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Yiamas with Yiayia
Канада
Добавлен 10 сен 2021
My name is Tina Kokonas. I’m a first-generation Greek-Canadian living in the wonderful community of Lloydminster, Alberta! I am the wife of a wonderful and creative man named Spiro and we have been married over 50 years. We were an arranged marriage, and I owe our joyous lives to God and our wonderful friends and family who have loved us every step of the way.I was 18 when I moved to Canada and I had 40 days to be married, once my feet touched Canadian soil. I had no idea what life would be like back then, but I am grateful everyday for each opportunity I was given to grow as a wife, mother, business owner, and cook!
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Yiamas with Yiayia is an heirloom cooking show featuring the flavours and stories from Greece! Tina takes you through her memories as she shares her kitchen secrets with lots of laughter!
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Yiamas with Yiayia is an heirloom cooking show featuring the flavours and stories from Greece! Tina takes you through her memories as she shares her kitchen secrets with lots of laughter!
Mouth-Watering Greek Meatballs! PLUS a Bonus Recipe!
These mouth-watering Greek meatballs are one of the most versatile little pockets of flavour EVER! In this video, I show you how to have Greek meatballs three different ways PLUS, I've included a bonus recipe in there too!
Kefthedes (Greek Meatballs)
Prep Time: 15 Minutes
Cook Time: 12 Minutes
Ready in: 30 Minutes
Serves: 6-8
Ingredients:
2 lbs. lean ground beef
1 yellow onion, finely chopped
4 cloves garlic, finely minced
2 tsp. oregano
2 tsp. salt
1 tsp pepper
¼ tsp. chili pepper flakes
1 c. milk
1 1/2 c. panko breadcrumbs
Directions:
Preheat oven to broil, or 500 F
Add all the ingredients to a large bowl and mix all together using your hands.
Roll out the meatballs by measuring approximately one heaping ...
Kefthedes (Greek Meatballs)
Prep Time: 15 Minutes
Cook Time: 12 Minutes
Ready in: 30 Minutes
Serves: 6-8
Ingredients:
2 lbs. lean ground beef
1 yellow onion, finely chopped
4 cloves garlic, finely minced
2 tsp. oregano
2 tsp. salt
1 tsp pepper
¼ tsp. chili pepper flakes
1 c. milk
1 1/2 c. panko breadcrumbs
Directions:
Preheat oven to broil, or 500 F
Add all the ingredients to a large bowl and mix all together using your hands.
Roll out the meatballs by measuring approximately one heaping ...
Просмотров: 578
Видео
Easy Greek Lentil Soup by a Greek Yiayia!
Просмотров 1,5 тыс.Год назад
Lentil Soup Prep Time: 10 Minutes Cook Time: 35 Minutes Total Time: 45 Minutes Serves: 4-6 Ingredients: 2 c. green lentils 1 carrot, chopped 1 onion, chopped 1 celery stalk, chopped 2 cloves of garlic, chopped 2 bay leaves 2 sprigs of rosemary ½ can of whole tomatoes, crushed by hand, or crushed tomatoes ¼ c. red wine vinegar ½ c. olive oil 2 tbsp salt Directions: Start by rinsing the lentils i...
How to Make Banana Splits | With Mini Chefs!
Просмотров 121Год назад
How to make banana splits in under 5 minutes! These are a mini version, so they're a little better for the kiddos, but feel free to make these as big or small as you're appetite! These also make a wonderful "dessert bar" at any party! Recipe: yiamaswithyiayia.ca Mini Banana Split Total Minutes: 5 Minutes Serves: 6 Ingredients: 3 bananas 1 quart of vanilla ice cream 1 can of pineapple (tidbits o...
Pita PIzza Recipe | Pizza in 15 Minutes!
Просмотров 144Год назад
This Pita Pizza Recipe may just be the best weeknight meal hack ever! It's an easy way to get the family involved and dinner is served in under 20 minutes! Recipe: yiamaswithyiayia.ca Pita Pizza Prep Time: 5 Minutes Cook Time: 10 Minutes Total Time: 15 Minutes Serves: 3 Ingredients: 1 package of plain pita or naan 1 can plain tomato sauce 1 tbsp. olive oil 1 tsp. salt 1 tsp. dried oregano 1 tsp...
Greek Beef Stew | The BEST Comfort Food!
Просмотров 6 тыс.Год назад
This Greek-Style Beef Stew is one of the easiest stews you'll make. It's so versatile and it can go with any side! It's ready in 3 hours and it's sure to become a family favourite! Recipe: yiamaswithyiayia.ca Braised Beef and Shallots (Stifatho) Prep Time: 15 Minutes Cook Time: 2.5 Hours Total Time: 2 Hours, 45 Minutes Serves: 4 2 lbs beef roast 4 tbsp olive oil 4 tbsp unsalted butter 1 medium ...
The Perfect Sandwich for any Season!
Просмотров 228Год назад
This might just be the most hearty and delicious sandwich you've ever made! It's especially great paired with a warm soup on a chilly fall/winter day! Recipe: yiamaswithyiayia.ca Conquest Sandwich Prep Time: 10 Minutes Cook Time: 5 Minutes Ready in: 15 Minutes Serves: 2 Ingredients: 1 tbsp. olive oil 1 c. yellow onion, chopped 1 c. green pepper 1 c. mushrooms, sliced ½ c. ground beef 4 thick-cu...
Easiest Shirley Temple Mocktail | With MINI CHEFS!
Просмотров 131Год назад
Join me and my great-grand children as we make this classic mocktail! Shirley Temples are definitely a favourite around here and they're so easy to make! Recipe: yiamaswithyiayia.ca Shirley Temple Prep Time: 5 Minutes Total Time: 5 Minutes Serves 3 Ingredients: Ice Soda (7up or Sprite) Orange Juice Grenadine Maraschino Cherries Directions: Start with a cocktail glass of your choosing. Yiayia us...
Ukrainian Cabbage Rolls Made by a Greek Yiayia!
Просмотров 375Год назад
This incredible cabbage roll recipe is sure to make your mouth water! This is an heirloom recipe from my dear friend, Olga, who combined all the best elements from both her mother and mother-in-law's recipe. Recipe: yiamaswithyiayia.ca Cabbage Rolls Prep Time: 25 minutes Cook Time: 60 minutes Total Time: 2 hours Serves: 6-8 Cabbage: 1 small/medium cabbage 1 tbsp salt 1 tsp vinegar Rice: 1 c. lo...
Chickpea Soup Recipe | Rich and Creamy!
Просмотров 210Год назад
Chickpea Soup is a family favourite and it's soon to be yours too! This is a soup that I grew up on and I still enjoy it to this day! Don't forget to soak your chickpeas, and don't forget to add lemon after! Recipe: yiamaswithyiayia.ca Ingredients: 1 tbsp baking soda 4 cups of chickpeas 1 carrot, chopped 1 onion, chopped 1 celery stalk, chopped Water ¾ c. olive oil 2 tbsp salt 2 c. green lentil...
Spanakopita Grilled Cheese that will MELT-IN-YOUR-MOUTH
Просмотров 271Год назад
Spanakopita Grilled Cheese that will MELT-IN-YOUR-MOUTH
Roasted Chicken and Peppers | One Pan, One Hour!
Просмотров 1162 года назад
Roasted Chicken and Peppers | One Pan, One Hour!
Amazing Stuffed Eggplant Recipe | Papoutsakia (Little Shoes)
Просмотров 1,9 тыс.2 года назад
Amazing Stuffed Eggplant Recipe | Papoutsakia (Little Shoes)
Oven Roasted Salmon in Tomato Sauce | Yiayia's Favourite!
Просмотров 1682 года назад
Oven Roasted Salmon in Tomato Sauce | Yiayia's Favourite!
Yiayia's EPIC Ekmek Recipe | Dessert Lasagne
Просмотров 2692 года назад
Yiayia's EPIC Ekmek Recipe | Dessert Lasagne
Authentic Greek Fasolakia | Green Beans and Potatoes
Просмотров 9 тыс.2 года назад
Authentic Greek Fasolakia | Green Beans and Potatoes
The BEST Greek Donuts | Yiayia's Loukoumades
Просмотров 2,7 тыс.2 года назад
The BEST Greek Donuts | Yiayia's Loukoumades
Chicken and Orzo | Easy Week Night Dinner!
Просмотров 1,3 тыс.2 года назад
Chicken and Orzo | Easy Week Night Dinner!
Galaktoboureko Recipe | Yiayia's Famous Custard Pie
Просмотров 3,2 тыс.2 года назад
Galaktoboureko Recipe | Yiayia's Famous Custard Pie
Beef Oven Roast Recipe, Greek Style!
Просмотров 1,3 тыс.2 года назад
Beef Oven Roast Recipe, Greek Style!
How to Make Greek Lemon Rice Soup | Avgolemono
Просмотров 1,2 тыс.2 года назад
How to Make Greek Lemon Rice Soup | Avgolemono
The Best Tzatziki PLUS Shrimp Saganaki
Просмотров 3312 года назад
The Best Tzatziki PLUS Shrimp Saganaki
The Best Greek Baklava Recipe EVER!
Просмотров 17 тыс.2 года назад
The Best Greek Baklava Recipe EVER!
How to Make Greek Pastitsio (Easy!!)
Просмотров 9 тыс.2 года назад
How to Make Greek Pastitsio (Easy!!)
One Pan Chicken and Potatoes | GF DF
Просмотров 1,7 тыс.2 года назад
One Pan Chicken and Potatoes | GF DF
The EASIEST Dolmades You'll Ever Make!
Просмотров 15 тыс.2 года назад
The EASIEST Dolmades You'll Ever Make!
How to Make an Easy Greek Salad with Feta | THREE WAYS!
Просмотров 1,5 тыс.2 года назад
How to Make an Easy Greek Salad with Feta | THREE WAYS!
That looks delicious! Bechamel is a greek sauce You learn something new everyday. I like!
Thank you for taking the time to cook for us! Fellow Greek here ❤
Very nice i added some nutmeg and other otems tgat added more arima from a mastercgef. But this,was also yummy. Thank you
What temp and how long?/
About how many cups of chopped spinach. One lb seems a lot?
Ohh yayyy my YIAYIA died 3.5 years ago
Made this recipe in the last two months at least six times, and no, I am not exaggerating. It is such an honest meal, but absolutely delicious. Many thanks for it!
I sprinkle it with oregano and lemon after and serve with feta cheese sprinkled on top
Looks amazing tank you, I like the suggestion how to eat it
Hi. Looks lovely. Cd you tell us the oven temperature you use, please?
🍄🌺👨🏼🍳🥬🥘🥰
I'm so glad that I found your channel! Bravo! 👏
Half a bottle of oil? Who could afford that every day?
As I've written regarding all lentil soup recipes, why is every lentil soup recipe the same, the lentils, tomato, salt, carrot, onion, etc?
Thank you I made this today in my instant pot!
❤🙏🛎️🍒🌺🌻
I never realized phyllo dough could be so forgiving! I think of it as that "pastry stuff from hell." I've also never seen the syrup made without honey. Good to know I could be out of some ingredients but able to save the baklava!
This is one of my favourite dishes
Nice recipe grandma…my favorite too!
πηγαινε στα κατσικοχωρια να τουςδωσειςτηνσυνταγη αυτη ξοανο
i am going to make this and i am adding fetta cheese to the pasta and i am going to do mince pork
thank you so mutch out all the recipes i have looked for this dish yours is the very best and may i say its the real deal in greek cuzine
the best and tastiest version of moussakan is the Greek one without wanting to insult the other Turkish and Bulgarian versions.
Bravoooooooooo🎉❤🎉❤🎉❤🎉
Too short video for but I'm sure it was amazing,😉
Thank you for these videos YaiYai! My own YaiYai does before she could teach me, so your videos are amazing for me ❤
That baklava looks soggy and with almonds? My mom made the best baklava IMO.
I can see the ingredients, but how much How many eggs how much sugar and the rest
υγεία στο χέρι σου, hopefully I said this correctly in Greek, I enjoy your videos, bless you
Its good but please make it authentic with potatoes! It's not moussaka then🤷♀️
Throumbi, throumbi, throumbi! Amin!
Thanks . This is how my mom made them ❤
Where is the cinnamon and cloves in the ground meat😂🤷♀️🤷♀️ Also rinsing off pasta..thats a no no! Not authentic..you never used Kelafotori cheese!😮
Thank you for the recipe .. I am looking to preserve dolmades in a glass jar. Just rice and herbs rolled up . CN Noone point me in the right direction please
Hi Tina...love ur food recepie..love from🇿🇦
Now I'm hungry. Must cook this recipe ❤
dolma bir Türk yemeğidir ayrıca yaprak ile yapılan SARMA dır dolma değil bu olsa olsa sahte bir sarma olur çok kalın ve düzensiz sarılmış orijinal sarma yapımını Türk paylaşımlardan bulabilirsiniz öğrenecekseniz orijinalini öğrenin
Link a video please
originale Dolma wird noch schöner ausgewickelt dolma ist ein Türkisches gericht die sind zu dick nicht original
Thank you for sharing! I'm iron deficient especially on my cycle. After making this very aromatics stew and enjoying it, I feel refreshed and recharged for the first time!
I love this and used this "recipe" to help prepare some delicious food, but measurements...😂 564 ounces of tomatoes, don't think I can even fit that in my kitchen... this is very much like cooking with grandma, not a bad thing necessarily, but don't enter without some basic knowledge.😊😊😊
Do you have weights for your ingredients list?
❤❤❤❤❤❤lovely
Ben Türkiye den izliyorum sizi ama dilinizi anlamadığım için tarifteki malzemeleri bilemiyorum sizden ricam Türkçe malzeme listesi yazarmısınız lütfen çok tatlısınız👏👏🌺
Laz böreği bu
My favorite
Thank you 🎉
I tried this recipe and it came out very well
Where can I find recipes?
This lady is way too talented to be averaging 200 views a video
going to cook it today and add some feta cheese too as a local :)
Great, but I will omit meat as I don't eat meat. I will put lentils (boiled and drained 1st) instead of meat.