I’ve never made Pizza like this before!

I don’t have a pizza 🍕 oven but this has to come close!
Three personal pizzas in under 20 minutes. Plus, everyone knows that pizza the next day, is just as good. Kinda feels like a meal prep 😜
All of the ingredients I got from @traderjoes (dough, sauces, pepperonis).
I love the idea of making three different pizza combos at once, and when I saw this @goodcookcom I knew I wanted to try it. Plus, what a great tool for meal prep!
These pizzas were cooked on my @pitbossgrills smoker for about 20 minutes at 400 degrees. I think I need to play with the time/temp/dough thickness, but you better believe this isn’t my last time smoking pizza! 🤤

[@robr1305]

I don’t think this guy knows the definition of the word crispy… basically raw dough on the bottom of that pizza

[@alexl6433]

Crust is raw underneath

[@shawnfickett3734]

You sure the bottom was finished? Looked kinda floppy from here.

[@Kewaunee0193]

he enjoyed his pizza and how it came out why does it matter?

[@decafv1853]

@@Kewaunee0193just an observation. How about you save the rage for the actually disrespectful comments. There’s like three already.

[@KingdomOfYrmth]

​@@decafv1853just an observation, but it seems he posted this before those people.

[@shawnfickett3734]

My whole point is I don't think he did enjoy it. I think that was for the video. It's a great idea and the pizza looked great from the top. It just needed a little more time in that smoker probably with the door open to be really great

[@melanatedgod5337]

Cook it a little longer, and take the pizza out of the pan and put it on the grill to make it a tad bit crispy.

[@Oddsandwhatevers]

Mmmmm!!!!!!

[@TheTmcneill13]

@ everyone... In the description, he does say that he needs to play with the time, temp & dough thickness

[@reeseangle9621]

❤

[@johnhuffman221]

Looked a little floppy my guy

[@brendaosborne2216]

Omgosh yummy ❤