Grilled Pork Intestines (Isaw)
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- Опубликовано: 14 апр 2016
- Recipe: panlasangpinoy.com/inihaw-na-...
Inihaw na Isaw ng Baboy or grilled pork intestines is a popular Filipino street food. Watch the video to see how to do it the proper way.
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#isaw
#pulutan
#panlasangpinoy 
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![SUBUKAN MO ITO SA INIHAW NA LIEMPO! MAS JUICY AT MALAMBOT! [DI NA KAILANGAN NG SAWSAWAN!]](http://i.ytimg.com/vi/mLXJvAf54Tc/mqdefault.jpg)
yung pinsan ko pag nagluluto ginagaya ung boses mo haha nandito nanaman tau s panlasang pinoy xb
Gawa ka kaya ng video kung paano maglinis ng isaw?
kapag may gusto akong lutuin, lagi kong reference eh ang panglasang pinoy..never pa kong pumalya..keep it up!
+Ivan Paul Bautista Glad to know that.Thanks!
Nakaka Gutom 😍😂 Makabili nga ng isaw 🍢
Nakakatakam naman. Good job! And you sound more cheerful, I like it.
+laitumi04 Thanks for the feedback. Glad you liked it.
sarap nyan ulamin.. ung medyo tostado, tapos pinakurat na suka, mhayghad!!
nag snow Na pero Sarap ng isaw:)
Ang sarap nman nyan, Sana mka pag luto rin kmi nyan,salamat po
+Jocelyn Carino Wala pong anuman
Kakatuwa sir sarap ng isaw more power and videos to come
+Raymond Aspiras Thanks. Definitely more vids to come :)
I love your vids☺
When u do these videos, it will be nice to see it eaten by the end of the clip! Do jttt :)
Wow new video format! :) Nice to hear that voice. Cool!!!
Wow nakaka miss! So yummy to!
+Lana H I know how you feel. I was craving for isaw for the longest time. Glad that I was able to get the ingredients. Super yummy, Lana. You should make one too.
I wish! I am not as talented as you kuya! save all my cravings for when I go back home and come back 25kgs heavier... excess baggage haha!
yum
sarap! pabati nga pala galing dito sa LA!
+Jon Zyvon Ramos Hi. Kamusta dyan sa LA? I hope that all is well with you.
kakamiss ang isaw! by the way, parang kaboses nyo si joe d'mango sa love notes...🙂
love your accent and love your videos thanks :)
+Donna Fitzgerald You are welcome :)
:)
ang sarap nmn po nyan.. pati po ung snow... hahahah sobrang init po dto s Pilipinas :(
+Jennie lyn Salamat. I hope that you keep yourselves hydrated all the time.
Nakakatuwa naman. Ngayon lang ako nakakita ng may nag-iisaw na may snow.
+Angela Dyan Giron It was unexpected. Biglaan lang at hindi ako handa :)
Grabe nag snow pa😂😂👌🏻
Ang isaw at bituka magkaiba ba?
Thanks
I was not sure what those where at first.
Pig intestines.
madali din bang nguyain yan kumpara sa karaniwang chicken isaw?
Vanjo didnt know na tiga chicago ka pala pare. Kami up north sa gurnee. I love your tutorials. Been watching/subscriber to your channel since cguro 6yrs na. I learn how to cook bcoz of you! Salamat pre!!! God bless.
+RLDG1 Nice to know that. I am a couple of miles southwest, sa Grayslake.
+Panlasang Pinoy cool even closer ka pala idol. Hope more cooking tutorials to come. Thanks again pre.
Bro ano ba tawag dyan sa english, i bought one pero yung maliit na intestine ang nakuha ko. Di ko kasi alam tawag dyan. Lol
Anu ba ang tawag dyan intestine ba? Bakit kapag naghahanap ako ng ganyan iba binibigay sa akin. By the way hello from australia
Mommy S pork bung
Go to asian butcher and ask them for large pork intestine. I usually bought mine at cabramatta,nsw.
Sarap naman ng Chicago Babs mo. hehehe. By the way, pinakuluan ba yan before ihawin? O pwede na i direcho?
+Hush Hype Thanks! Yes, grabeng linis at pagpapakulo kasama ang mga spices and seasoning na nakakatanggal ng malakas na amoy.
Roni Doria salamat po
where did you buy the isaw? it's so hard to find isaw here in Vancouver,BC
+yucruz25 It was from a Korean store in the Northern suburbs of Chicago.
Kuya, pinakuluan mo lang sa plain na water o may iba ka pang nilagay nung pinakuluan mo yung bituka?
+dru_irkins There are also other ingredients. Please refer to this post panlasangpinoy.com/2016/04/15/inihaw-na-isaw-ng-baboy/
Can you do copy cat of Lady's choice chicken spread. Plis! I love that stuff but can only get it in Philippines :(
+JeRic Hmmm, I'm not sure where you are at, but I see those in Filipino stores here in the US. Let me see what I can do about it.
Panlasang Pinoy Ive only seen tuna spread and sandwich spread. Which taste very different from Chicken spread :3
Snowing in the Philippines?
filipinofantasy he's in chicago
Is it snowing? 😂😂😂😂😂
Bossing sa chicago din pla kayo! pwede ko malaman boss san kyo nakakabili ng isaw? thanks!
+Kevin .kev Sa Assi ako nakabili. It is somewhere in Niles by IL 21.
+Panlasang Pinoy Thank you sir! sakto, beautiful weather ngaun weekend boss! thanks!
+Kevin M No prob, sir.
I've been a subscriber to your channel for some time and I really enjoy your cooking. Saan sa Chicago ka nakatira? I'm from Bolingbrook.....
Paano po gawin ang bibingka at puto bumbong?
Dito po sa nevada malamig padin pero minsan mainit :D
can u make chicharon bulaklak
+Nonna Hernan Please check this link for our chicharon bulaklak recipe panlasangpinoy.com/2014/09/05/chicharon-bulaklak-recipe/
Kuya, kailangan ba ng calamansi or lime dito?
+kathrina alcala This recipe do not require calamansi or lime. The seasonings that were used as rub are enough.
thanks Kuya! will definitely add this to my bucket list of foods to cook.. haha!
Masmasarap kapag charcoal diba?
+John Paul Basilio Yes, I agree.
ang sarap siguro ng isaw na may snow. hehe yung isaw ng baboy ba yung ginagawang chicharong bulaklak?
+Rhian Jimena No. chicharon bulaklak is made from mesentary fat. The term is quite confusing because It is not really fat (nor an intestine), but a tissue that holds the small intestines together.
hi! i'm jurie from the philippines, tga chicago k pala i like all your recepi. lagi kitang pinapanood s u tube
yung nabili ko po small intestines kaya pala parang walang laman sa loob.😞😞😞
Hindi nmn isaw yan bituka siya
What exactly is baboy? Definition I read online is pig, what part? -
I don't understand the language but enjoy watching your videos, and making your recipes.
Eto ba yung tnatawag na bopis
+Jollibee Gaming Bopis is a different dish. You can learn more about it through this video ruclips.net/video/i9IAC-yfEFI/видео.html
English please
+lucy chambliss Apologies, I will have the captions up soon.