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Was this transplanted or direct seeded?

How big is your crew?

Очень круто! Подписался на твой канал дружище!

Are you sponsored or otherwise affiliated with Neversink? Just curious, I've been looking for some good courses to occupy my winter months.

I watch / listen to netflix and farm at the same time lol. but damn is growing your food fun. Hell, I wrote a romance book while farming. speech to text.

Harvesting $86,000 worth of food is not the same thing as selling $86,000 worth of food.

Your fall seeding calendar shows the last planting date, correct me if I am wrong. Can you add another column that shows the earliest planting date. This will be critical for sticking to your advice of keep planting.

Always get something useful out of your fine expanations, Zack. Thanks! One thing important is, so you say anyway, that it only took you a few years to get it all growing. People ought not gloss over that though. A year or two is a long time to be hungry while you try to figure out how to grow what you eat. Better to figure out growing food while there are reliable alternatives in the event it happens that there aren’t. This was true during WWII and evident during that supply chan lockdown. think people need to hear that. Not at all sure you agree. Also, wondering if you’ve experimented with any perrennials? Ma Nature can maximize a grow into whatever the current season gives you with perrenials and save you planting time. Daubenton’s Kale could be a good one in your battery house, and might work in a high tunnel with enough covers? Said to be hardy to -15C, a plant lasts UP TO 5 years, in France and UK they are harvested almost year round and, as you know, kale is as desirable in a market garden as in a kitchen garden. If you could make that kale work I know It would be worth a try here. Hard to find though and mainly sold as cuttings because rarely flowers. I see it on ebay but maybe you would know a trusted supplier?

Will absolutely be testing some of this next year!

Do you do any CO2 enrichment in the greehouse????

Thank you very much! Looking forward to growing these next year and increasing yields!

It’s not just about growing plants; it’s about growing confidence and a deeper connection to nature. ❤🌱

In our area we have pest pressure for brassicas. We would have to have row covers and be diligent. Otherwise, little worms from the cabbage moth that are difficult to see. We have squash vine borers and squash bugs. We have given up growing zucchini.

I'm gonna go start a farm right now in my giant backyard that doesn't exist in my 2 room apartment😂

I wonder the same, in regards to cilantro 🌿… in SE Texas middle of our so called winter, the cilantro will bolt lol

I love that he’s explaining to me like I’m retarded the concept of apprenticeship or schooling

Outstanding! thank you!

I like your videos, and the fact that you are only a few hours away is even nicer!

Have you tried growing the bolting ones in the shade? Do you have trees on your farm? Since seasonal trees start out bare in the cold spring, fill out when the weather warms up and lose their leaves as it cools down the plants can get the sun when they need it but get shade when its hot.

Warren buffet is just the greatest insider trader of all time. Like Nancy Pelosi. Warren buffets father was a U.S. Senator. Lets be real.

I did this with raising livestock (pigs, sheep, chickens, turkeys, and Muscovy Ducks). Paid off in spades as we hit the ground running. Now we're going to grow feed for animals, so we're learning all over again. RUclips is a huge resource, with teaching from people like Curtis, yourself, and others like you. If the planting is half as successful as we hope, we should feed ourselves veggies ( to go with the meat) and reduce our feed cost by at least 50%. Thanks for the info( new subscriber) and Merry Christmas from BC

Thank you for this video! Will be researching broccolini and the 6 ft peas! I market garden in Michigan zone 5/6, and no one else brings peas to market due to the time involved. But I think my customers will love it!

I garden just because I love to grow things and I spend time outside just to listen to the birds sing.

very nice, thank you and Merry X-Mas

Thank you, and Merry Christmas 🎄❤

So true 🙂. I'm pretty good at enjoying the present, so I'm mostly happy. As it's been said: life is a gift, that's why it's called the present.

We have over a foot of snow atm. I only have a small greenhouse, and when carrots need to be seeded, it's still full of tomatoes, peppers and basil. Hoping to get a hoophouse for next year and try this! I did leave my kale out, but it's all hidden in the snow now 😂. Luckily I did freeze a bunch as I usually do. We never know if we'll have lots of snow or hardly any, but I love learning new things! 🇫🇮 (Finland, ~middle, west coast)

Redeem the time because the days are evil

Society makes people want a Friday 5 pm. So dont create situation that make the need for Fridays at 5pm

Today is the only day you have!!!!!

Ok dude... where is the course? Nice video!

Nice energy !!

The grocery bill is high like planes? Music is misleading perhaps 😂

Personal growing calanders = YES. Keep track of our own direct sow time and varieties.

the description to see if you have courses! Yay...

I agree for the same reason and also the aesthetics lol I just love it we’re growing 5 different varieties…Sahara, lacinato, darkibor, blue scotch curly, Siberian dwarf curly, and black magic

I have Malcolm bolero and rainbow carrots still in the ground. They've reached temperatures down to 20° f some still of green tops. Every single one I pull out keeps getting crispier sweeter and better definitely worth waiting and storing them in the ground

About what temperature and far past your first frost do your hardiest greens stop putting on new growth?

First year Market gardening in Kansas City metro. I had three internships across various farms and decided to take the leap this year focusing on Roots, greens and herbs. Let me tell you Ive had about every problem mentioned then some from deer eating my lettuce to weeds taking over my carrot bed. Too a disease strangling my beets and even the farmer folding mid season. You are absolutely right learning to let go take your lumps enjoy the high points and keep moving forward is truly the only way to go

Broccolini is HIGH on my list of things to grow, I feel like not enough people know about it, or are growing it.

I am thrilled I came across your channel, awesome. I have just subscribed to stay in touchS

Do you submerged the whole leaf or just the end?

Different varieties of tomatoes look cool. Wonder how the ketchup of those are.

It's been 12-19° here at night for a month and i just went out and dug up carrots for dinner today from outside, no row covers or anything. It was hard to get through the frozen soil but the carrots were fine and SO sweet!

I think you have mentioned this in other videos, but what variety are you using to store? Balero? Napoli?

great info

do you do interplantings of sprouts? like peanut sprouts or other types of sprouts?

I love talking about the hunger gap. I'll be doing a LIVE about that in January. Thanks for explaining ways to keep your home grown food fresh outside of our growing season without using energy! Grow every day in every way.

Who did you buy your catapillar tunnel from? And the row cover? Is it frost cloth?

The ground is natures refrigerator.