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Came to you from Michelle ❤

I am so sorry for the loss of your Grandmother. May your Grandmother rest in peace. Sending so so so much love to all. ❤❤❤

Great job. Grandma would be proud

I love these! Used to make them when my kids were little, but we called them Mexican Wedding Cake cookies. I've also heard them called Italian Wedding Cake cookies and Snowballs. I like them being Snowballs for Christmas time! Thanks for sharing the recipe!

Nice recipe, but more complicated than it needs to be.

I'm so hungry after watching this. I LOVE mushrooms so deffo want to try a veggie version of this! <3

Made this twice last week for two different Thanksgiving parties, it was sooo delicious! 😍

I was surprised to see that they actually did brown! 😂. They are yummy looking.

Definitely need to see you on Nailed it! That cake looks so tasty!

I’m dying laughing at the whole thing but in the end it was beautiful! I’m glad it was delicious 🎉

This looks so good and easy to make! Do you think it could work with feta or ricotta cheese, or is it best to stick with goat's cheese?

So pretty! Perfect for the holidays. Love watching you cook 😊

It looks so tasty! Also I love the title cards with the cranberry theme, very cute and festive :D

Reading the ingredients they sound amazing, but definitely more like a bread or a muffin. Frying them would have made all the difference I think, but what do I know, I've never made a donut in my life! Fun watching you though!

I made the mistake of using a borderline too small pan to mix the pasta and oil, so things were getting chaotic really fast over here right as they were getting chaotic for you as well 🤣 this might be a new family favorite already!! I really enjoy your videos and your recipes I've followed already 💖

Thank you for the recipe! Very excited to try it one of these days, especially since it's getting darker earlier and earlier and also colder

It was fun to watch and you have given me the opportunity to experiment with this recipe

this is what I imagine would happen if I tried it myself, it always sounds easier than it is! 🤣 Loved the cake pops, awesome way to pivot and make it work 🦇 I really enjoy your videos, please keep it up! 🎃

I had a stressful day at work today and decided to sub to you and watch this video (I previously found you via Michelle Jasek). You and your dogs definitely helped cheer me up, thank you!! <3

i love this video editing style. wow you’re very underrated !! you’ve gained a sub! ♥️ and your dog is so cute hehe :0) 🌟 have a great day!!

This has made me so hungry welp 😭 honestly might make some garlic aioli tonight

Thank you!!! I dont have this many usually like a 2 or 3 batches from the grocery store 😅. I need to try this with cilantro

I've been trying to increase my protein thank you for this! Also pls share your weight loss tips

Omgoodness I'm glad I came across your channel. This looks so good I might have try it with a sugar substitute

Hi Liliana 🤗 wow! Sounds delicious! 🎃 Thank you for sharing your recipe!

i came over from Michelle. Just subscribed! 👍

Oh wow, that butter looks amazing,cannot wait to try it. Just waiting for my Pumpkins to be ready.

Hi Liliana, I came from Michelle 😊 Greetings from Denmark Susan 🇩🇰

MMMM looks and sounds so lovely. Cannot waite to try this.Thank you Liliana x

Hi Liliana 🤗 wow your pumpkin 🎃 soup sounds delicious…I never thought to add apple a & condensed milk! 😋 Thank you for sharing!

😢

I haven't finished watching yet but why are you freezing them first? 400 degrees for 3 min. They are not crisp at fist but will be in a few seconds

It was so fun watching Michelle crochet in your kitchen and your pumpkin pie turned out so amazing looking! Your kitchen is really cute btw! ❤

Am i the only person in the world who didnt know pumpkin pie was made from the shell?

Oh my gosh, Michelle said the two of you had the same sense of humor and you really do!! I’m actually watching your video and her video at the same time and I’m just sitting here giggling. Thank you so much for the video of pumpkin pie and I have subscribed too!

Oh my gosh, Michele said the two of you had the same sense of humor and you really do!! I’m actually watching your video and her video at the same time and I’m just sitting here giggling. Thank you so much for the video of pumpkin pie and I have subscribed too!

I had such a fun time filming this video with you! also the pumpkin pie was delicious! 🎃

Thank you for the recipe, I'm terrible at baking but I'm going to try it out once the weather finally cools down where I live. Michelle's mask is so cute! A little hard to hear her but would prefer she not have an allergic reaction for sure. <3

I wish I could crochet in a friends kitchen and be rewarded with pie. Not a baker but I will happily crochet a pumpkin pie amigarumi or something, so I just need a baking friend who wants that 😂

Those crochet pumpkins are so cute 🥹 that pie looks damn yummy!

I love your kitchen and the Michelle Cameo 💞 Thanks to Michelle for distracting me from her video

I came from Michelle. I LOVE this crossover of crochet and cooking ♥ (Does Michelle wear the mask bc of allergies?)

Why the mask

Discovered you through Michelle! This looks so good. I'm going to attempt to make it for thanksgiving. 😊

Yes! Fall & pumpkin pie! Michelle sent me, too! It's great to meet you

Hi Lilliana, Michelle sent me.Great video, I have just subscribed.

I like this word she use foo-chas! 😂 A Mexican slang word meaning WOW!

wow and zamzam water

Have you ever tried making hot sauce the fermented way. Cause I too make habanero hot sauce except I do just pineapple habanero since I don’t like peaches. And I do it the fermented way. Takes longer, but the end product results are a lot more flavorful.

If this is as spicy & saucy as you are, I want some!