- Видео 109
- Просмотров 290 981
Linda Spatig
Добавлен 17 дек 2020
Learn to meal prep, bake and prepare simple tea and coffee drinks at home that are delicious and affordable! My recipes are easy to make and don't require many substitutes. I also love baking for everyone and want you to be able to do the same. All my recipes are dairy free and some are vegan friendly too.
Can I make kombucha Using Tap Water | My first time learning how to make kombucha with a Scoby
Can I make kombucha Using Tap Water | My first time learning how to make kombucha with a Scoby
Просмотров: 180
Видео
How to Make Starbucks Iced Toasted Vanilla Oatmilk Shaken Espresso Recipe | At Home | Vegan & DF
Просмотров 275Год назад
How to Make Starbucks Iced Toasted Vanilla Oatmilk Shaken Espresso Recipe | At Home | Vegan & DF
Simple Cold Brew Recipe | Quick and Easy to Make | Can be Made with Pre-ground Coffee
Просмотров 119Год назад
Simple Cold Brew Recipe | Quick and Easy to Make | Can be Made with Pre-ground Coffee
Royal English Breakfast Tea Latte Recipe | Starbucks Copycat | Simple Ingredients
Просмотров 980Год назад
Royal English Breakfast Tea Latte Recipe | Starbucks Copycat | Simple Ingredients
Pumpkin Spice Latte | Dairy Free | No Fancy Tools Needed
Просмотров 2192 года назад
Pumpkin Spice Latte | Dairy Free | No Fancy Tools Needed
How to Make Pumpkin Spice Syrup | Like Starbucks | Pumpkin Spice Syrup Recipe
Просмотров 2,5 тыс.2 года назад
How to Make Pumpkin Spice Syrup | Like Starbucks | Pumpkin Spice Syrup Recipe
Iced Chai Tea Latte Recipe Starbucks Copycat | Dairy Free
Просмотров 6042 года назад
Iced Chai Tea Latte Recipe Starbucks Copycat | Dairy Free
Dairy Free Peach Cobbler, Vegan Peach Dessert
Просмотров 1682 года назад
Dairy Free Peach Cobbler, Vegan Peach Dessert
Gooey Mug Brownie for Two, Dairy Free, Easy Mug Brownie
Просмотров 2022 года назад
Gooey Mug Brownie for Two, Dairy Free, Easy Mug Brownie
Homemade Espresso/How To Make Espresso Without a Machine
Просмотров 97 тыс.2 года назад
Homemade Espresso/How To Make Espresso Without a Machine
Sweet Potato Chocolate Chip Muffins, Dairy Free
Просмотров 382 года назад
Sweet Potato Chocolate Chip Muffins, Dairy Free
Banana Oat Muffins, Dairy Free made with white flour and oat flour
Просмотров 372 года назад
Banana Oat Muffins, Dairy Free made with white flour and oat flour
Chai Tea Latte, Starbucks Recipe, dairy free Vegan
Просмотров 4,1 тыс.2 года назад
Chai Tea Latte, Starbucks Recipe, dairy free Vegan
Dairy Free Caramel Sauce (quick, easy and vegan)
Просмотров 3,5 тыс.3 года назад
Dairy Free Caramel Sauce (quick, easy and vegan)
Sugar Free Caramel Sauce, Vegan, dairy free, gluten free
Просмотров 4063 года назад
Sugar Free Caramel Sauce, Vegan, dairy free, gluten free
Chocolate Banana Milkshake, Refined Sugar Free, Dairy Free Banana Swirl
Просмотров 583 года назад
Chocolate Banana Milkshake, Refined Sugar Free, Dairy Free Banana Swirl
Blueberry Chia Muffins, Dairy Free 1/2 whole wheat
Просмотров 673 года назад
Blueberry Chia Muffins, Dairy Free 1/2 whole wheat
Easy Baked Sweet Potato Rounds/Sweet Potato Fries/Delicious Baked Sweet Potato Recipe
Просмотров 7 тыс.3 года назад
Easy Baked Sweet Potato Rounds/Sweet Potato Fries/Delicious Baked Sweet Potato Recipe
Maple Latte, Dairy and Refined Sugar Free
Просмотров 843 года назад
Maple Latte, Dairy and Refined Sugar Free
Hello how are you please send me your Instagram
I love your energy lol straight up drinking espresso out of a measuring cup. Youre awesome. Thank you for this.
@@widneyburton5559 ha ha thanks for calling it energy 😂❤️. You’re welcome.
Ok...gonna do it!
Make little circles or rotate the cup?
I rotate the cup to make the water and grounds swirl.
What size are those dishes for baking?
@@francinemattson6442 these are. 4 oz ramekin. It’s 2 and a half inches wide, and an inch and a half tall.
I just wanted to say you are super nice to people who give snive comments. Not sure if you are a Christian but you sure are nice. That one putz who basically was telling you what to do… telling you to stop this and get a machine of some kind….. well, I am a Christian and I’d want to tell him to take a hike 😄😂 I’m not as patient as you😁😎😃 just want to say I appreciate you and your advice on here😃 thanks and keep up the great work😀😁
@@francinemattson6442 thank-you so much. This is a very encouraging comment and I appreciate you taking the time to share it ❤️. I am a Christian too. I try to just laugh at the rude comments people think are necessary for them to post 🤷♀️.
Thank you! I am trying to it now😃 going to froth some milk to put on top😄😎 so excited 🤗
@@francinemattson6442 you are welcome. Let me know how it works out for you!
@@Dairyfreegingerit was absolutely great!!!😊🤗😄 I can’t thank you enough! I love your style too!! So chill!
@@francinemattson6442 so happy it worked for you and you enjoyed the taste. I used this method for a few years and always loved it.
So clever!
Waiting to see how you make it.
I will try this, thanks much!! Can i ask, How much water did you use?
You are welcome. I use 1/2 cup water! Sorry for the late reply.
I thought you were supposed to to but pure cane sugar or just regular cane sugar??
You can use white granulated white sugar, cane sugar or pure cane sugar for this recipe 🙂
@@Dairyfreeginger Thanks!
Thats not espresso, rather very strong filter coffee
Así siempre lo eh preparado, a una taza, una cucharada colmada de café luego se vierte el agua hirviendo a la mitad de la taza y se deja reposar un minuto, pasado el minuto se le agrega el resto del agua hirviendo y listo!
w my sister
Maybe don't stir the coffee too much?, it has become a black coffee. I watch some video about making espresso without machine. It says to pour hot water into the coffee then close it and let it rest for about 1 minutes. Then give an enough stir like 3-5 swirl. The last step to strain it. I haven't try it yet. But i guess it'll work
But it has become a black coffee. For making espresso need high pressure (like espresso machine).
Yes!
Equal parts water and sugar?
Yes! 1 cup water & 1 cup sugar
Scott be like: Mmmm Looks Tasty
vanilla water
Does a coffee grinder not count as a machine?
Yes it does! However, you can make it without a coffee grinder. I’ve made this recipe several times with pre-ground coffee.
Esspresso is what you perceive it to be. It’s not what others say it should be.
why that lady face twitchig 😂
Because I love to film all the best angles of myself for ya’ll 😆
@@Dairyfreeginger stick to yo story we all know why?
Awesome, thak you very much so easy to follow gotta try myself
I would call it strong coffee at best. But the technique is very good and better than an instant coffee. With little equipment. I would still rather use a moka that is dirt cheap.
😂 i love how you left all the little mistakes on there. It made it real and made me feel like “yup, that would be ALL me. “
Ha ha thank-you. I am far from perfect 😆
I need to try this! How much water would you say you use/does that glass hold? I'm looking to try this as a stopgap while i save for an espresso machine.
I use just under 1/2 cup of water. That’s great. It’s what I did for a few years and I loved it as a substitute!
If you have a thermometer you want the water around 190-200f
Thank-you for this tip!
Thank you! I'm going to try this. We just had a tornado go through (thankfully no damage) and I haven't had power for the past two hours.
You are welcome. I hope you get your power back!
Thanks so much for this :3 , finally made the Espresso dip for my Tiramisu.
Ooh that sounds so good! You are welcome.
I boil my water. I added it to a small mason jar I grown my part are very taught tiny. I shake it in the mason jar with boiling hot water for a half a minute and I pour it over a double screen strainer for coffee cups beautiful
That sounds like it works really well! I’ll have to try it that way 🙂. Thank-you.
Adding honey for me it doesn't seems vegan..am I right?or else use agave syrup instead of honey.
Yes thank-you. Or you can use a vanilla syrup!
I l9ve you mam
Girl please that was delicious. We are not necessarily dairy free, but that looks amazing and anything better for us. I say deserves a second look.
Thanks friend! It was delicious :)
The little baby hand ❤
Sweetness yes
Yes they melt my heart ❤
You must be cooking for the dog
Well I most certainly wouldn’t cook for your dog 😂.
@@Dairyfreeginger my bad
Jesus! How disgusting!!!!! vomit!! Ugh!!!!
Nope that's disgusting
Awwe thanks ☺️
yuk
Thank-you ❤❤❤
That looks super good, i personally love butternut squash soup.
Thank-you! I love it too, and like my soup to have texture so I didn’t purée it.
It does look delicious and I haven’t tried butternut squash soup yet. Looking forward to it though.
🤮
Awwe thanks so much!
Oh come on, that's just rude.
I’m no master but I’m slowly learning. While my art still in progress , I’ve learned how to more consistently froth my milk. Which has made it so much easier to start trying designs. Some tips I’ve been learning on how to make latte art: 🥛 1. How you froth your milk is of utmost importance. • It needs to be silky and smooth. Having too much thick foam will produce good art. • Make sure to position your steam wand so that the milk swirls in the pitcher. I achieved this by holding my pitcher at 45* angle and having the wand pointing down. For the first several seconds I incorporate air into the milk by holding the tip on the surface. Then heat the milk and keep it swirling. 🤒 2. Milk temperature 155-165F • I go by how my pitcher feels for the temperature. My husband likes his lattes hot! I like mine a bit less. And I find my milk is easier to work with when it’s not quite so hot. • I’ve read the perfect temp is between 155-165F. • The pitcher should start to feel too hot to touch and then you know it’s ready. • Note that the micro foam you need will hardly exist if the milk gets too hot. It won’t hold any froth and you’ll have a drink that tastes a bit off. The milk tastes sweetest in the 155-165 range and will denature once too hot. 4. Contrast: Create the base • Make sure to create a canvas of espresso and milk to provide contrast to the white foam. I pour circularly until about 2/3 cup and then start to try making art. 5. You need to squiggle the milk pitcher while apply forward motion to create the proper rings. Not something I’ve figured out yet. But it’s getting there. This one almost looked like a Christmas tree. #latteart #art #latteartgram
Seasoning??
I just used about a teaspoon of salt, 1/2 teaspoon of pepper, teaspoon of parsley. I didn’t add much seasoning. You could add some sage too. I did that once and it was great!
I made an onion sausage butternut squash soup a while ago. It turned out wonderfully and was a great dairy free dinner. In the oven on 400F for about 30-40 minutes, I roasted: 1 butternut squash, brushed with olive oil 1 lb sausage (from @rehobothfarmsuffolk) 1 onion Then added it to my crockpot to cook on low for 4 hours with: 4 cups chicken broth (add additional cup of water if it’s too thick) 2 carrots shredded 2 garlic cloves, chopped Salt & pepper Parsley Add in your egg noodles a few minutes before serving for best results. I used some tri-colour rotini since I was out of egg noodles. #butternutsquash #butternutsquashsoup #dairyfreesoup
And I forgot to say I added 1/2-1 cup dairy free milk to it after it was cooked.
Who drinks espresso guyz its very bitter personally i like cappuccino
Idk I’m watching this to make a mocha
First 🥰😊
Recipe here: www.dairyfreeginger.com/toasted-vanilla-oatmilk-espresso/
süt en fazla 65 derece olmalı, köpüğünüz baloncuklu olmasın, kremamsı olsun. fazla köpürtmeyin
Thank-you for the tips I will have to monitor the temperature! This is oat milk which I’ve been finding tricky to master.
Very very beatifuullll👍👍👍❤️❤️❤️❣️❣️❣️
Are you a quadrobic ?
😍😍