Rickard's Kitchen
Rickard's Kitchen
  • Видео 20
  • Просмотров 65 754
Pork Picnic Shoulder ham, potatoes, corn and fried mushrooms
Picnic Shoulder ham, potatoes, corn and fried mushrooms
Просмотров: 136

Видео

Cream Of Mushroom Soup & Pork Chops Over Rice
Просмотров 59 тыс.9 лет назад
Cream Of Mushroom Soup & Pork Chops Over Rice
Soft Baked Cookies
Просмотров 459 лет назад
Description
Kraft Dinner With A Twist & Chicken Nuggets
Просмотров 1479 лет назад
Description
Potato Soup With A Twist
Просмотров 259 лет назад
Description
Shepherd's Pie
Просмотров 259 лет назад
Description
Creamy Angus Meatballs
Просмотров 209 лет назад
Description
Bacon Wrapped Scalloped Potatoes With Honey Garlic Chicken
Просмотров 4069 лет назад
Description
Boneless Porkchops With Brussels Sprouts & diced up potatoes and onions
Просмотров 979 лет назад
Description
Killer Spaghetti With a Twist
Просмотров 869 лет назад
Description
Tuna Casserole
Просмотров 209 лет назад
Description
Ground Beef, Onions,Tomato Soup & Stirfry
Просмотров 1089 лет назад
Description
Cabbage & Sausage Soup
Просмотров 7609 лет назад
Description
Scotch Eggs
Просмотров 139 лет назад
Description
Chillie Pasta With Egg Noodles
Просмотров 99 лет назад
Description
Deep Fried Chicken & Onion Rings
Просмотров 189 лет назад
Deep Fried Chicken & Onion Rings
Liver & Onions And Cauliflower
Просмотров 4499 лет назад
Liver & Onions And Cauliflower
Killer Fried Egg Sandwich In Under 5 Minutes
Просмотров 7399 лет назад
Killer Fried Egg Sandwich In Under 5 Minutes
Sterling Silver Boneless Sirlion Tip Steak With Hash Browns And Cream Corn
Просмотров 269 лет назад
Sterling Silver Boneless Sirlion Tip Steak With Hash Browns And Cream Corn
Pork Shoulder Blade Steak with Spinach & Baked Potato
Просмотров 3,6 тыс.9 лет назад
Pork Shoulder Blade Steak with Spinach & Baked Potato

Комментарии

  • @sylviarosario6503
    @sylviarosario6503 3 месяца назад

    🤮🤢🗑️

  • @igoelbowdeep1527
    @igoelbowdeep1527 5 месяцев назад

    You can just throw raw chops in the oven with rice like that this is so many kinds of wrong.

  • @marywebber608
    @marywebber608 5 месяцев назад

    We take 3 cups rice 2 cans cream of mushroom. Mix it up. Then add the mix in the bowl. Add 1 cup of water. Add seasoned pork chops thick cut. Add on top then flip them to get mix on both sides onions then aluminum foil on 330 for 1-2 hours

  • @prestonlopez123
    @prestonlopez123 5 месяцев назад

    Do you always rub your hands on your clothes after you get done touching raw meat? Also I would wear shoes, just in case you spill hot food on your feet.

  • @BohemianRhapsody324
    @BohemianRhapsody324 5 месяцев назад

    Yuck..... You did not even rinse the rice, wash the meat or your hands.. you literally took that meat straight out of the packet and put it on top of that unrinsed rice! You didn't season the meat nor did you wash your hands. It looks disgusting bland and tasteless. This is some backwoods hillbilly type cooking. I wil absolutely and most certainly not be making this meal! Gross

  • @harrettamartin4676
    @harrettamartin4676 7 месяцев назад

    So you don't wash your rice?

  • @marktharon8243
    @marktharon8243 Год назад

    Dumb at what temp

  • @WilliamSnyder-j7u
    @WilliamSnyder-j7u Год назад

    I was going to save this but it is not all here!!! That looked like 2cp measuring cup! No temp no time.

  • @fizzlefin
    @fizzlefin Год назад

    Not even a pinch of salt or pepper huh

  • @jeffgann4775
    @jeffgann4775 Год назад

    You wiped your hands on you moomoo after putting the pork chops on the rice. What the hell?!!

  • @heatherblanchard3456
    @heatherblanchard3456 Год назад

    Looks yummy. I've made this exact dinner and it is very good. I, sometimes, leave off the gravy and just cook the unfloured liver in oil or bacon grease and it's good that way too. Just things I do to have the same meal but watch the diabetes. If my sugar is good, I'll eat it just like you made it😊

  • @FortressMT
    @FortressMT 2 года назад

    If she's thick and don't measure shit, I'mma trust her cooking!! Thank you ma'ma!!

  • @mkl6936
    @mkl6936 2 года назад

    Would be nice IF you had Your *Measurements and Time* for this recipe.Would love to make this dish.

  • @carolwalters4953
    @carolwalters4953 2 года назад

    You didn't say the oven temp. What degree do we cook it on

  • @MsDezzibaby
    @MsDezzibaby 2 года назад

    So did u season that meat?? I would really like to know. 😂💝

  • @rjfisher7926
    @rjfisher7926 2 года назад

    I no longer have to wonder why America is morbidly obese. I now have video proof, that these hogs will eat ANYTHING!

  • @stefanatovich3527
    @stefanatovich3527 2 года назад

    This is what I call an American Breakfast!

  • @spencerercanbrack5534
    @spencerercanbrack5534 2 года назад

    No seasoning? Not even pepper? Wtf. This is not ok.

  • @janinetaft
    @janinetaft 2 года назад

    GREAT RECIPE, Thanks for sharing

  • @VaderisOne
    @VaderisOne 3 года назад

    Measurements would have been nice and cooking temp as well

  • @christymyers1329
    @christymyers1329 3 года назад

    I make this for my kids and they love it I’m so glad to see another mother making this dish. Great video

  • @candiesimpson2414
    @candiesimpson2414 3 года назад

    i add milk instead of water , dont stir just pour on top and bake

  • @nebraska8592
    @nebraska8592 3 года назад

    350 is y’all best bet

  • @orianpoole1297
    @orianpoole1297 3 года назад

    lol, a cup and a half of water. That was like six cups to any newbies those big measuring cups are normally 4 cups for the big size she was using. I'm making this tinight but I have to add some seasoning to it. That just seems it would be very bland. thanks for the idea though

  • @grizzwilliams3622
    @grizzwilliams3622 3 года назад

    I call that bagelbaked

  • @jrberry165
    @jrberry165 3 года назад

    Thanks for sharing

  • @kaylinvance7239
    @kaylinvance7239 4 года назад

    No seasonings, no oven degree given, no measurements.

  • @reginasimpson2356
    @reginasimpson2356 4 года назад

    Thanks I'm gonna try this tonight

  • @kanebouchard6303
    @kanebouchard6303 4 года назад

    When starting this dish did you use butter first?

  • @Chanelvox1
    @Chanelvox1 4 года назад

    Thank you for this video I made this tonight and my bf and I loved it

  • @PhilAndersonShadyAcresWoodshop
    @PhilAndersonShadyAcresWoodshop 4 года назад

    Howdy! I wanted to tell you I prepared this meal just as you did. I made a couple of assumptions: 350 degrees pre-heated oven and salt and pepper on the chops. Other than that, I did just what you did and it turned out, great! I wanted to thank you for an easy to follow video for an easily prepared meal. I also wanted to say, I hope you make more of these down-home, easy meals and record the video. I want MORE, please! I've just subscribed and rang the bell so I will know when your next one pops up. I think you probably learned a thing or two from the comments, most of which weren't too kind. C'mon, you can do it! :) Phil

  • @shaunnaechols3647
    @shaunnaechols3647 4 года назад

    Nasty.. You didn't wash the rice nor the meat... 😝

  • @robertahenman3169
    @robertahenman3169 5 лет назад

    It would be nice if you mention what temperature to set the oven.

  • @patrickfoley4990
    @patrickfoley4990 5 лет назад

    Didn't get the temperature 45 minutes@ ?

  • @adammuise6178
    @adammuise6178 5 лет назад

    Truned out awesome thanks for sharing:) Don't worry about the negative comments someone always has something smart to say!!

  • @Klynker
    @Klynker 5 лет назад

    Oh that hand wipe 55 seconds in is brutal. Please no to the raw meat all over your clothes... that does not equal hands washed. I’m sorry but it distracted me from watching any more at all

  • @chillytoes337
    @chillytoes337 5 лет назад

    WoW! You all are a tough crowd, LOL I'm sure most of us know about cross-contamination when cooking. Give the lady a break! I fixed this but with a few adjustments to fit my needs: Preheat oven at 350 degrees 1 1/2 cups 5 minute rice 1 can of cream of mushroom soup 1 cup water I sprayed my 8 x 8 inch glass pan with cooking spray put the rice on the bottom placed two seasoned pork chops on top mixed soup and 1 can of water together, poured on top add extra water Placed on middle rack of oven, baked for 45 minutes (check at 30 minutes just to see LOL) Served with steamed broccoli with a few table spoons of mayo Glass of wine (optional LOL) Waaa laaa! You have a wonderful cooked meal in 45 minutes! DELISH! I love fast and easy meals! :)

  • @charlietable2313
    @charlietable2313 6 лет назад

    Thank you for sharing. I am going to try this.

  • @chainletter1170
    @chainletter1170 6 лет назад

    Trying this out tonight!

  • @937_dyt6
    @937_dyt6 6 лет назад

    U dont cook your meat 1st?

    • @102938mom
      @102938mom 5 лет назад

      I usually don't cook the meat first depending on how thick the cut of meat is and what type of meat I'm cooking. It cooks in the rice. However I use spices on my pork first. I cover mine in salt, pepper, garlic powder, cajun seasonings (not much because my young children can't handle spicy food yet), peprika and sometimes a bit of cumin if I'm making a more "mexican" type dish. I also use broth instead of water for more flavor. I also add the same seasonings to the rice and instead of cream of muscroom soup, I use cream of chicken since my family doesn't like cream of mushroom soup. If I want a good sear on the meat I'll toss it in a frying pan first (you can even add breading to the porkchops first) but I don't cook the meat all the way through. I worry about overcooking and ending up with dried out pork so if you sear it first, do it just long enough to get that sear on it. I'm not a professional though. Just a stay at home mom that's been feeding my family of hungry guys for over a decade so I always eyeball everything. I never use a timer or measurements unless I have to for certain recipes (like breads, cake, muffins).

    • @solkalypto9716
      @solkalypto9716 5 лет назад

      Should always season and sear the meat on all sides before cooking it with the rice. It will always taste better and be juicier if you do

  • @paulmerk2980
    @paulmerk2980 6 лет назад

    Thank you my friend , i never thought about adding rice :) i don't care for the negative comments and you shouldn't to!!!! Keep posting your wonderful culinary ideas !!!

  • @redneckbryon
    @redneckbryon 6 лет назад

    Curious what's the temperature you cook them at?

  • @trevorwilson2316
    @trevorwilson2316 6 лет назад

    What temperature!!!

  • @cmartin836
    @cmartin836 7 лет назад

    If you are going to share a recipe, I would suggest that you give measurements (for the rice) and the temperature you are cooking your meal at.

  • @jessicanewmom1018
    @jessicanewmom1018 7 лет назад

    Thanks for the recipe and for sharing!!

  • @misstynax3
    @misstynax3 7 лет назад

    No darn seasoning at alll lols

    • @gramgramme8310
      @gramgramme8310 6 лет назад

      Agreed. Needs some spices. I put a spring of fresh rosemary also.

    • @gramgramme8310
      @gramgramme8310 6 лет назад

      And broth instead of water. More flavor

    • @NebraskaRaider
      @NebraskaRaider Год назад

      That's what I'm saying lol

  • @adammuise6178
    @adammuise6178 7 лет назад

    Try it tasted excellent!! Thanks for sharing this recipe!!

  • @nickmarquez9378
    @nickmarquez9378 7 лет назад

    what's your temp set at?

  • @methatlovescats3602
    @methatlovescats3602 7 лет назад

    I really hope your wearing a apron, because you wiped your hands after touching the pork on your clothes

    • @sensitive8
      @sensitive8 7 лет назад

      lisa ILuVmYcatz also a drawer full of utensils.

  • @moodywitbooty
    @moodywitbooty 8 лет назад

    FYI you may want to wash your hands when handling raw pork and going in to your utensils drawer.

    • @EverythingTrueCrime97
      @EverythingTrueCrime97 8 лет назад

      moodywitbooty glad I wasn't the only one who noticed that

    • @Strawberryfields28
      @Strawberryfields28 5 лет назад

      ew she touched the raw meay and then wiped her hands on her SHIRT FIRST..THEN TO THE DRAWER ughhh smh

    • @dempseydog4333
      @dempseydog4333 Год назад

      ​@@Strawberryfields28 what is the big deal??... you scratch your a$$ then chew your nails.

    • @John-pc3cx
      @John-pc3cx 10 месяцев назад

      She’s barefoot in the kitchen, what more do you want? 😆