- Видео 28
- Просмотров 169 255
BREADrev
Добавлен 5 июн 2013
Building wood-fired rocket ovens and teaching people to bake in wood-fired rocket ovens
Видео
Rocket Barrel oven 2 pan extension
Просмотров 287Год назад
The video is an extention to the oven from Book by Tim Barker us.permacultureprinciples.com/product/rocket-powered-oven/ so it for those who have the book but want to build a bigger oven space than the one in the book
How to make a basic dough
Просмотров 147Год назад
The simplest way to make a basic dough without all the effort of mixing. i have mixed 20kg of flour this way with minimal effort. Makes a great basic tim loaf ,foccaccia or ciabatta
Unpacking your oven
Просмотров 195Год назад
How to put your 2 pan wood fired rocket oven together when it gets delivered
Pizza 3 Ways
Просмотров 113Год назад
How to make Pizza in 3 differing ways using a wood fired rocket oven
Pan Of Focaccia in my rocket oven
Просмотров 173Год назад
Busy setting up a outside baking area for my 2 pan rocket oven and made a pan of foccaccia while doing so
BreadRev 2 Pan Rocket Oven
Просмотров 1,7 тыс.Год назад
Its perfect size oven for a home baker who wants to bake a few loaves without excessive costs or for a micro baker wanting to bake for their local community. Of course the oven also roasts chickens meats and can make pizza and other baked goods. Here is our new 2pan rocket oven the result of working with a local manufacturer to bring you a decent sized value for money wood fired oven The oven i...
Wild Goose Bakery - bagels in a rocket oven
Просмотров 7013 года назад
Bakers baking bagels in a wood-fired rocket oven www.wildgoosebakery.co.za
Who needs an oven? Make sourdough Roosterkoek (rolls)
Просмотров 7133 года назад
A video of me making naturally leavened rolls (called Roosterkoek in SA) If you cant afford or don't have an oven this is a great option
2 Pan rocket oven how to build
Просмотров 3,4 тыс.3 года назад
Overview of how to build a 2 pan rocket oven. made by bakers
Development of the wood-fired rocket ovens
Просмотров 2,1 тыс.3 года назад
a slideshow of how we started building wood-fired rocket ovens for bakers
Paul Hollywood's Visit to BREADrev on City Bakes
Просмотров 3613 года назад
City Bakes Paul Hollywood's visit to BREADrev
BREADrev Rocket Oven Journey
Просмотров 6 тыс.6 лет назад
A slide show of us building ovens from our first tin oven to our current ovens
Starting up and baking in a wood-fired rocket oven
Просмотров 131 тыс.7 лет назад
Starting up and baking in a wood-fired rocket oven
Artisan baking in my wood fired rocket oven
Просмотров 4,6 тыс.9 лет назад
Artisan baking in my wood fired rocket oven
Eden To Addo Delivering awood fired rocket oven
Просмотров 50510 лет назад
Eden To Addo Delivering awood fired rocket oven
Baking bread in Nkanini, Khaylitsha
Просмотров 1,1 тыс.11 лет назад
Baking bread in Nkanini, Khaylitsha
Trial of new wood fired rocket oven
Просмотров 1,5 тыс.11 лет назад
Trial of new wood fired rocket oven
Zoe on ovenbuilding on the front stoep
Просмотров 34811 лет назад
Zoe on ovenbuilding on the front stoep
The only think that has in common with a rocket stove is the wood.
very nicely explained thank you
I'm really impressed with what you've done there. ❤
What is your contact information?
Beautiful!!🎉
Nice video. Are you Greek?
I make sourdough bread directly on the stone, one loaf has aprox 750 Gr,how many of those would be baked in this oven? What are the interior measurements of the oven,please? And how much would cost the shipping to Europe? Thank You in advance!
Love this!! There is a lack of RUclipsrs demonstrating cooking with rocket heaters. I have just build a batch rocket heater and I can fry egg as and bacon on the top of the bell but incorporating an oven would definitely complete the jigsaw. Thanks for sharing.
Just starting a video series of baking in my rocket oven have done a basic bread video and Foccaccia and Pizzas yesterday. Next i want to bake 50 loaves in a day to show people in SA how to make a living out of the oven will do this next month other videos will be up in the next 10 days but my plan is to bake a whole host of things in my oven this year (as you say nobody showing this)
@@breadrev2008 look forward to seeing the films. Nice one.
How much will I pay for a 2 shelf oven?
Dear god…
there's more..
@@laranuke1452 No!
great design
Wonderful!!! I have enjoyed all your videos. Quick question that I didn't see answered on previous videos: How long does it take to get the oven up to temperature? Roughly how much wood does it consume per bake?
Hi a small oven takes 15-20 minutes to get to a consistent heat (220c) big ones double that due to larger amount of refractory in oven that gives consistent heat. Wood use is about 20% of a conventional woodfired oven (or pizza oven) so small oven like this video a small bag of offcuts will do you a bake or 2
@@breadrev2008 Wow. That sounds fantastic! Thanks for the reply. That is very helpful. I am looking to make a small one but don't have the metal skills. I could use concrete or cob. Would you recommend any adjustments to the stove if I used cob or a concrete dome? Do you think cob or concrete would work best? It is to be outside permanently, under cover.
@@bpbehnes Hi I would use a barrel rocket oven and use cob am building one starting in January plus baking out of one I have built. Basic metal skills needed for the barrel and will use refractory concrete for the rocket will start to build end Jan and post on youtube. the trick is to use two barrels the second one creates an air gap then you can use cob for insulation. So basic answer is concrete for rocket and cob for insulation
@@breadrev2008 Got it. Thank you so much again for the advice. That makes a lot of sense. I look forward to seeing what you will create. I will definitely try it out and am looking forward to it.
8:15 favorite part, Sir! I will make my own wood oven. Thank you
Recently discovered you. Amazing things you are doing! I would love to start something like this in the Northern Suburbs.
Hi Annalize if you want to talk my cell is 0832999809 (WhatsApp voice note best to start) or mail me jeremy@breadrev.com
@@breadrev2008 WOW! Thank you! I am praying about this at the moment and have one daughter who is still dependent on me driving her. As soon as she is independent and get an answer from the Lord, I will definitely contact you. May the Lord bless your work!
👍👍👍👍👍👍👍👍👍
from 4:35
Hi Jeremy Glad to see your new video. . .
Do you have plans for this? Or better yet can you do a video on the construction! Any resources you can point me to would be greatly appreciated.
Going to do a 2 pan oven (2 400x 600mm shelves) video tut this year in phases taster vid will be out end Jan
Do you sell the technology for their only use .
Share oven sketches link
Contact details?
breadrev.com Domain Not Claimed
Класс !
great job congratulations the bests wishes for you
congratulations great job ¡¡¡
Hi, I have made a couple of rocket stove ovens for my friends in Vanuatu. I had trouble with too much heat on the bottom of the oven, so I made them thermowave ovens using electric fan circulation. My intention was to fit a solar panel on the top of the oven and a low voltage fan for in the oven internally, but Clovid19 stopped that, however, I did fit 230 volt fans as my friends have both got solar panels. I like the idea of using clay tiles to even the heat. I used a baffle tray to achieve something similar. I’m just brassed off that I saw your video after my ones had been shipped out. Thanks for the idea that I will incorporate in my next ones.. also the bread temperatures... Brian in NZ.
Hi Brian i use the refractory to do the job of the fan as consistant still heat is best for baking bread. the temperaturs range from 180 - 280 degrees celcuis but most bread i bake in the 220 to 250 range as i like a slightly darker crust
@@breadrev2008Thank you for your reply. Although I originally watched your video 2 years ago, I was pleased to be able to watch it again. Since the time of sending the ovens, they tell me they haven’t needed to use the circulating fans and that just having clay tiles has been sufficient. They also tell me that by lifting the oven off the rocket stove they are able to use the stove for day to day cooking. Since the recent cyclones, Judy and Kevin, the ovens have been in constant use because of the damage to their traditional retained heat clay ovens.
Thanks for the great video. Your micro bakery concept in ZA with these ovens as a centrepiece is a wonderful initiative, I hope it really takes off! I have a question about your rocker burner module: It seems to be made out of mild steel. Is it just square box section mild steel with no insulation anywhere? Not around the burn chamber or heat riser? I ask as other advice online suggests mild steel will not last long with the rocket combustion temperatures and that it also looses heat too quickly and is too higher mass to achieve a really good burn...
Hi the baby ovens work fairly well using mild steel but they do have a shelf life. The bigger commercial ovens which bake for up to 6hrs a day we use firebricks set in in a galvanized case. One has lasted 5 years and still going strong recon it will outlast the actual oven
Can you share link for sketches and materials, procedures. I can make better changes in our community. I can donate for breadrev ZA
This is amazing do you sell plans for your oven?
What temperatures does the outside top of box reach?
Depends on the insulation you use (you could use something to insulate the top to create heat that would allow you to cook off the top or use insulation to stop it completely) we use fire clay or fibrofax so it gets hot but not enough to cook off
@@breadrev2008 Thanks!
Price please for both sizes,thanks
Artisan bread sound very delicious. I'm now playing around with what I can make with my powerarc. Making fresh bread would make my family very happy.
proper video with great, to the point instructions.
Can you kindly share the website where the larger ones that you mentioned can be purchased? Thank you!
Yes please give a link where we can buy one, or the plans to make this ?
Do you have plans for that oven available?
Unfortunately not just worked it out on a pics of paper as we built 10 as once off they are training ovens really small the normal ones we build are much bigger
Do you use resinous wood such as pine? I've heard resinous wood is not good to cook with. Did you eat the bread? Your design seems to work better than most.
The fire or smoke does not enter the baking chamber so you can use any wood you want obviously the more resin in the wood might vlog up the flow of air quicker
Thank you sir. I like the lesson. Isaiah 55:6
Lovely
Nice video, tnx. What are the tiles made from? Are they food safe? Can you use just any tile?
Unglazed ceramic tiles they hold heat steady don’t put bread directly on them not sure if they are food grade in bigger ovens I use refractory bricks which are food grade
@@breadrev2008 Thank you, Good to know that refractory brickd are good grade. Is that also if I cast my own?
Nice video, thanks.
u can use it for a heat source to
Damned! the bread pans switched sides!
I love your ovens and bread. I don't understand why you've been so unresponsive to people wanting to know more about how to build your ovens. If yours is a ministry to those with limited resources you could raise a lot of money by simply selling a simple set of the plans if you don't want to give away the info on RUclips. Then you would have the necessary money for the materials to build more which could then be sold or used to start more bakeries. I do hope your bakery is owned and run by the workers for true democracy. A stove building business would also benefit them. Blessings to you and yours. I would gladly pay $10 - $20 for the plans to a 4 loaf oven.
Hi Sandra it’s something done when we can never made plans
@@breadrev2008 I think I understand. Perhaps next time you do build you can find someone you know who could video and help you make it clearer by asking questions. Blessings.
wow... three loave of bread using not even a branch's worth of chopped up 2x4s... that's something else.
i cant imagine if Jesus had one of these ovens just how many loaves he would have made.
Can you please share blue print?
Looks great!! By the backdrop and trian sound it looks like you are in CT? Do you still make these? Great project!
Hello Thanks for your video and if you please show drawing and the disgine it will be great
There's a Kickstarter right now for building a rocket oven - no welding required! www.kickstarter.com/projects/paulwheaton/rocket-ovens-feature-length-documentary?ref=95clci
Hi, this makes so much sense for a community with limited resources. I would like to provide such an oven for impoverished villagers in Papua New Guinea - would you have any plans that I could follow to make one? I clearly understand the general idea, but I need some help to understand the construction of the oven box. Do you have a design that also allows a cooking pot to utilise the heat of the exhaust? Thank you
Just thought I'd let you know, I clicked off this because I cannot understand a word you are saying, your mike is overdriving and makes this unintelligible. If you can't get a better mike, perhaps you should try to print the content below so we have something more useful than a bucket and a man mumbling at us.
Dumb**s. Turn on captions.
Get a better speaker mate. Heard it all. Or get a better phone. Ah. Captions are off so turn em on lol
can you please share blueprint of this oven?
its simple rocket science,there is even one on the space lab.
Please share the bill of materials and detailed sketches. We will support breadrev by donating. . .
what is "Φιατ" ???
It says Fiat in Greek
@@leomoutsoulas5281 why?
Why does it say that or why is it tattooed on his arm? The first letter is pronounced "phi". As to why it's on his arm I couldn't help ya.