Apple Cake in 10 Minutes｜Apron
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- Опубликовано: 21 авг 2024
- Ingredients are here : ^^
Apple Cake in 10 Minutes｜Apron
Whole egg 2 | 110g+-
Sugar 55g｜1/4cup
Salt 1/4tsp
Fresh milk 75ml | 1/3 cup
Vanilla extract 1tsp
Melted butter 40ml | 3Tbsp
Cake flour 70g｜1/2cup
Baking powder 1tsp
Apple 4 | 500g-600g
Melted butter 25g | 2Tbsp
Hello everyone!
Thank you for visiting my channel
Please turn on the caption for more details.
Thank you for watching the video.
Have a Happy Baking.^^
#Cake
Of course, guys.. our dear long time chef, Apron presented the basic recipe.. you can go nuts doing whatever your heart desires.. replace regular sugar with brown, drizzle caramel in between apple slices, top it with cinnamon walnut and brown sugar crumble…etc… and the result will be wow!! Good for school lunch baking each separately in mini baking loaf cups or standard cups. Replace sugar with honey if were dieting.. just remember to reduce amount since honey is sweeter and reduce baking time for it bakes faster and last but not least here goes a tip for you.. if using cinnamon change regular flour to whole wheat.. it makes flavors bind well resulting in robust bites.. guaranteed 👌🏻👌🏻
I baked it a few hours ago and just had it for dessert.
AMA~~ZING 🎉
My favourite ❤apple cake recipe now.
(I added cinnamon power and a little bit of ginger powder)
How much cinnamon powder is to be added
@zahidhussain7458 I think I added 1 tsp of cinnamon powder and 1/2 or less tsp of ginger powder.
I'm trying this recipe tonight again. Hope it'll turn out great again.
Hoy hice su receta, no podía esperar, amo todo lo de manzana 🍎 y su receta para variar es espectacular. Me quedo deliciosa como todas su recetas. 🇨🇷👌😋😍
Люблю, такие рецепты! Быстро, а главное -ВКУСНО! СПАСИБО!👍👍❤❤I love these kind of recipes! Fast, and most importantly - DELICIOUS! THANKS!❤❤👍👍
Как мне нравится ваш канал. Все так стильно - от подачи до посуды и рецепты всегда отличные!
I love your recipe
And always make
Thanks apron all your show that video
Always waiting the new recipe
Спасибо, Apron!!! Так уютно готовить с вами, всегда с любовью и аккуратно!!!
This site has nice recipes. I like that they include US measurements so I don’t have to convert to match my measuring cups and spoons.
I like this idea has both measurement
So tempting...I can't wait to make this..very simple and easy...
bellissima questa torta di mele, complimenti 😘
Buenísimo 😋 nada complicado de preparar, gracias y Saludos desde Venezuela 🇻🇪 ❤
*_Ich bin sehr froh, dass ich das Video gesehen habe, denn es ist wirklich toll!_*
the electric bill for running the electric oven for 50-55 minutes is not affordable for me. But I loved watching the whole process. Looks delicious. Thanks for uploading.
Love Apple cake. Thank you Tracey from Austin Texas
SUPER LOOKING....so different. do healthy. LOVE this recipe. Thank you for sharing.
Woww, yummy👍
As a chemistry major student, I loved how you had melted butter in a beaker 😂 it's a match made in heaven, baking and chemistry 🤣♥️
Great recipe btw, but aren't the apples may burn on the bottom? Once I tried making apple upsidedown cake and the apples burnt and since then I quit all fruit-baked cakes 😂🥲
Thanks for the warning. I'll place the baking pan(s) on a 'cookie tray (baking sheet) as a precaution. The added barrier should solve the problem.
@@gardengalsu oh great idea! I used to bake cakes with hazelnuts but I also saw that the hazelnuts drop down to the bottom and burn, I solved it by coating the hazelnuts first in flour, almost 2Tbsp then adding them to the batter, they stay inside the cake and they never burn! Anyway hope you have happy baking! 💫
Interesting. Is your oven a bottom heat oven by any chance?
@@julesverneinoz yes, it's the oven of the gas stove not an electrical separate one
@@tt7762 Ah, that makes sense then. My baking never burns at the bottom, if anything it burns on the top because the majority of ovens where I live are electrical and only top heat. That's so good! Your oven would be great to make many Asian and Southeast-Asian cakes.
Выглядит хорошо
What is the reason that you bake these cakes in separate dishes?
Can the ingredients be baked in one dish?
秋らしいケーキですね🥰りんごケーキめちゃくちゃ美味しそう‥！
I made them years before and I love it, still. Thank you for showing. 🌺
Ini adalah resep kue yang akan masik daftar saya.. Terimakasih sudah berbagi resep ya..
Receta maravillosa y práctica. Muchas gracias.
Soo simple i'm one of ur fans... Thanks for sharing ❤❤❤ especially my thumb for u 👍👍👍
It looks delicious. I am going to try this and add cinnamon. yummy!!
I made it this morning and it was pretty good. I only needed 3 apples. Thank you
It’s a great tasting and looks appreciable food. Presentation is very comprehensible with superb plating. Thanks for always sharing your extraordinary recipe.
Thank you for sharing. I really appreciate your recipes❤
이 레시피로 정착✨또 만들고 있어요 굽는 중
please🙇... you say us the result🍰
This is my favorite cake. Thank you for the recipe.😊
Love your recipes 🎉tried hot milk cake yesterday and it came out amazing ❤
Amazing as always...thank you.🙋♀️🙋♀️❤❤
This cake looks amazing 🤩
Buongiorno, complimenti vivissimi 🎉per questa meravigliosa e golosissima bontà 😋🥧🍎🍎🍎🍎grazie mille 🎉oggi è domenica 🎉la preparerò per dolce dopo pranzo 😊
Thanks for the recipe I will try it out soon
Nice healthy recipe
I will try to bake this delicious cake and send my feedback for sure :)
❤ Thanks - Rio de Janeiro-Brasil!!! ❤
It looks delicious, as everything you bake! Thanks for sharing ❤️
謝謝分享，一定要試試看😂
Looks delicious... Will try soon.. just wondering if I use Self Raising Flour do I need to put baking powder..? Thank you for the recipe..💝
I would like to know this as well?
Sure, i like and enjoy watching and cooking with your recipes, thanks a Lot
I made it this mrng soooooo yummyyyy tq 🙏🏻🙏🏻❤️❤️😊😊 my cake batter a bit thicker than your but it was ok 😊😊
Your cake looks very delicious but I prefer to bake it in just one baking pan. Also little cinnamon would add some flavor
Delightful! ❤️
Thanks my friend😊👍
Looks so delicious and will be making your recipe! Thanks!
Look so yummy
Se ve excelente la receta.
Looks nice and yummy👌😋😋🙏🙏🙏🙏🙏🙏
Oh Yum. I'm hungry now! 😋
I like it, will try to make it. Thanks for sharing.🌹
So good ! Thanks !
Best ever
kue apel nya terlihat enak sekali
Looks delicious😊
In this recipe you didn't mentioned the size of the pan and why need to have two cake pans please advise I made it but not successfully came out tks
The size of the pan has been mentioned in the video captions. 12x14 cm.
Thanks for sharing will try out
Сууупер👍👍👍👍👍💐💐💐💐😍😍😍😍😍😍
Thank you for sharing 😊
Thank you for your recipe 👌👌👌👌👌👌
마침 사과가 생겨서 다시 와 봤습니다❤
Thanks for an easy recipe. Please re-teach how to bake Castella-Taiwanese cake.
Thank you, the recipe is very inspiring
Thank you sooooo much
Super ❤️👍
우와 되게 고급진 디저트처럼 보여요 'ㅡ' 맛있을것 같아요 ㅎㅎ ㅎ사과도 많은데 한번 해봐야겠어요!
Thank you I like this recipe
So yummy…❤️❤️❤️❤️
Nice 😊
I tried this yesterday, very nice, delicious 😋 thanks for the recipe
I love it. Gonna make it!
Nice
Thank you for this cant wait to try looks so delicious
Delicious
Excellent. ❤🎉
Love it ! Good channel!
Very delicious
Excelente la receta.
great job. delicious thk
It looks delicious 😍😍😍
Bahut shukriya
Muy rica receta
Delicious looking
Great!!
So yummy 😋 😍💛
Could this be made in a regular cake tin? Albeit not a spring form in case of a leak but would a regular cake tin work?
Not necessary to have a spring form tin. I would use an ordinary cake tin and line it with baking paper. Sure beats greasing and flouring the tin.
Looks so good 😊
Nice ❤❤❤❤ 🇲🇦🇲🇦🇲🇦i m marocain 👍
Can I just make it in one big baking dish instead of two?
Wow, quante mele!
Thanks for sharing
Mam /sir, 🙏thank you for your recipe, it looks very delicious, we r Vegetarian's so insted of eggs, what subtitute wr can use, please let us know.
Wonderful demonstration and written out recipe.
But why in 2 dishes
Good !
Very information
Tuyêtvơi xin cảm ơn ạ
다음에 도전해 볼께요.
Guay! gracias
Где вы покупали такие формы?????Скиньте ссылочку если через интернет!!!!!Размеры идеальные !