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If I wanted to make this a marble rye, when would I add the caraway seed and would it go into both colors?

I’m making this bread tomorrow. It looks delicious! It’s in the Zo right now!!

The Music is loud

I love it it works great. But how do you get the dough out from underneath the roller? I have a very clean kitchen and followed instructions. Dough stuck underneath attracted maggots. 👀

How much flour you ended up using is it AP flour? Ty

🎉yum

Are these plate ribs?

I have the same machine. My loaf just came out of the machine. I can’t wait until it cools. Looks just like yours. Gorgeous! Thx for posting.

does this have sourdough setting on it..ihad one in the 90's that was made for sourdough

turned out very good!!!!

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Excellent review!

I made this and my family went crazy eating it.😀

Lol, I was actually a little anxious for you and hoping for the best, I'm blown away by this! I have 2 bread machines, a single and a double paddle. Love them! I love meatloaf too and I can't wait to try this! Mahalo and Aloha from Maui!

Please how much oo

Please how much

I just ordered a Oldie Midway popcorn machine 6oz. But I made a mistake I got a 8oz instead it's a pre-measure already. Can you still used this on a 6oz popcorn machine? Great background music perfect!

My bread machine doesn't have a sourdough starter button....

Its good hot with vanila ice cream melting on it. I like the ganularity of it too.

Great video!! Thank you for the measurements!!!

I've made several different pound cakes in the same bread machine he used. I've tried several things to improve both the texture, airiness and flavor to no avail. What you get, no matter what you do is a dense, not particularly flavorful cake that can only be 'enhanced' by adding things like blueberries or using confectioners sugar glazes with a bit of lemon juice. I tried chocolate and it really wasn't good at all. I followed Zojirushi's instruction book exactly! no bueno....make your pound cakes the old fashioned, regular way--you'll like the results much better. I have to add the Virtuoso Plus does make wonderful breads, again following their recipe book! Every bread I've made in the machine (and I've made in total over 70 loaves now) has turned out perfect and delicious! A great machine for baking bread!!

I pushed Through this because I just got my machine and wanted to do the sourdough as my first loaf.. but as others mentioned.. the music is 🤢🤮awful!!

Thank you for putting up this demo. I was very curious on how meat loaf cooking would turn out in a bread machine. And i love your background music!! 😂😂

Awesome!

So i just got this same machine off a buddy who bought the white candy dispenser one, the glass is a mess what do you recommend i clean it with

I have to say that is probably the best loaf of bread. I’ve seen anybody make in any bread machine. What a beautiful loaf. Great job. There are so many models of this particular company that I get very confused which one to get. There is one that has a fruit nut dispenser but it’s apparently not the virtuoso. I want the best machine, but I also want the fruit and nut dispenser.

I was interested in buying this machine, but I really was shocked that it doesn’t have an automatic nut and fruit dispenser.

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I liked your video it was very informative. Just a little something to think about, turn the music down so it is background music and doesn't make it hard to hear and understand you.

My daughter got one of these for Christmas and it caught on fire in about 2 minutes the first time she used it and entire thing melted while she went to get the fire extinguisher. Maybe the older models were good but the newer one my daughter got was pute garbage and almost burned their house down.

I just made some but used my stand mixer. It’s on the final rise. 🤞🤞🤞🤞

Mmmmmmmmmm! !

Needs more "cowbell"

Thanks 💚

Hey nothing against your video as it looks as everything worked out well. Pound cakes should be rephrased as Sugar cakes. Probably better to use much less Sugar and maybe the less refined products, molasses or other. Again no ding, less and better.

So no soap and water cleanup? Even with the raw egg?

This bread is delicious

Awesome 😎 recipe

Thank you I really appreciate your video very educational and helpful. I'm in the process of ordering mines now for my family room BOYYYYYYYY my granddaughters are going to be so happy

Are they noisy like I know they have a built in fan so will that affect my videos ?

I can’t wait to bake it

I found it a bit hard to comprehend as well.

Beautiful, but how does it taste?

Is this sweet?

At what speed is your kitchen aid mixer on?

1 teaspoon of Vital Wheat Gluten to 1 cup of all purpose flour will give you bread flour. VWG is sold on amazon, good thing to have on handy these days since bread flour is so expensive and sometimes not even there.

Please try these You can put anthing in the pastry puff I had some apples that needed used. I peeled and put in blender. Than stuffed these with any kind of cheese. Bake at 400 for 20. Yummy!!!

Can the dough be prepared and shaped then baked the next day?

After you scrapped down the flour & pressed start again, did the blades start to knead again?

Love this video ! Keep it up 👍