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Awesome, I've been looking around wanting to buy one. Where did you buy yours?

I was just wondering who you were mimicking when you pulled the cooked chicken out of the shortening at the 22:48 time? Was that a poor attempt at your ethnic voice? 😳

Thank you for making this video. As you mentioned, there's a paucity of home pressure fryer videos. It was helpful to learn that I'll need a cup to catch the outflow at the end of the cooking cycle. You confirmed another video I watched that the coating process is breading, then dredge, then more breading. There are some other great suggestions in the comments here. GREAT JOB !!! 👍

I want one!

Your chicken will be overcooked

Its burnt chicken😂😂😂

Thought E-bikes with throttles were prohibited on the trail system. And max speed on the trails is 20mph per OZ Trails website

Di Carlo originated in Steubenville. Wheeling I believe was their original second city location as it's only 20 minutes up the river. Nice recipe, I'm from Bellaire and I will be trying this. I had some at work yesterday. Walked from the theatre in wheeling down to the shop. Haven't had any in awhile and was craving. Pairs best with an ice cold diet in my case pepsi over ice.

Thanks for Sharing.

Awesome rig yall. Love it.

No hay muchos videos de esos, me parecio muy interesante, vale la pena comprar uno de esos?.

No thread lock?

Hello sir love your experiencing this cooker , what i kneed to know is how much amperage do you have on your wall outlet 15 or 25 amps . Because some people tried and would blow ther 15 amp breaker . Thank you very much Sir . Richard from Canada 🤔🤔🤔😁

if you want nice golden chicken don't use buttermilk great job on it though.

Wanting to buy one for my restaurant. Is this the investment?

So it's been a year now. Still like the spacers? Any balance issues? Looking to do the same to my '22 FX4, same color, go figure.

I use the same style of the pot, lid, and locking design but it doesn't have the pressure gauge or an automatic pressure release system. My temperature control is manual and I had to experiment with my heat source level vs an ideal cooking time. Even though it's intended for pressure cooking it still works well and as a pressure-fryer and it's perfectly safe. The reason there's so much oil in that cup is because your oil level was too high and when you add huge pieces like that obviously the oil level will exceed the maximum fill mark. You might want to use smaller pieces for quicker cooking time and to save on your Grace's blend. If you want the pressure to release quicker when the time's up, pull the spinny-thing (pressure regulator) off the lid after the solenoid pressure-release kicks-in. The pressure regulator is designed to be removed for cleaning. The coating on your finished product looks on the burnt side but that might be due to the use of buttermilk (dairy burns easily) and your drop temp was on the high side. As a couple suggestions, try using a drop temp between 335 and 340 F (168 to 171 C) and double-dredge using very cold water instead of buttermilk. Pressure-frying 10 smaller pieces shouldn't take more than 13 minutes after the lid is sealed. Hope this helps.

great video , how many pounds can u cook in one time

I’m putting 1” spacers on my ranger today. After that a leveling kit.

Super bro

Hi woody my grandfather who’s name is also Woody just recently passed away and he gifted me this same motor home I’ll have to do some work to repair some cosmetic things but this video feels like a good sign ❤️

I just put 1.5-in spacers on my ‘23 Ranger FX2. I didn’t notice until after I put the spacers on that my right rear tire sticks out further than the left. Did you, or do you, have that issue?

Where in the video does it show that actual installation? 3:27 and they're magically on there.

you can also try marion kay 99x you have to add your own flour unlike graces perfect blend that comes ready mixed but to me both graces perfect blend and marion kay 99x are great tasting and if you belive all the hype both of them knew colonel sanders you can read both there storys on the internet. but like i said iv tried both and they make your home smell like a kfc restuant and the taste is almost identicle

Is this mirror universe? How is the drive right hand?

what size electric wire did you use at the house, say the unit uses 25 amps. what amps were you using.

How many pounds of chicken does it hold?

not even close to KFC

THAN KS for this video. I could never find a review on this--watching closely...

Wow. That's very cool.

I have the same one Works awesome

You need to wait till the black safety drops before opening it. That’s why it made the odd noise. I use peanut oil from Costco. It doesn’t burn away as quickly. I don’t think it needs to be as high as you set it. On the front of the machine it says 165 degrees. The blue light should go off I believe when it gets to temp if you have it turned to 165. That’s 5 digits below 170C on the dial. Cook for about 20 minutes. Don’t over fill the oil, there is a line in the pot, I suggest putting the oil on the lower line so you can add more chicken but also don’t over fill it. I think the yellow zone is a danger zone. Red is also a danger zone. So don’t over fill it.

how much you asking.. is the water tank under the coach or under the bed in the back.. thanks

Wow. I have to say, this is probably the nicest Wander lodge I have ever seen. Very nice

14 minutes 200c is wrong suggestion (Your chicken looks like came from Mars 😂😅) Should do 7 minutes 175c🎉

Steubenville 😊

SAME PROBLEM SAME COX.......DEALING WITH THIS FOR OVER A YEAR NOW!! Did you or cox ever figure out the problem?

I bought one and don't know how to use it, please I want a guide to use it

How many gallons are the Black tank , Grey And fresh waterTanks are there ,,And I'm guessing no solar ? Great shape as I Cat tell I'm a maybe player here ,,Where is this located ,,And love the upgrades sir ,,Nice work ! And its the fist time ive seen a generator set up like this very cool !

NEVER EVER that THICK EVER

what a wonderful bus, especially the cockpit :-) why in hell are you selling it? wish you best of luck - from germany

Hey Sir! We sincerely look for a collaboration with you! Are you interested in trying our mud flaps for this truck?😉

Great job, Woody! This is my favorite Loverboy song. In the spirit of sharing, this was me attempting this song at a karaoke awhile back. Enjoy! ruclips.net/video/1wK7mReg1u0/видео.htmlsi=hySFqDajqO-9kaJh

Looks Good Woody! I'd like to speak w U, I don't email nor fakebook lol, old skool I Reckon. Anyhow, I would shoot U my number real quick if I hear bk & catch it. Indiana heren (219) 👍🏻 Thank You!

Thanks for watching! It is a great tool to have for sure!

Hey Woody. Thank you for the video. I'm in a similar situation, playing who's to blame with my ISP. Downloaded PingPlotter a few times, never had the time to sit and learn how it worked. Bought the Pro version and found your video, which helped a lot. Thank you!

Lots of people complaining about grace strong blend being salty, do you agree ?

Now I’m going to buy one. Thanks Jo!

Glad you did this Video. I haven’t seen any good videos until now.

Wonderful video all your hard work really shows ,great job…