- Видео 32
- Просмотров 1 091 534
Julielinh Mouret
США
Добавлен 24 окт 2019
CITI TASTE of TENNIS- Cooking Demo: YUMMY FLANK STEAK SKEWERS & RICEBERRY BOWL (Vegan)
Hey! If you missed my live cooking demo on *CITI’s Taste of Tennis* Instagram Page, here it is again. :)
Here is my most popular, delicious and easy to do:
Vietnamese Flank Steak Skewers
&
Riceberry Bowl (vegan)
Step by Step instructions found on the link below:
ruclips.net/video/WbW0Doy53mc/видео.html
PLEASE FOLLOW ME:
INSTAGRAM: julielinhmouret
TIK TOK: @julielinhmouret
PLEASE LIKE, SUBSCRIBE, AND SHARE!
PLEASE SHARE YOUR COMMENTS WITH ME.
Here is my most popular, delicious and easy to do:
Vietnamese Flank Steak Skewers
&
Riceberry Bowl (vegan)
Step by Step instructions found on the link below:
ruclips.net/video/WbW0Doy53mc/видео.html
PLEASE FOLLOW ME:
INSTAGRAM: julielinhmouret
TIK TOK: @julielinhmouret
PLEASE LIKE, SUBSCRIBE, AND SHARE!
PLEASE SHARE YOUR COMMENTS WITH ME.
Просмотров: 2 717
Видео
HOW TO MAKE FINGERLING POTATOES
Просмотров 9 тыс.3 года назад
I love roasted potatoes but this is my favorite way to prepare them!!! They go great with everything- especially Beef Wellington! Ingredients: - 24oz of fingerling potatoes - 3 sprigs of Rosemary - pink Himalayan salt - black cracked peppercorn - cast iron skillet - 1/2 stick of butter Big thanks to Chef OH! PLEASE FOLLOW ME: INSTAGRAM: julielinhmouret TIK TOK: @julielinhmouret P...
HOW TO MAKE THE PERFECT BEEF WELLINGTON FOR ANY OCCASION
Просмотров 1,8 тыс.3 года назад
Looking to surprise your sweetheart with a rich, fancy, decadent meal for Valentine’s Day? In this episode, Chef OH shows us how to make his #1 most requested meal- Beef Wellington. - 8oz baby bella mushrooms (stem off) - 4 garlic cloves - 2lb center cut beef tenderloin - 1 puff pastry - 2 egg yolks (egg wash) - 1 packet of prosciutto - 4 oz rough chopped shallots - canola oil (high smoke point...
HOW TO MAKE THE MOST DELICIOUS SHRIMP FRIED RICE
Просмотров 1,2 тыс.3 года назад
I love fried rice. It’s always a hit with dinner guests and so easy to make. My favorite is shrimp fried rice. This recipe is a game changer because there is something special that happens when you coat the cold, day old rice with JUST egg yolks prior to frying it. The flavor and texture is out of this world. I promise you will love this recipe! PLEASE FOLLOW ME: INSTAGRAM: juliel...
HEALTHY & DELICIOUS AVOCADO TOAST RECIPE W/ A FRIED EGG ON TOP
Просмотров 3,9 тыс.3 года назад
I love eggs and what better way to enjoy them than nestled on top of a delicious and nutritious avocado toast!! Watch as my girl, Carla Ossa, walks me through one of her favorite recipes when prepping for an important photo shoot. It’s healthy, delicious and very filling. Perfect for breakfast, lunch, or dinner. Ingredients: -whole grain toast (Ezekiel is my fav) -olive oil -organic egg -avocad...
WINE 101: WINE TASTING FOR BEGINNERS PART 2
Просмотров 51 тыс.3 года назад
Excited to finally release the second part of our WINE 101 series with Simone Bergese, Executive Winemaker at Chateau Elan Winery. In this episode Simone shows us how to look like a wine connoisseur, and walks us through the do’s and don’ts of wine tasting. Drink responsibly, my friends. CHEERS! If you missed Part 1, please check out WINE 101: FOR BEGINNERS: ruclips.net/video/R4Qs2Gj-nSg/видео....
DYNAMIC 10 MINUTE FULL BODY WORKOUT - NO EQUIPMENT
Просмотров 1,3 тыс.3 года назад
10 MINUTES 10 EXERCISES 1 MINUTE PER EXERCISE 10 SECOND REST BEGINNER = COMPLETE THE FULL BODY CIRCUIT 1X (10MINS) INTERMEDIATE = COMPLETE THE FULL BODY CIRCUIT 2X (20MINS) ADVANCED = COMPLETE THE FULL BODY CIRCUIT 3X (30MINS) (FOR 2ND & 3RD SET SKIP TO 0:30) YOU WILL NEED: -2 WASH CLOTHS (MICROFIBER CLOTHS WORK GREAT) -YOGA MAT GO AT YOUR OWN PACE BUT MAKE SURE TO MAINTAIN PROPER FORM. 10 EXER...
WINE 101: FOR BEGINNERS PART 1
Просмотров 442 тыс.3 года назад
Please join me on this interesting 2 part series with Simone Bergese, Executive Winemaker at Chateau Elan Winery, as he discusses everything you need to know about wine: - differences between east coast versus west coast grapes/wine - key factors that dictate the price of a bottle of wine - what does vintage mean and how important is it when it comes to selecting a bottle of wine - what are tan...
HOW TO MAKE THE BEST SHRIMP CEVICHE
Просмотров 1,8 тыс.3 года назад
Shrimp Ceviche is one of my favorite things to make in the summertime. It makes for a fancy appetizer or a light and refreshing meal. If you don’t have access to fresh shrimp, this recipe will show you how to make the most flavorful shrimp ceviche without cooking it in lime juice. INGREDIENTS FOR CEVICHE: 1 LB MEDIUM SHRIMP 1 CUP GRAPE TOMATOES, CUT INTO THIRDS 1/2 RED ONION, FINELY CHOPPED 1 A...
HOW TO SMOKE A BOSTON BUTT ON THE GREEN EGG!
Просмотров 1,4 тыс.3 года назад
Looking for the perfect recipe for this weekend, try our smoked Boston Butt tacos with homemade coleslaw and street corn salad. Ingredients: SMOKED PORK: Boston Butt Mustard (enough to cover the meat) Kosher Salt Butt Rub Seasoning (enough to cover every nook and cranny) Apple juice (1/3 pitcher) Water (2/3 pitcher) Roasting pan Lots of Butt Wipes ;) COLESLAW: Bag of Coleslaw 3/4c Mayo 1/4c Sug...
HOW TO MAKE THE BEST SHRIMP AND GRITS
Просмотров 8943 года назад
Love this low country southern recipe! It’s the perfect dish to make for brunch, lunch or dinner. Use jumbo size shrimp or prawns to fancy it up! Big thanks to my girl, Lacey Pruitt, for showing me how the “Southern Belles” work their magic in the kitchen! GRAVY: 1 lb JUMBO SHRIMP 3 STRIPS OF PEPPERED BACON 1/4 CUP ONION 1/2 CUP BELL PEPPERS (ORANGE, YELLOW, RED) 1 CLOVE FRESH GARLIC 1/4 CUP CH...
HOW TO MAKE BRAZILIAN PICANHA!
Просмотров 5 тыс.3 года назад
This is my favorite cut of beef. I have been a loyal fan of bone-in ribeye steak for years, but this takes the cake!!! It literally melts in your mouth. PICANHA INGREDIENTES: -PICANHA STEAK (AKA RUMP CAP OR SIRLOIN CAP) -KOSHER SALT- COURSE -FINISHING SEA SALT or SEA SALT FLAKES Update: Big thanks to one of my RUclips friends from Brazil, Victor Streithorst. He says the authentic and proper way...
CAJUN CRAWFISH BOIL FOR BEGINNERS
Просмотров 445 тыс.4 года назад
Nothing beats a good ol’ Cajun crawfish boil. My husband Blake, aka “00-Cajun”, is going to show you how to clean ‘em, season ‘em, boil ‘em, and eat ‘em. Join us for our first boil of the season. -80 QUART POT (not gallon, lol) -SACK OF CRAWFISH (30-35LBS) -5 LEMONS -3 ONIONS -GARLIC (YOUR PREFERENCE) -8 CORN -BAG OF PETITE RED POTATOES -2 ANDOUILLE SAUSAGE (RAGIN’ CAJUN) -2 SMOKED SAUSAGE (CON...
HOW TO COOK FISH 3 WAYS: CAJUN, ASIAN & LEMON CAPER
Просмотров 4274 года назад
I know cooking fish at home can seem intimidating to some, but I’ve got 3 quick and easy ways to make fish in foil packets. Best part is it won’t stink up your house, there is no clean up, and this method is basically fool proof! CAJUN STYLE: - CORVINA OR ANY WHITE MILD FISH - BUTTER (I LIKE SALTED) - McCORMICKS CAJUN SEASONING - LEMON ASIAN STYLE: - CORVINA OR ANY WHITE MILD FISH - SOY SAUCE -...
5 MINUTE, 4 INGREDIENT, NO BAKE, KEY LIME PIE!!!
Просмотров 29 тыс.4 года назад
I swear it doesn’t any get easier than this!!! 5 minutes, 4 ingredients and NO BAKING required! This is my BUSY DAY KEY LIME PIE. It’s light, refreshing, delicious, quick and easy. It’s the perfect dessert to make for any gathering. INGREDIENTS: READY CRUST GRAHAM CRACKER 1/2 CUP LIME JUICE 1 CAN SWEETENED CONDENSED MILK (14oz) COOL WHIP (8oz) PLEASE FOLLOW ME: INSTAGRAM: julielin...
HOW TO MAKE CHICKEN CUTLETS, QUICK & EASY
Просмотров 7584 года назад
HOW TO MAKE CHICKEN CUTLETS, QUICK & EASY
HOW TO MAKE THE BEST MIDDLE EASTERN MEAT PIES
Просмотров 1 тыс.4 года назад
HOW TO MAKE THE BEST MIDDLE EASTERN MEAT PIES
HOW TO MAKE THE BEST KOREAN BBQ WINGS
Просмотров 5 тыс.4 года назад
HOW TO MAKE THE BEST KOREAN BBQ WINGS
HOW TO MAKE THE BEST ASIAN NOODLES: MI XAO
Просмотров 10 тыс.4 года назад
HOW TO MAKE THE BEST ASIAN NOODLES: MI XAO
HOW TO MAKE THE BEST ASIAN STYLE PORK CHOPS
Просмотров 2,1 тыс.4 года назад
HOW TO MAKE THE BEST ASIAN STYLE PORK CHOPS
HOW TO MAKE THE MOST DELICIOUS CRANBERRY RELISH
Просмотров 8814 года назад
HOW TO MAKE THE MOST DELICIOUS CRANBERRY RELISH
HOW TO MAKE ESCALLOPED CORN CASSEROLE
Просмотров 1,1 тыс.4 года назад
HOW TO MAKE ESCALLOPED CORN CASSEROLE
I knew there was something special about you...youre happa too!!!
shes smokin hot, but the way her mom eats the butter? I am in love...lucky devil
Lol yall wanna act like louisiana but act like someone that lived in the state and moved back but trying to make it appropriate to Cali people
Nobody ever purged crawfish with salt you white people are killing me
Great video. I’m so sorry for you though. That wife…She is pretty now and she knows it. Her attitude is telling. She is not genuine. That girl is me first all the way. I’m sorry for how things must have turned out for your family.
Wait, your mom is Vietnamese? the stirred fried noodles with the shrimps and veggies looks so delicious!
Hey there ! 👋 are you passionate about discovering the world of wine in a fun and engaging way ? Come on our channel : Sip & Talk 🍷m.ruclips.net/channel/UCfUA3xkFkIukXnqM0JziDlg Support us by subscribing to our channel and giving our videos a thumbs up. 👍
Lovely Video !! 😍Spent 2 years begins 2000 in Lake Charles with a lot of good memories and now back home to France. Unfortunately could not find all seasonnings required for boiled lovely crawfish. Hi to all the Cajun around the world. Bon appétit !!
Thank you for watching and commenting!!!! Hoping to eat crawfish later today!
Oooh Lucky !!!
You should do another crawfish videos but do crabs and shrimp
Yesssssssss! Would love that!! Thank you for watching and commenting!!
I thought for 13 mins he was talking about east coast of Italy and west coast of Italy
Oh no! lol! Sorry for the confusion!
Thank you guys for this informative video. A lot of great info and explanation. I loved it. Maybe y’all can make some more Cajun food videos together
I would love that!! Thank you for watching and commenting!
Now i knew sometines the culprit is sulfites.
80 gallons??
Noooooo he meant quarts! Sorry!! Huge Mistake!
Looks good cutie
Wine is really just a type of stew. Shaken, not stirred.
Being working in Liqour shop started showing more interest in winery and study more details about wines .this is really cool video for beginners.
Thank you so much!
Need more videos 😩
Aw thank you! I’m considering making a come back lol
@@JulielinhMouret You need tooooo!!! I loved the videos! Subbed with this one and went back to see new vids 😩
One of the best videos ive came across for beginner wine lovers 🍷❤️
Thank you so much for the kind compliment and your support!
Love your video. Love crawfish boils.
Thank you so much for watching and commenting!
girl let him talkkkk
Just 1 safe cooking comment. Keep your hair off you face so you don’t touch your hair while you're touching the food. Yikes😮 I like your simple recipe s. Just add safety cooking.
Coolest couple! I wanna hang with y’all…
Awww thank you!!! You are too kind!
I absolutely love this tutorial, best one out there ! You & your husband are very knowledgeable 💯Cheers to you all ! 😄
Thank you 🙏 truly appreciate it
Sulfites are not the main cause of headaches! It’s called dehydration!
@ 10:00, The Cajan Trinity is onions, bell pepper, and garlic, AND the Cajan seasoning trinity is 3, 2, 1, which is 3 salt, 2 black pepper, and 1 Cayenne pepper. You described the NOLA trinity.
really enjoyed this series. Simone was Excellent. Thanks.
Thank you 🙏
Blazer with camo cargo shorts and sunglasses in the shade. Bye
I think he looks 🔥
He looks like he has no idea what he's talking about as the video proves
@@mwilliamshs could not disagree with you more. He is well versed and sticks to his methods….you should read other ppl’s feedback. All positive that did a boil based on his instruction.
Sticks to his methods lol he gives 3 different temperatures and says they all work. That's not sticking to anything. That's pandering.
Always love when others take on our asian cuisine❤
It’s the best! I love Vietnamese cuisine!
Hmmm
Great video for first timers!👌👍
1:53- West coast of italy- power East coast of Italy - elegance 2:50- Reds- young, aged Whites- sweet or dry 6:18- red wine is usually more expensive than white wine.
How do I know if a bottle is high in sulfites? I had two glasses of a wine Christmas night and I had a hangover all day Tuesday. Yes it was a $20 bottle of wine... are there types of wines or brands that have higher levels of sulfites?
Gracias
Thank you
Gracias
80 Gallon Pot!!????? Maybe 8 gallon pot dude. Have you ever seen 50 gallon barrels? They are twice that size. But the cooking looks great!
lol it was a mistake!! Thank you for watching
6:15,
Oh ok but cheesecakes require creamcheese right?
😅😅😅😅😅 POOR momma. Hahhaha
made this tonight, family loved it, my kid insisted eating off the skewer only, also I realized how dull my knife was
I am so happy everyone loved it!! My family favorite too! Thank you for sharing!!
Sharp knife is soooooo important.
I know not to buy anything he produces. When you say your wine is vegan certified it means that you are a FAKE BUL..HITER! It's like me putting certificate that my broccoli is vegetable and its first vegan certified broccoli. You are not trust worthy my.mam!
Nice to see someone using fresh corn!
💯 only way to go!
That's exactly how I have made key lime pie thank you
Thank you so much for watching and commenting.
So sweet but the filling looks so little
Thank you! You can double the filling if you like, I prefer it the way it is.
Hi! Do you think i can cook this on stove in a cast iron grill skillet?
Great question, the liquid marinade would make it messy and not crisp like a grill. Maybe if you put it on a grill pan raised with a pan beneath to catch the juices it might work!
This is my go to key lime pie recipe
Thank you so much!!! Mine too! lol
Georgian wine is the best🍷🍷🍷
Thank you 🙏🏼
This dude talks so smoothly and seems so laid back and relaxed with life.
He is “cool as a fan” as he always says!
His hand expressions feel very forced, unnatural and awkward, like the gestures don’t match his tone and what he’s describing it’s just cringy
He is Latin/Italian… they always speak with their hands… me too and I’m not Latin! Lol
Sounds like I need 3 bottles 🍷🍾
Omg. Good you water them out. Lots of dirt. Probably the best crawfish cooking.
Thank you 🙏🏼