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Ingredients please

Hi this video is super helpful

awesome video gonna try these thank you so much for sharing

Thank you so much. I cant wait to make my Ezekiel bread with sprouted grains. First I need to buy the mason jars and associated draining tools. - thanks

This is truly helpful and the best video I have seen so far. Thank you ❤

Why do I Watch this during eating Chips from the Store xD

Awesome. Looks good. Thx for sharing

Your voice is so soothing ❤

I LOVED this recipe. Thank you so much!

Is it 300 degrees Celsius or Fahrenheit?

Cow dung - bio gas ⛽️😀👍🏼👍🏼

THAT LOOKS YUMMY I'LL DEFIANTLY TRY IT OUT!

THAT LOOKS SO YUMMY I'LL DEFINITELY TRY IT OUT!!

YUM YUM!

Wonderful ancient recipe thank you so much

Can you sprout them altogether

Wonderful !!!!! Consider not using that aluminum. It goes straight to ur brain

How many days yuo can stay without eating

Temperature 300 and 350 -Celcius or Farenheit ?

Thank you

Looks great!

Hi sweet girl! Thank you for sharing your knowledge and recipes, and to let me remember myself when I was younger and healthier. Thank you for the memories, so now I can start again. With those spraw jars, you can spraw seeds and start growing microgreens. Thanks again! A. Acevedo

Can you freeze what is unused?

You did great 👍,other people just grinding beans and I think when is not cooked properly it can be problem for stomach. Don't use electricity when you sleep.. 🎉❤

Bravo! Prekrasno! Hvala Vam!

Your cooking pans are GAAAWWWR-JUUUSSS!!! Thanks so much for the best way to upgrade store-bought alfredo sauces. Y'all a gem, Chef!

I've been using this since "covid" I never get sick. Don't listen to the fake news that this is bad for you.

Ingredients are sprouted : Wheat, barley, beans, lentils, millets, and spelts. The water, honey, and yeast along with oil on the pan. And if you want to you can add sprouted seeds on top. Then preheat the oven to 350 ferinheit for 45 mins to 1 hour

Thank you for sharing.

Wow that looks incredible you are so creative

I recently had a heart attack, so I'm trying to find a way to enjoy bread without risking my health! When I saw the effort you put into making this bread, I almost had another heart attack! Don’t get me wrong, I love bread, but that’s a bit too much work and time for me! Still, fantastic video-well done!

Thanks

I see that u added yeast in order for the bread to rise but however, that ingredient was not mentioned in the scripture. Yeast is what makes the bread "leavened" but we see through out the scriptures how unleavened bread is more profitable for us. Does this not mean it is better to make it without the yeast?

Thank you so much ! God bless you and yours ❤

I love this I dehydrate everything ❤

It is surely a nutrients dense bread, lots of work but worthy. Looks great too

Wow, this looks incredibly delicious and so easy. I can't wait to try it. Thank you so much for this recipe and your sweet instructions.❤

Impressive. God is good. Thank you for showing us how to bake this bread.

Looks good

Thank you very much. Will use this formula. Gracias

These look so delicious madam❤can I bake these in oven?

Watch your fingers with that veggie slicer! I made thinly sliced fingers with mine.

Thanks ❤❤

li ke

نرجو الترجمه للعربيه كما السابق على الفيديوهات ❤

It is amazing 👏 but to a long process

Hello, would the recipe still the same if I opt without yeast? I’m looking for recipe that do not use yeast. Thanks

Hello, I was searching for alkaline egusi and I found you. I love how you prepared this and the steps are very easy to follow. Can you please explain why you chose hemp seeds instead of pumpkin?

Love it

Looks good