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KitchenAid recommends removing the oil off the grinder prior to use. "Wash off the oil with a mild detergent solution and dry thoroughly. If you do not remove the oil, the burrs will become clogged and the grinding action will slow down". I'm struggling to dissemble mine... The screws are REALLY STUCK.

How big is your kitchen island? Very pretty

Hey, Sonja ❤. Thank you so much for the yummy recipes ❤

How long should it be baked? And what temperature? Thx

This looks delicious, but I feel it needs a bit more liquid. But I certainly will try. Yum yum.

Hey, Sonja ❤. I might just give this a go 😊

Hey there, Sonja ❤. Your soup looks yummy !

FINALLY.

This looks delicious! Cannot wait to try it! 😋

Thanks for your video! Glad you also have abig KA maschine like me, clearly there is aproblem with the hight😅🙏, one has to put the pot for the grinded flour a bit up. Can you kaybe someday show, how fine you can make the flour? I mean what's the finest it can make.? Thank you!

I was told that the stainless has a coating on it to make it not show fingerprints. And that’s why I should only clean it with a soft cloth and mild diluted detergent.

How’s your fridge is it still working? I heard lots of bad reviews and I want to buy one

Some essential oils are destroyed at high temperatures, unfortunately removing the beneficial properties of your herbs.

don't like the stools

hey Sonja nice video ,can you tell me where you got that metal plate "kotol" ? i can't find it nowhere online ;/ thanks

Looks yummy and easy to make,thanks for sharing!!

Holy!!! that looks so good!!

STOPP making me hungyyy😭

What is the name of your quartz.

you dont need a bigger pantry, just need to get better organized and throw out the junk lol

Hello Sonja I just finished watching your latest video on Christmas dupes and I really enjoyed it. I didnt know you had a cooking channel and I subscribed because I love borh cooking and baking. I was married to a Puerto Rican man for over 32 years and do alot of cooking from Puerto Rico. I'm Italian and have recipes handed down from my Nona who spoke little English but showed my Mom most of her cooking. My Mom is now 92 still active and always cooking too. Who knows maybe we could exchange some recipes. Ill be back to watch more of your cooking videos. I think your bar cookie sounds great and want to add it to my Christmas cookie repotoire . Would you believe I baked 300 cookies last year. Was to give away being I live alone and certsinly wasn't planning on eating them myself LOL. ❤❤❤

New to your You Tube, what about the flooring, could you tell us about that please?

How long does it take to cook if the pig is big?

So pretty! Thank you for sharing the details. Hoping to do ours in the next few years!

The thermometer doesnt melt downm

That is a beautiful kitchen!

Great. Now I want ice cream.

That looks delicious! Gotta try one day. Thanks for sharing. 👍

Looks great ❤🙏

Where are your cabinets from? They are beautiful

Great video, music isn’t fitting though. Try some grindcore

I’ve never heard quartz can stain 😮. We are starting our own remodel and I wanted quartz because I thought it couldn’t stain unless something got left a long time maybe. Thank you got sharing though, lots of ideas for what to do and not to do.

NEVER use bleach on your quartz!! A little bar keepers friend goes a long way but is your best option.

Making me hungry.

So yummy😋new friend, stay connected.

Nice. It also goes to with Congris ,yuca with mojo. .😋

Very nice design. Pretty and simple.

It’s called Bar Keeper’s Friend. It works great

Beautiful ❤

The most useful video i ever found! Thank you for walkingbus through eachbofvypur cabinets, drawersvand pantry! Very helpful!

Beautiful kitchen we will be purchasing a home soon and my kitchen is my main focus yoyr design was very nice and I got some really good ideas thank you for sharing

maybe put bowl on something put it closer so will lign up better?

What a wonderful job you did

💋 P R O M O S M

I'm working with a designer on a new kitchen now. I told her that I didn't want the oil pull-out or utensil pull-out because I feel that it's a bit of wasted space. I think I'd rather use drawers or a lazy susan in a cabinet because you can always re-purpose that space, but you can't change those pull-outs. I'm just curious what you think of those two items. Thanks so much! I appreciate your video!

When using the lame if you make the cut on a 45 degree slice it will split wider and more defined cut. Thanks for the video good job.

Hi! Love your video. I am thinking of purchasing this fridge. Do you still love it?

Hi Sonja! Thank you for some great appetizer ideas! Just in time for the big game!

Thank you for this video. I really want to start making my own flour too but I’m just now starting with sourdough. I just made my first batch of crackers that actually came out great. I love that set of baskets you got with all those awesome tools.

I thought the Diva was doing the cooking