Hello there, my name's Sid. I have been a professional craft baker for over 50 years. I joined our family bakery in 1960 at the tender age of 6 when my mother used to take me along each Saturday to help clean the bread tins. From then on it was my Saturday job and eventually at the age of 15 it became my full-time job! Having worked with the best bakers and confectioners and studied at one of the top colleges in the country, I would now love to share my experience with you. So come along, lets bake!