Coffee ice cream with nuts, it's easy to make

Coffee ice cream with nuts:
Step 1: Make the Coffee Base
In a bowl, mix together 1 tablespoon of instant coffee powder with 2 tablespoons of hot water until the coffee powder is fully dissolved. This creates a concentrated coffee liquid.
Step 2: Add Condensed Milk
To the coffee base, add 1/4 cup of sweetened condensed milk. Stir everything together thoroughly until the condensed milk is fully incorporated.
Step 3: Mix in Cocoa Powder
Next, add 1 cup of unsweetened cocoa powder to the coffee-condensed milk mixture. Use a whisk or hand mixer to mix all the ingredients together until you have a smooth, uniform chocolate-coffee batter.
Step 4: Fold in Whipped Cream
In a separate bowl, whip 1 cup of heavy whipping cream until it forms stiff peaks. Gently fold the whipped cream into the chocolate-coffee batter, incorporating it fully but being careful not to deflate the whipped cream.
Step 5: Add Nuts for Decoration
Finally, mash or finely chop some almonds (or another type of nut if preferred). Fold the mashed nuts into the ice cream mixture.
Step 6: Freeze
Pour the completed ice cream mixture into a freezer-safe container. Cover and place in the freezer for 6-8 hours, or until fully set.
Once frozen, the coffee ice cream with nuts can be scooped and served. The coffee flavor, chocolate notes, and crunchy nut topping create a delicious frozen treat.
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[@KitchensFlavour69]

nice recipe !wow

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Thank you for sharing ❤

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[@abdelkaderamairi9143]

Yummy 😋

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[@easypass1]

How to make perfect whipped cream at home:
ruclips.net/video/6aHY-DeemWk/видео.htmlsi=r1GDbvs3965cPbZ_

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Hello 👋! Thank you for watching