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RECIPE: cookingwithelo.com/couscous-salad-with-mango/

Whats the protein??? Calories??? Fats?? Carbs??

Can i use this recipe for business or only for home

Girl Normal cheese isn’t going to hurt you or animals. Not everything has to be anti animal produced.

Girl cheese isn’t gonna hurt you.

I try to made these quinoa tortilla twice on cast iron pan but it sticks on pan. And then burn. Can we not make these tortilla on cast iron pan without oil? Please share oil free quinoa tortilla recipe on cast iron pan. Because I cant use oil and nonstick pan due to medical issues. Doctor told me to avoid oil in food and nonstick pan. Use cast iron. Please reply

Hai Elo, thank you so much for this ! I have been looking how to make CreamCheese whole day (without the need of Cheese filter, because I don't have any). Anyway, I've tested it, and it taste amazinggggggggly similar ! I am so happy now my Carrot Cake has a cream topping taste similar like Cream Cheese, but it wasn't 😁😁😁

When I cut avocados they start to go brown. How does yours last for 3 days? Thanks in advance!

OMG you are vegan? Subbed!

Found my new adhd food fixation! I'll be eating nothing but this for the next few weeks 😁

wow using the almond butter cuts the result time in half

just use a whetstone, your knives will be 1000 times better

Do you put overnight oats in the freezer or re

Fantastic!

I've to try that! I love Black Forest Cake! ❤

Delicious 😊

Nunca me salen 😢, se pega en la sartén 😅

How much water do you put?

Very interesting....great information! 🍏

Just made it !! So good I’m so surprise! Thanks 😊😊

Im make my hot chocolate with water no milk in the microwave im not vegan but hot chocolate with water taste better than milk so im no longer gonna use milk unless im making cake muffin brownies cupcake etc

Boring. Too much empty chat. Boo boo

Can I make this with strawberries?

Harissa 🇹🇳❤

Here's what I did after Hurricane Ian when we had no electricity for almost a month and I don't have room to store boxes of shelf stable almond milk. I used a protein powder shaker, the one with the steel ball. For this method use almond butter that has no other ingredients, no salt no sugar or anything like that and also try to use creamy almond butter. First you need to stir the almond butter real good because it separates since it has no oils or anything like that added. I like mine a little bit stronger so I used 1 tbsp of almond butter + 3/4 to 1 cup water, put that in the protein shaker and shook the hell out of it for about several minutes. I also added a pinch of Himalayan pink salt, 1/4 tsp vanilla extract, a few stevia drops and 1/8 tsp xanthan gum. If you find it too gritty, shake just the water and almond butter first and then strain it through a fine mesh strainer, pour it back into the shaker and add any additional ingredients and shake a little more.

Need help. I tried these. Isn't it raw from the inside? I keep getting them raw no matter how much I cook them on low heat.

I use the same one at work.

Who is the beautiful music ❤

🤢🤢🤢

How much quinoa

Thank you for this recipe! I don't like the soaked texture of chia seeds, so I was looking for alternative recipe without them, but one that still provides the same level of thickness. 🥰

Thank god there's measurements

But how do you make them stay together to eat them ughghhhh

Thats incredible definitely trying this but protien 😍

Looks good. Thank you for that

That's a whole lot easier than soaking and straining.😊

Thank god no chia seeds

Made these today and will be making them often. They were really delicious and also easy to make. I got 7 wraps out of the recipe. I didn't want to wait 2 hours, so I heated water in my teakettle and then soaked the quinoa in that for 20 min, then followed the recipe as written. Really easy and yummy, and will be great for my diabetic, gluten sensitive spouse.

great idea, awesome recipe. thanks for sharing :)

Is it necessary to soak the quinoa or we can execute the recipe without soaking it?

Can a make a few and store in fridge?

the jam turns this from a Zero out of ten at first then with the jam a 10/10 crap i might rate higher

can these be made in a steel pan??

Can we use a food processor?

Nice 🎉! What brand of pan do you used?

I managed to find one of these before Christmas at a resale store for $5.00... best blender I've owned.

I'm a new fan of almond milk, I was a huge consumer of soy milk previously. Watching in the UK.❤

Just because its whote doesnt mean it is milk

Nice

Good for cold weather