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The Saturn cocktail is a delicious classic cocktail, and one of the first tropical style drinks that uses gin! While its a delicious and refreshing cocktail, the recipe can be improved with a few sustainable tweaks to leave a better impact on our planet and agricultural systems. Saturn cocktail recipe: 1.5oz Barr Hill Gin .5oz Chinola Passion Fruit Liqueur .5oz Rye berry orgeat .5oz Miso falern...

Orgeat is a nut based syrup commonly used in many tropical cocktail recipes. Orgeat is traditionally made from almonds which is very water and energy intensive to grow. Learn about why rye and other nut alternatives are great sustainable and delicious alternatives!

Learn how make an orgeat from leftover bread ends! Orgeat is a nut based syrup commonly used in many tropical cocktail recipes. Orgeat is traditionally made from almonds, which are incredibly water intensive to grow. Using leftover bread is a delicious and sustainable alternative that reduces food waste and reliance on energy intensive raw ingredients.

Learn how make a rye berry orgeat! Orgeat is a nut based syrup commonly used in many tropical cocktail recipes. Traditionally made from almonds, rye berries are a great sustainable alternative that are less water intensive to grow and add a delicious toasted nuttiness.

Get a behind the scenes glimpse into what goes on in the Barr Hill Distillery and learn about how we harness raw honey to craft award winning spirits in Vermont.

Go behind the scenes at the Barr Hill distillery to learn how we harness regional raw honey to make our award winning line of craft spirits including Barr Hill Gin, Barr Hill Vodka and the barrel-aged Tom Cat Gin. #distillery #craftspirits #cocktails #gin

Each year, you help us honor the land with a weeklong celebration we call Bee's Knees Week when we mix, share and protect the bees. With your help, we've created over a quarter million sq/ft of new pollinator habitat that supports a diversity of species. Learn more at caledoniaspirits.com/bees-knees-week/

Since 2017 Bee's Knees Week has grown into the largest sustainability event in the spirits industry, creating over a quarter million square feet of new pollinator habitat to support bees and other essential pollinators. This movement is powered by the simple act of enjoying a Bee's Knees cocktail and sharing it on social media with the hashtag #beeskneesweek and tagging us @barrhillgin on Insta...

Barr Hill Gin is our ode to the hardworking bees of the Northeast. Each batch is distilled in our custom built botanical extraction still. Juniper forward botanicals are brought to perfect balance by the floral depth of raw honey. The results are distinctive and unparalleled. How do we extract such complexity from simple raw ingredients? Learn more here: caledoniaspirits.com/

The Gin and Tonic is one of the most well known highball cocktails, typically consisting of just 3 ingredients: gin, tonic, and a squeeze of lemon or lime. But with this simple recipe, you can take a standard Gin and Tonic and turn it into something exquisite and refreshing. With so few ingredients, using high quality gin and tonic will help it really shine. And try experimenting with different...

The Ramos Gin Fizz cocktail, a NOLA classic, is revered as one of the most challenging yet rewarding cocktails to make. The original recipe from the 1800s calls for a whopping 10 minute dry shake but when made correctly, it tastes like you're drinking a cloud! We have a couple helpful recipe tricks for the home bartender to make it perfectly (and in under 10 minutes). Learn how here: caledonias...

The original cocktail, the Old Fashioned is a simple, yet elegant mix of 3 ingredients: spirit, bitters, sugar. Originally made with any spirit of choice, the modern Old Fashioned cocktail has become synonymous with bourbon and other whiskeys. We like to spice it up a bit, using barrel-aged Tom Cat Reserve Gin for the best of both worlds. Bright gin botanicals interlace with robust warmth and b...

Named in honor of Barr Hill Founder and Head Distiller, Ryan Christiansen's grandmother, Phyllis is a 500 gallon hybrid pot and column still. The versatility allows us to run anything from a single pot distillation for bold flavors up to a 45 plate distillation for something really crisp and clean. Learn more here: caledoniaspirits.com/our-story/

Changing leaves and cooler temps have us thinking of savory, warming flavors. The Granite Street Sour calls for an unusual split base of barrel aged Tom Cat Reserve Gin and Angostura bitters for a rich, aromatic sip brimming with fall flavor and warming, baking spice notes. 1oz Tom Cat Reserve Gin 1oz Angostura bitters 1oz pecan orgeat 1oz fresh lemon juice Shake all ingredients with ice, and d...

Learn how to make the original Martini recipe!

A cocktail recipe fit for an Mi6 super spy!