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I like this recipe because you don't use a can of fruit cocktail, and you use sour cream with wip cream. Thank you for sharing. 👍🏼

Making this for Christmas dessert

Thank you stayed with ya was perfect your a blessing Merry Christmas the stirring was hard after all was added lol

Gosh, I've been making these every Christmas for at least 35 yrs. and (DUH) never thought of putting in my KitchenAid mixer to mix it, Duh on me-thanks for the tip. I do think my blade needs adjusting as I had a small amount of unincorporated Biscuick and shredded cheese in the bottom of my mixer! And I'm old enough to remember when Cracker Barrell Cheese bricks DID come in a ten oz. brick.

Good but I hate the popping of the cool whip

I hear ya about your hands! Mine are blowed up and painful today. Got to get me a mixer like that!

DIANNE'S CHEESECAKE PIE....Can I share a recipe with y'all that I've been making for 20++ yrs. HERE'S THE RECIPE. 1-8 oz block of Philadelphia cream cheese, 1 - 8 oz of Sour cream and (I use the Breakstone), a half a cup of sugar, 1 tablespoon of vanilla flavoring, 1-8 oz of Cool whip and 1LARGE or 2 smaller graham cracker crust. Beat with hand mixer your cream cheese with sugar. continue to beat with your sour cream and and vanilla until it's really creamy. scrape down the sides of your bowl with your spatula. STOP BEATING. FOLD in your Cool whip until completely incorporated. Add to pie shells. Can refrigerate 3 to 4 hours or overnightis better. This will make 2 smaller pies or 1 very LARGE thick pie. I do not add anything on top but you can add strawberries, blueberries or cherries. I have four nephews and each one of them has to have a pie of his own and then they want me to make two more pies so they won't have to share theirs at the dinner.😂 These pies are absolutely DELICIOUS!!! ENJOY THE CALORIES!

I bet a can of corn mixed in with Jiffy Corn Muffin mix over it would be delicious.

Excellent! I like to add a little lemon or lime juice to mine. Thanks!

Outstanding!

I need to make for christmas😊😊❤❤

Yummy 😊😊❤❤

Looks real good😊😊❤❤

Looks green got to make long time i did this so goodgreenfluff or pisctachio fluff need to do again..

I've had these before and i don't love the cheese. If i do them again maybe try a few eggs, shredded hashbrowns maybe, some protein powder and dip in pancake syrup.

Good tutorial with instructions that are easy to understand. Been looking for a gravy to put on country fried steak or biscuits. Thanks

Looks easy😊

I had a can of apple pie filling for years and never knew what to do with it.....until today! Its in the oven now! Thanks!

I don't mind having this a couple of times in the summer since it's "fattening" and pretty unhealthy if you consume it often.

5 items but many more ingredients

These are one of my favorite snacks and I make them year round! There's a special good with a cup of coffee for breakfast in the morning, well lunch or dinner too😊

Can you use white cake mix?

I used to nanny for a lady who became pregnant with her 2nd child....I found an online thread about what food to bring mom's postpartum and I saw fresh fruit mentioned several times. Although this fruit isn't all fresh it seemed like a good idea. her family loved it! now I'm making it for a dear friend who is due in a couple months :)

I use to make.a.cake with marchiano cherries chocolate chips walnuts all mixed in..i really am unsure about eggs but it had to have them..omg..so chewy and gooy and great.

Do you know why this salad isn't made with pistacios nuts?

I added walnuts to the batter this time AMAZING!!! HIGHLY RECOMMEND!!!

This was delicious!! I love that there are so many ways to use this chicken. I use this on wraps, tacos, and in quesadillas. This is also amazing to use for making nachos. I’ve made this a number of times and my family enjoy it very much. Thank u for sharing this easy recipe.

I'll be making this for Cinco de mayo.i love your crockpot.so pretty

Can you freeze the sausage balls

About to make it!!!

Why don't you post videos anymore?

Thanks, going to use this for a volcano birthday cake. You are so calm and comforting to listen to. Can't wait to try this. :)

That looks delicious👍

Thank You!

Why don’t you use the term “SON”?…. My mom always referred to us as her Stepkids.. it always sounded and felt degrading … ( notice I said Mom)… food for thought🌸🌼🌺

anyone else notice the shrinkflation with betty crocker? these cake mixes used to be 16ish oz. now they are 13ish. But the ratios of oil and eggs has not changed. The outcome is more greasy. Check your labels! the 24 cupcake version still has 16 oz (for now)

You just used a full stick of butter that's 8 tbls of butter

It's better when you use course grated cheese

No cherries 🍒

I going to try it one day and see but I’m going to use rotel hot

Should a easy meal can't wait to try it my mouth is watering!!!😅

Wanna jazz it up a bit??? I always add Scallions, the whole thing, just chopped up, a little Italian seasoning, & along with the Sharp cheddar, sum Mexican shredded cheese mix. Really makes a difference. YUMMMM

My mother makes these almost every yr. Since they dont need them and trying to be healthy i still make em for football games and etc and yes. I put the guilt trip so they have some too. Haha

You should have named it chocolate cherry box cake.

I add coconut

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That looks like the perfect thing for someone who has a sweeth tooth like me 😍😋

Use the mixer I made them yesterday it’s too hard by hand 😂

its really good.

My mother-in-law made this on Sunday. She had a large meal she prepared for her children if they wanted to come. And anyone they brought with them. Brings back a lot of memories. Thank you