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We love crab dip! We use the canned lump if we can’t get any from the deli case.

This dip looks wonderful for someone who lives close to reliably fresh seafood. Thanks for sharing for DipCember!

Take it easy on that injury and I so want to do this recipe I love all of the ingredients and I think my crew will love this dip too my hubs is an old bay user says nothing is better than old bay!!

New subscriber here. I found you through the Dipcember collaboration. That dip sounds so good! I also love your mixer. 🍤🦀

Shrimp and crab, this would be perfect for New Year's Eve. Yum.

Hey cousin! Really enjoying your videos. It’s been a long time! Hope you and your family enjoy a great Christmas. If you’re ever back in NH, stop by and visit. Love ya. Jack.

That dip looks delicious and a two for. Two dips with no dubble dipping. Thanks for sharing.

I’m happy you were able to show us this recipe and do the video. Thank you so much and merry Christmas to you all also.

Thanks. Merry Christmas. May Jesus continue to bless you and your family

I can't eat seafood but looks good. Thanks for the homemade mayo.

The dip looks great.

So sorry to hear about your injury. Glad you are healing. The dip looked delicious! Val C ❤️🙏🏻

Funny how things work out sometimes! Glad you were able to participate! What a neat app to accomplish your #dipcember recipe!

Glad you're feeling better. Thanks for sharing your upscale dip!

Lastly, where did you get those handle holders for your cast iron?

Also my heart aches for your lack of counterspace.

1. 😮 You bought milk? 2. I've never seen a roux made in the microwave.

Did you make butter? It’s always so messy when I make it with my stand mixer

😮 I just opened mine…. Milled my rice and decided to nib around on RUclips and I just wanted to give you a shout out for continuing your video I would have lost it if my cord woulda been missing 😅 they better have gave you a gift card and fast track a cord to you!! Especially for you still promoting their product and amazingly at that 😊 I enjoyed watching

Great recipe! Val C

How does it work? Been thinking of building something similar. Thanks for sharing.

Is there a way to download recipes from those that I have saved on facebook?

We use EGO

That apple juice is beautiful! And the applesauce as well. I’ll have to try making apple scrap vinegar. If you don’t have an Epipen it might be wise to get one. Your next reaction to a sting could be worse. ❤️🙏🏻 Val C

When you were peeling the apples I was wondering to myself if you were going to make vinegar.

Ty!

Just love your videos Barbara Sue, informative and fun!! You’re a very hard worker and you’re dedicated 😊

Great video!

So the tree is dead after that or can you honey glue the wood back in and it survives?

The whole time you were thinking I was saying out loud... Loose the swirl, add the scent. Loose the swirl, add the scent. What a lovely soap!

When you first took the soap out of the mold I thought it looked like bark. Very cool!

TY for sharing the negative side, it is appreciated… Overall it sounds you’re happy.

Great idea 👏👏👏 love the waste not attitude.

Great custom chicken wrap! Those birds will be toasty. Happy Thanksgiving! Val C

4:30 - about a small batches 9:44 - Cons 14:18 - additional attachments (the deluxe version). 23:29 - shredder/slicer Thank you! Best review!

I LOVE your "Coop Cozy". It looks so tuff, like it will stand up to the elements. Can you use some type of fastener (like zippers or velcro, but to equally stand up to the elements) to be able to remove sections as the weather warms or to add sections as it cools?

Seems to me your time would have been spent somewhere else rather than sewing bags together. Tarps are really cheap at Harbor Freight, and if luck was with you they might last for a couple of years. Time is money and although you saved some money, you time is much more valuable. After all, you can't buy more time, but tarps are very cheap, and readily available. Just my two-cents.

I have pens made of metal fencing. Am unable to staple anything to them unfortunately.

Use it up, wear it out. Make do, do without. My moto

Fantastic video. In future, please consider editing out the word 'now' from beginning of the phrases. It is used so often that it's irritating and distracting. Otherwise, good work.

Thank you for your honest feedback

Thank you

❤❤❤❤❤Thank u❤❤❤❤❤❤

Do the different grinds feel different than each other?

I love them when they are green. I have one waiting for me to either freeze or cook. I'll peel it, and treat it as a savory squash, more like a potato, maybe with garlic, onions, salt pepper. I wish I knew how to freeze it, don't know whether to blanch it in cubes or not.

Hard to believe I've never made Snickerdoodles.

Your ground flour looks AMAZING! It even looks beautiful flowing out of the grinder now I want a mill, lol... Great tip...cooking with your children, I always bake sugar cookies with my grandchildren, they look forward to it every year!

So dent corn is okay in the Nutrimill Harvest?

You are so ambitious with all your handmade items! So impressed! Now off to research this mixer you have 🤩🤩🤩

Make sure the edge of the jar is clean and dry before putting lid on...wipe it down around the opening of the jar with a dry cloth