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✨️Pesto and Sun-Dried Tomatoes Wreath✨️ Soft, flavourful and cheesy milk bread, stuffed with pesto, sun-dried tomatoes and cheddar. The gorgeous, vibrant colour makes this wreath a perfect centerpiece for your Christmas dinner. Ingredients: 250g bread flour 15g sugar 3g dry yeast 175g milk, room temperature+a little bit more for brushing 25g soft butter a small bunch of basil leaves. Filling: 3 tsp of pesto ⅓ cup sun-dried tomatoes ⅓ cup shredded cheese. Directions: 》Blend together the basil leaves with milk until everything is well combined. This blend will give the dough a vibrant colour and also an amazing flavour. 》In the bowl of a stand mixer with a dough hook attachment add four, sugar, yeast, the blended basil and butter. Mix for 6-8 minutes. 》Let the dough proof for 1 hour. Then, punch the air out of the dough and transfer it on a lightly floured surface. 》Divide the dough in 3 parts. Roll each dough into a rectangle (30×20cm). Make a fringe on only half of the dough(see video), then spread 1 tsp of pesto on the other half. Add chopped sun-dried tomatoes and sprinkle shredded cheese. 》Roll the dough carefully all the way to its end. Repeat with the other 2, then add the rolls in a pan, like a wreath. Put a ramekin or something similar in the centre of the wreath. This will help the dough to keep its form. 》Let the dough rest for 30 minutes, then brush it with milk. 》Cover with aluminum foil and bake it at 175C for about 30-35 mins. Slice and enjoy!

Hi @lifeisanopera! These apple crumble bars look absolutely irresistible-such a comforting and sweet treat. Fully watched and can’t wait to try making them myself!❤😊❤😊❤😊❤😊

Hi @lifeisanopera! This plum and almond cake looks so moist and flavorful-what a perfect combination of ingredients! Fully watched and loved every moment of the recipe!❤❤❤

Hi @lifeisanopera! These stuffed Halloween cookies look so fun and delicious-perfect for the spooky season! Fully watched and enjoyed the creative twist on a classic treat!😊❤😊

😊🤤

lovely❤

Merry Christmas

This looks like the best snack ever❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

Wow so delicios 🤩🥰

They look delicious ❤

✨️Cranberry and White Chocolate Cupcakes✨️ Small batch of soft and delicate little treats, filled with juicy cranberries and topped with a silky white chocolate and buttermilk frosting. Ingredients for 6 cupcakes: ½ cup self-raising flour 1 egg, room temperature ⅓ cup caster sugar 30g unsalted butter, room temperature ¼ cup milk, your choice 1 tsp vanilla extract 1 tsp vegetable oil. 》Mix all ingredients until combined, add 6 cupcake liners into a cupcake tray, then scoop the batter equally between them. 》Bake the cupcakes at 180C for about 20 minutes or until golden and a toothpick inserted into middle comes out clean. Filling: 1 cup fresh or frozen cranberries ¼ cup sugar. 》Cook until cranberries are bursting and the mixture thickens. Let it cool down. Frosting: 100 g butter, unsalted, room temperature 100 g icing sugar, sifted 50 ml buttermilk 100g white chocolate, melted ½ tsp vanilla extract. 》Cream the butter with sugar and vanilla for about 3 minutes. Add the buttermilk and melted chocolate. Mix until combined, then chill the frosting until needed. 》Use a knife or a small spoon to make a little hole in the centre of the cupcakes. Fill it with cranberry mixture, then add the frosting on top. You can decorate the cupcakes with one little cranberry, rosemary string and icing sugar. Enjoy!

✨️Matcha and Nutella Cookies✨️ Ingredients: 110g g soft butter, unsalted 100g sugar a pinch of salt a splash of vanilla 1 egg 180g self-raising flour +Nutella for filling, around 10 teaspoons. 》Cream together 110g soft unsalted butter and 100g of sugar. Scrape down the side. 》Add a pinch of salt and a splash of vanilla. Then, 1 egg and 180g of self-raising flour. 》Divide the batter in 2 parts. And add 1 tbsp of matcha powder in one half. 》 Freeze the 2 doughs for 30 minutes. Roll each dough into a rectangle, 30x40 cm. Then, cut it into 1,5 cm strips. 》Carefully, make the lattice by alternating between the 2 colours of the dough. Using a 2 or 3 inch cookie cutter, cut the dough by pressing down firmly. 》Move the cookies on a tray while they are still inside the cookie cutter. Bake them at 175C for 6-8 minutes. Let them cool for a bit. 》Add 1 tsp of Nutella and another cookie on top, like a sandwich.

Yummyyy 🔝

wow!

Wow so lecker 😊

✨️CHOCOLATE ORANGE BALLS✨️ A healthy treat, easy to make and so delicious. They are rich, chocolatey and full of orange flavour. Ingredients: 1/2 cup tahini 2 tbsp maple syrup 1/2 cup GF blended oats 3 tbsp cocoa a pinch of salt 1 tbsp orange zest. 》Mix all ingredients until combined. Form 10 balls, rolling them between your palm, then dip them in melted dairy-free chocolate (about 50-75 g). Add more ornage zest on top and refrigerate for a couple of hours. Enjoy! #healthyrecipes #christmasrecipes

❤

great idea

✨️Lotus Chocolate Christmas Trees✨️ Another easy, cute and so fun! All you need is some Lotus biscuits, melted chocolate and sprinkles. I used about 200 g of melted chocolate, half a pack of biscuits and some festive sprinkles. That's it!

fantastic!

✨️BAKED CAMEMBERT AND CRANBERRIES✨️ Ingredients: 300g cranberries juice from one small orange 3 tbsp sugar ¼ tsp cinnamon 1 wheel of Camembert or Brie dry herbs. 》Add cranberries into an oven dish, add the orage juice, sugar and cinnamon and mix well. 》Place the Camembert wheel in the middle, add dry herbs and bake it at 175C for 20-25 minutes. Enjoy with crusty bread. #christmasrecipes #bakedbrie #cranberries #bakedcamembert

Looks delicious.

Ulalaaa soo yummyyy 🤤

Can I put it in the microwave instead of the gas oven? How many minutes?

Excellent ✨✨💗💗🌹🌹

😮

Nutella Christmas Tree Pastry All you need is 3 ingredients: 1 puff pastry, ⅓ cup Nutella, a little bit of milk for brushing. Decorate it as you wish before baking it at 180C until puffed and golden.

🤤

✨️NUTELLA STUFFED PEARS✨️ How amazing are these? Flaky pastry, soft and juicy pears and a chocolatey centre? And ready in no time! Are you in? Ingredients: 1 Pre-Rolled Puff Pastry Sheet 4 large pears or 5 smaller 8-10 tsp Nutella or other chocolate spread Milk, for brushing. 》Cut the pears in half, lengthwise and take the core out with a teaspoon. Fill it with Nutella, add the pear over the pastry sheet and carefully cut the pastry all around the pear, leaving 0.5-1 cm border. Repeat until you finish. 》 Brush the borders with milk and place the pears on a baking tray. Bake them at 200C for about 10 minutes. Enjoy!

fantastic!!

predivna hrana predivan video. pozdrav

Es sieht so köstlich aus 😊

A beautiful and very healthy treat. You made it so great, it looks better than the factory one. Thank you for a great presentation. Many greetings, joy and happiness. CHEERS

Wow very yummy and delicious recipe thank you for sharing first like this video ❤

lovely

Soft and yummy

👏

Great recipe! Girls, only cook like this!

7 easy and delicious breakfast ideas: Monday - Biscoff overnight oats Tuesday- Raspberry ombré chia pudding Wednesday- Caramelised banana oatmeal Thursday- Home-made healthy chocolate granola Friday - Apple pie blended oats Saturday- Blueberry baked french toast Sunday - Apple rings pancakes

Jak zawsze piękne i apetyczne danie

😊

✨️MUMMY HAND PIES✨️Easy and cute Halloween treat👻🎃 Ingredients: 1 pre-rolled puff pastry sheet ¼ cup berry jam 2 tbsp milk, for brushing edible googly eyes for decorating. 》Unroll the pastry sheet, cut it in 12 equal rectangles. Add 1 tsp of jam on 6 rectangles, leaving ½ cm all around the edges. Then brush the edges with milk. 》Cut the other 6 rectangles into strips and add them over the jam. Make sure to leave some space for googly eyes. Brush them with milk. 》Bake the hand pies at 180C for about 10-15 minutes or until golden brown. Add the googly eyes and enjoy! #halloween #handpie #mummypie #halloweentreats #halloweensweets #pastrypie #pastryrecipe #pierecipe

Excellent recipe given. It is very tempting to want to eat❤❤

Decadent

Вау какой симпатичный торт❤❤❤

☺️ want!

Bak cadılar bayramını biliyor mu saşırdık mı az önce bir video evvel yazdık aklıma ve basiretime hayranım 😊

You should put white chocolate bones inside the filling or little gravestones and make it a ghosts in the graveyard chocolate cheesecake 😊

Looks lush