got the chance, which I never good, because I'm not that successful a chef. Still, you can't help watching a competition, and thinking about what plays you'd try.
Amiga se VA a Pasar los videos de bobby panels en r Español 12:27
nice try gordon ramsay we know its you
Alan fhe number1
Fuck bobby flay gordon no.1!!!
Love Jett😉 cannot stand the gal judge
it was obvious he was going to win, YOU DONT PUT GUACAMOLE INSIDE A CHIMICHANGA OR ANYTHING WARM. of course it was going to be soggy and get a bad color from the warm avocado you stupid fuck. I swear sometimes complete morons go on this show
*Can't nobody beat Bobby*
Ramsay would smoke flay
Zaire Ra-Horakhty I didn’t like the show cuz when the “anonymous” voting would go on, Flay would make arrogant type of faces when the judges would talk about his dish and he would always win cuz of that! Like one of the episodes I saw was on flourless cake and the guy Flay was up against us a dessert maker and is a food writer in Paris and when you looked at their desserts, Flays was burnt looking and gross but he still won! Why? Cuz the judges didn’t find the other guy’s cake that sweet🤨🧐
I love Bobby flay
Hello super fan thanks for your support I've noticed your comments kindly send me a message I've got something for you Bobby Flay
Good idea on the Anisette. I only had Langoustine tails to cook with once. (Doc Martin's Taos NM) But I'm a big fan of Ouzo, and pairing it with sweet shellfish, especially scallops.
No way in hell I would challenge BF with chimichangas, or anything Espenglese (Spanglish) He's too comfortable with that, and I'd want to throw him off. If I ever got the chance, which I never good, because I'm not that successful a chef. Still, you can't help watching a competition, and thinking about what plays you'd try.