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Awara is a Hausa word, thank you very much. Ole

I think I’ve mastered that smoekey infusion in my regular rice already 😅

Please share quantities

I support vegan food only

Finally a plant-based version of okra soup! I'm so happy ☺️ But can I use grapeseed oil in place of palm oil?

Do you add water?

Can you use liquid smoke to provide the smoky flavour?

So creative!! Thank you ❤️❤️

Spinach stew ❤❤❤❤❤❤

Where is the sauce,that looks dry no delicious soup

Is there another pepper i can replace bell pepper with? I’m allergic

Lovely..you must be a vegetarian 🤔

How much water and stock as well as rice ? @busolacooks

i am new to african recipes, we usually use (in eastern europe) the bones. Those chicken drums look good, with what could you serve them? Thanks for sharing!

what was the white cream at the end? is it a vegan cream?

I go there everyday but my cooking sucks whenever a single piece of ingredient is missing (⁠ノ⁠｀⁠Д⁠´⁠)⁠ノ⁠彡⁠┻⁠━⁠┻

Nice will be making this soon thank you for sharing 😊

Hey, can you make ogbono soup

⭐️⭐️⭐️⭐️⭐️ Love this! I love Jollof rice, but never cooked it. Going to give this a go because I also love shrimp. Not sure I trust myself with the controlled burning though 😆

Hi 👋🏿 Thanks for sharing this looks Delicious . I am a Jamaican 🇯🇲 Vegan and I wanted to learn how to cook African Okra Soup , now I Must try this.

This looks SO delicious! 😋💛💛💛

I am from Southern Africa and I love jollof rice.

I’ve never thought I would be able to eat egusi until I’ve seen this video. Thanks for sharing I’ll be trying this recipe

Next time I’ll leave out the Locust beans. The locust beans smelled up my house. 😢

Yummy!!!!!!!!!!!!!!!!!!

Do you happened to have a recipe for a swallow? Preferably dry powder kind. I don't think I wanna make the real thing. Thank you! I've written your recipes for egsui and okra and want a swallow for it.

Look's delicious! Thank you for sharing.

I was just looking for vegan nigerian food recipes, I love this video I was dying to try something similar that has the Nigerian seasoning

Nice one, thanks for sharing Please what is tufu ? (That while stuff that you fried)

Looks great. I plan on making these soon. I’m just a little confused about the tofu dodo. Plantain is vegan anyway so why replace it with tofu?

I’m in love❤😻

UPDATE! I’ve made this 4 times! My husband won’t let me rest, he wants okra soup every day! Lol I made this tonight! It’s SOOOOO good! I don’t like tofu so I doubled the mushroom. I put my okra soup on top of basmati rice. This soup is so nice! In fact my hubby and I cannot wait to have it again for dinner tomorrow! God bless you for sharing! ❤

Thank you for making this recipe

Very clear and descriptive video lovely 👍🏿

how long do you boil the chicken for? and where do we hold the chicken stock? fridge or freezer?

Yum 😋

Hi... Will the okra give slimy texture... I am not sure..

A tip: I add seaweed (kelp or nori depending on what I want) to my recipes to substitute dried fish. Works like a charm. I add it to my yébéssé fionfion as well. Amazing.

Wow looks amazing I'm now cooking ur video x

Nice

Nice

Learning new ways to make this dish thank you

That looks yummy. Will definitely try it

This looks delicious if you removed all the oil what do you think @Atlanta Creole

Incredible video thanks for sharing

I made this yesterday, having the rest for dinner right now! DELICIOUS (no tofu, I put a little chili pepper in it so it's just a hint hot). Thank-you!!!

I like that

Tried this it worked a treat, i love Egusi, this is my new best recipe. 🙏🏽

Mmmmmm😋😋😋😋😋😋

I don’t know the brand of liquid smoke you used but I can confirm that it’s a game changer !