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I'm really enjoying your videos thank you for sharing this information with the world ❤❤❤❤

Glad your back I hope. I like your canning videos.

I have MISSED you! I refer back to your prior video’s a lot to try canning new things.

I’m glad you’re back! Happy New Year and hope you are doing well!🎉

How long is canned hamburger shelf life?

I'm attempting the chicken now and it sure seems to be seeping a lot of steam by the weight...the countdown is still happening, so I'm guessing that its normal, I would hope it would show an error or something if it wasn't pressurized!

What kind of pork did you use for this video? Loin or Butt

Best Comparison I could find!! Thank u!

Can I can stock in 9.5 Newcombe in quart jars?

Great video! I have a load of hot packed pork in the canner right now. I was raised doing the cold pack method but wanted to try the hot pack so that it was a simple dump and use product. I did a smaller batch a couple weeks ago but haven't tried it yet. It looks beautiful, so I hope it tastes as good. We had boneless pork loins on sale this week and what I bought filled 7 quart jars and I still have enough for dinner tonight. I used broth for added flavor and then if the kids want meat and gravy over mashed potatoes, I just need to thicken it and I'm done. Not adding sauce means I can use it in any recipe, not just pulled pork. Just found your channel today. Thank you so much for this video!

I bought a Nesco today on Amazon. With a discount and an additional coupon, it was only $104 plus tax. 11/12/24

thank you for these very informative canning videos, I just bought a nesco, and a presto pressure canner/cooker.

Time for canning beef stew in pints? I can't find anywhere on YT.

Did you water bath or pressure can. The water is over the top is the jar.?

Thanks for not using the same spot on your towel when you clean the rims of the jar.

I am soooo glad I found your channel because I bought a Nesco canner and I literally had a ton of chicken cut up waiting to pressure can but I wanted to make sure l was doing everything correctly since it’s my first time using a pressure canner.

Hi. I watched this video today. Can you tell me where you got that tray holder that you're using? Thank you.

That's a water bath, and you set up into pressure canning. Pressure canning the water just 2 inches of water , 8 cups, or 2 quarts of water. You did wrong, that's why your water is cloudy because it is leaking. I have been watching Rose Red and others, but not like that. Anyway I like your Chanel. We don't want to confuse a new beginner canning . Very important, we do it properly. I'm just expressing myself and having peace ✌️ with you all.

Hello, I’m new to your channel! How much water should be added in pressure canning and water bathing applesauce in this canner? Thanks in advance. 🍎

If the Nesco and the Carey are the same unit then why is the Carey $55.00 more on Amazon?

Did they all ping?

Great job! Very precise instructions.

What state do you grow them in? What zone are you?

Can I use beef broth instead of water for more flavor?

I really like how you have a written list of steps to one side. That is so incredibly handy. I’m ready to tackle my new Nesco now!

A dab of butter will stop the foaming.

Nice demonstration. Just bought my Nesco. Going to be great for smaller loads!!!

Thanks

Can u freeze this & have it still retain its smell & cleaning property's?

Ok, confused. You hit the start button after you put jars in to start...then next after steady stream you pressed the start button again without programming. ..plz explain. Sorry, new

Sounds delish! Have you made this again? Can you use alternative (keto) sugar? Wait! What ...u hit the start button twice? What did I miss looked like you only set it once for water bath? 😞

Hi new to you and canning. Soooo many questions. Why do you par boil oinions? Don't they "cook" while processing? Also, what book/s do u recommend? Thanks for your time.

How do you prevent siphoning?

I am from Yucatan those leaves doesn’t look like Chaya tree 🤔

Great presentation.

I had the canner in vent position. I never heard the beep for E0. It went straight to 20 minutes countdown. I set the vent to airtight since it was in count down mode. Is this ok?

I just bought a Nesco canner never used one before so your video helped me a lot. Thank you. I am so looking forward to canning ground beef.

How much water you use to heat jars in beginning and how long you heat them for?

I absolutely loved this video and I'll be doing this shortly! Thank you. One thing I would recommend is to not leave the canner overnight. It can create a situation called flat sour please look into this.

Just wondering, you said at the end if you want to can the rest, warm it up first. Can you not just can it using from cold, like left overs the next day? Can it be cold packed? I know my newby ignorance is showing 🫣

Excellent video. Just wondering would it have worked to cold bath it all? Like remove tomato skins, stuff in jars, add spices and cold bath them? I just got my Nesco, I’m trying to learn before I get started. This is all a new language for me. Thanks from a new subscriber.

I don’t know why you don’t use that large pan you have on the back of your stove to caramelize your onions????

Thank you. Loved this.

From where did you get the bags for packing?

I have the Nesco version and I love it! I ordered another inner pot because I use it so much during canning season. I learned about the Nesco from Rose Red Homestead here on RUclips.

When i can chicken, I keep it below the one inch water line. I never stuff them in and let them be up to the top.

What all can you use this kind of hamburger for I thought of hamburger helper meals and chili need some other ideas please

Is there a video on canning raw pack beef tips and gravy?

What’s again thank you so much for a great video

Just located your channel. I was very impressed with your video. Specially, the instructions for a newbie that just bought the pressure canner which was my niece my sister and my daughter. I’ve had mine for about five weeks and I love it so they are new to it my niece was a little scared, but you explained it beautifully. Thank you so much. Looking forward to many more videos