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Happy New Year Rohit sir 🎉😊

Nice bro

Ur voice is like sudeep sir voice

You can change the description because many people will not check the description and then they will tell

Dindigul Biryani 💫 . ✅ MASALA POWDER: . 🔹Cashew Nuts - 12 🔹Stone Flower - 2” 🔹Nutmeg - a little 🔹Cardamom - 6 🔹Cinnamon - 2” 🔹Star Anise - 1 🔹Bay Leaf - 2 🔹Cloves - 6 . The above measurement is for 1 kg chicken.

ಹಾದ್ಭುತ ವಾದ ಕನ್ನಡ 😍❤️ಮಾತಾಡ್ತಿರ ಬ್ರದರ್ 🥰

Looking delicious and yummy

Sir woooooow 's yami 😋🤤 super recipe ❤❤😊

Waw sir,, heg helkotri andre,, super aag ithu nodlike,,, kandita try madbeku but nang thumba patience iro dhina madbeku 🥰 process s long,, but ur explaining the way s short,,,,, 🥰 chooperb

Super 👌

Remove this video. Iskcon don't use onion and garlic. Hare Krsna.

Full recipe upload madahi sir

😋😋😋😋😋😋😋 1:47

Bt no paneer 😢

You are going back and forth in making. Video is out of focus from the vessel in the making. Cleaning info make different video

Hello

Delicious 😋

Very easy to make ❤

Nice brother ❤

ತುಂಬಾ ಚೆನ್ನಾಗಿ ಹೇಳಿಕೊಡುತ್ತಿದ್ದೀರ ತುಂಬಾ ತುಂಬಾ ಧನ್ಯವಾದಗಳು

EGG CURRY 🍛 . SPICE POWDERS;: . ☘️Chilli Powder - 2 teaspoons ☘️Jeera Powder - 1 teaspoon ☘️Garam Masala - 1 teaspoon ☘️Turmeric Powder - ¼ teaspoon ☘️Coriander Powder - 1 teaspoon

Sopu name heli

Please sopu name heli

Yavu sopu

Healthy recipe..must try it😊

Nice 🎉🎉🎉

You presented in simple way..liked it sir😊..easy for beginners and bachelors..thanks for sharing 😊

Super mouthwatering chat sir..likedit 😊

Super testy😍

Yummy❤

Super 👌😍

Recipe please

DOUGH RECIPE: . 🔹Wheat Flour - 1 cup 🔹Sugar - ¼ tsp 🔹Salt - ¼ tsp 🔹Curd - 2 tbsp 🔹Water as required . METHOD: 🔸Add all the ingredients into pan, but add water little by little until you get a soft dough. 🔸Combine well and knead the dough for a minimum of 5 mins. 🔸Apply oil, cover with a wet cloth and rest it for 30 minutes. 🔸Now hold the dough in your palms, press and squeeze a baseball sized dough out through your thumb and index fingers, this ensures no air gaps. 🔸Now pack it to avoid any breaks, and roll it well between your palms. 🔸Apply oil and use a rolling pin to roll it like a chapati. 🔸Drizzle flour on the top and spread it evenly. 🔸Now fold it as shown in the video, then roll it, tuck it in, apply oil and rest it for 30 minutes. 🔸Gently press with your hand and roll, not too thin or thick. 🔸Heat a pan and cook it, one side should be 50%cooked and the other side should be fully done. 🔸Flip it so that the fully cooked side on the top. 🔸Now add beaten egg and salt mix on it and.spread it evenly. 🔸Flip again as shown in the video after 4 minutes, and let the egg cook for 3-4 minutes. 🔸Take it out, add the onion salad, chilli tomato sauce, chopped green chillies, and serve it hot.

Easy and tasty 👍👌

Super

Red chutney recipe?

They dont use onion

That was so simple, no tasting powder or any onthe flavour enhancers. Only natural flavour. Show us how to prepare pani with natural ingredients.

ಶಾವಿಗೆ ಉಪ್ಪಿಟ್ಟು ಮಾಡಿ ಬ್ರೋ next yavagladrru

❤

ಪ್ರತಿ ರೆಸಿಪಿ ಕೂಡ ತುಂಬಾ ನೀಟ್ ಆಗಿ ಹಾಗೂ ಎಲ್ಲರಿಗೂ ಅರ್ಥ ಆಗೋತರ ಹೇಳ್ತೀರಾ ಮತ್ತೆ ನಾವು ಟ್ರೈ ಮಾಡಿದಾಗಲೂ ಅದೇ ರೀತಿ ರುಚಿ ಬರೋ ಹಾಗೆ ಇರುತ್ತೆ ನಿಮ್ಮ ಎಲ್ಲ ಅಡುಗೆಯ ವಿಡಿಯೋಗಳು ಮತ್ತಷ್ಟು ರಿಸಿಪಿಗಳಿಗೆ ಕಾಯ್ತಾ ಇರ್ತೀವಿ 😊

super recipe

Boom❤

Fantastic.

Masala recipe

🔥Potato Cheese Balls: . INGREDIENTS: 🔹250 grams potatoes, boiled and mashed 🔹100 grams grated cheese (cheddar, mozzarella, or a mix) - quantity of cheese can be increased. 🔹2 tablespoon finely chopped coriander leaves 🔹2 tablespoon finely chopped capsicum (optional) 🔹 Finely chopped green chillies, as per spice level 🔹1 teaspoon red chili flakes 🔹½ teaspoon garam masala or Italian seasoning 🔹Salt, to taste 🔹bread crumbs (for coating) 🔹2-3 tbsp all-purpose flour or corn flour (for binding) . . METHOD: 🔸In a large mixing bowl, combine the boiled and mashed potatoes with all the other ingredients. 🔸Mix well until everything is combined. 🔸If the mixture feels too soft, add the flour and cornflour to bind it together. 🔸Take small portions of the mixture and roll them into round balls, about 1 to 1.5 inches in diameter. 🔸If you like, you can freeze the balls for 10-15 minutes to help them hold their shape while frying. 🔸Roll each ball in corn flour slurry and then in bread crumbs to coat them evenly. This gives them a nice crispy texture when fried. 🔸Heat oil in a pan over medium heat. Once the oil is hot, gently slide the cheese balls into the pan and fry until golden brown and crispy on all sides. 🔸Remove from the oil and place on paper towels to drain excess oil. Enjoy your crispy, cheesy, and flavorful potato cheese balls!

Im not sure, but i dont see the full video link in channel . Can u share it here if possible plS - thanks

✅CHETTINAD MUTTON CURRY 🔸Mutton - 500 grams with bones. 🔸Soup Bones - 2 (Optional) 🔹Add 1 teaspoon chilly powder, ¼ teaspoon turmeric and salt to well cleaned and washed mutton, massage well and leave it for 30 minutes. . ✅Teaspoon - 5 grams ✅Tablespoon - 15 grams . SPICES FOR MAIN MASALA: 🔹Coriander Seeds - 1 tablespoon 🔹Grated Coconut - 2 tablespoons 🔹Curry Leaves - 1 tablespoon 🔹Peppercorns - 1 teaspoon 🔹Red Chillies - 6 to 8 🔹Jeera - 1 teaspoon 🔹Saunf - 1 teaspoon 🔹Cinnamon - 1" 🔹Cardamom - 4 🔹Cloves - 5 . GRAVY INGREDIENTS: 🔸Oil - 10mL 🔸Clove - 1 🔸Bay leaf - 1 🔸Star Anise - 1 🔸Cardamom - 1 🔸Stone Flower - 1" 🔸Saunf - 1/4 teaspoon 🔹Ginger Garlic - 2 tablespoons, crushed 🔹Coriander Leaves - handful, Chopped 🔹Shallots/Sambar Onions - 10, sliced 🔹Turmeric Powder - 1/2 teaspoon 🔹Tomato - 2 Medium, Chopped 🔹Onions - 2 Medium, sliced 🔹Curry Leaves - 2 strands 🔹Curry leaves - a few 🔹Water 🔹Salt

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Yummy 😋😋🤤🤤