Sushi Bake -- Baked SUSHI?
HTML-код
- Опубликовано: 9 авг 2020
- Sushi Bake takes all the parts of a spicy crab roll and puts them in a pan to bake. 😋 I need to know what this tastes like -- so let's do this! 💪🏼
🖨Printable recipe and instructions: www.emmymade.com/sushi-bake/
👚 Merch: www.bonfire.com/store/emmy-made/
❤️ Subscribe: ruclips.net/user/subscription_cente...
👩🏻 Website: www.emmymade.com/
🌈 Instagram: / emmymade
🙃 Facebook: / itsemmymadeinjapan
⏰ Tiktok: / emmymadetok
🧶 Threads: www.threads.net/@emmymade
🐝: emmymade extras: / emmymadeextras
🎂 Cameo: www.cameo.com/emmymade
This video IS sponsored. Thank you, SimpleHealth! #ad #sponsored
My recipe was inspired by Pepper.ph's www.pepper.ph/sushi-bake/
Big thanks also to www.zojirushi.com/ for sending me a new rice cooker.
Breville Smart Oven Air (Amazon affiliate link): amzn.to/31DvKB1
Kewpie Mayonnaise (Amazon affiliate link): amzn.to/3agmBlu
To find links to the tools and books I use in the kitchen visit my Emmymade Amazon shop: www.amazon.com/shop/emmymadei...
Disclaimer:
Some of the above links are Amazon affiliate links from which I receive a small commission on each sale at no extra cost to you. Thanks so much for the support. 🙏🏻
'Volcano,' 'Flying Balloons,' & 'Pineapple' are courtesy of epidemicsound.com, and 'Sprightly' from iMovie. You've made it to the end -- welcome! Comment: "*burp" 
Хобби
Side note, I saw an “eat the ducky moss” shirt today on a woman at Walmart in Cincinnati, Ohio. Was great to see!
YAAAASSSS!
That so cool..did u tell her that u watch Emmy's channel too?! 😊
I’m from Cincy and I live In nashville I love Emmy too
Cool! I'm in Cincinnati too! 😊
I'm from Ohio and I have never seen one but I hope to
Fun fact! You can save the rice water and put it in your plants. It’s filled with so many minerals and is a natural fertilizer. You can also ferment it and use it as a hair rinse!
It also makes a great toner for the face! I put mine in a spritz bottle and spray it on after I wash my face and before my moisturizer :)
Ooh I do that!! My plants grew so well
I grew up washing my face with rice water, and ik skin clarity is a heretic thing, but i've done it ever since i was a kid
Thanks. Will deffo try this.
Also pasta water!
"I was not actually made in Japan"
Top 10 Anime Betrayals
😂😂😂😂😂
Oww
Dear Emmy, I have come to the conclusion that one of the reasons I love watching your channel is to be called “beautiful lovely”! So I want to make sure you’ve been called it too. So beautiful lovely : thank you.
Hello 👋 how are you doing
"I was actually not made in Japan". 😂🤣😆 I love Emmy and I really don't know why that tickled me so😂😂
Yeah this is so trendy in the Philippines. I’ve read that it originated in Hawaii.
yeah im from hawaii and everytime i go potluck someone brings this
Kamu I noticed that too. Sushi bakes are definitely found in potlucks bc they’re easier to make and a lot of people enjoy them.
I'm Filipino but I have never heard of this before
@@prizmarvalschi1319 I have heard it first as something being sold by online sellers in our country. You know how there are a lot of variety of baked goods now being sold.
@@prizmarvalschi1319 this has been on the rounds with online sellers ever since the quarantine. Like everyone is selling this atm.
I really love how your sponsorships are things that people need and should be normalized but most people won’t talk about.
It's Taboo, you know..
Lucario it shouldn’t be
@@puppiest Yes,I know!
@@puppiest its completely normal 😅
@@tomrexer1 only in the US... nothing taboo about women's health
I have had “flamed” sushi before in resturants which is a simple nigiri that is gone over with a tiny blow torch to char the salmon or whatever fish that is on top. This seems like a similar concept, will have to try it.
Spicy scallops hnngghhh
They call it Tataki
Kenneth Ho Nah the term used is “Aburi”.
@@jinn194 Perfect, I did find videos of it under that name, thanks!
jinn194 just curious, what’s tataki then? I really have never heard either term until now but I’m curious :)
🙏🏻
I am very happy to see that you have more than 2 million subs ... when i starting to watch you hare you were only thousands .. congrats 🥰 from the Philippines
Thank you so much 😀
@@emmymade sorry about the typos hahahaha ... I never thought you'd reply ... you are indeed sweet
emmymadeinjapan Ube Cheese Pandesal next please :) I see it everywhere here haha
We make this as a “lazy sushi” w sushi rice at the bottom, raw salmon mixed w Japanese mayo, Philadelphia, sriracha and topped with black sesame seeds and ttepokki sauce or furikake , then we scoop it onto nori and eat it!
Ok but this sounds so good
Sounds sooooo good!
Do you bake it like this one?
There are actually hand tolled sushi. Ingredients are cut up and DIY'd at the table in a cone shape. THATS lazy sushi, when oven is involved its not lazy enought imo.
@@taritangeo4948 it sounds like they dont bake it tho
Can somebody please appreciate Emmy's beautiful voice ? Is so smooth relaxing and calming . 😍
hey, idk if you read these too much emmy but, im going through a hug depressive episode. my bdays in 2 days, this is the first time my mom wont be here for a bday (she passed away last year). i guess all of this is to say thank you for the positive energy you put out there. just seeing you live your best life helps me smile and right now i really need that. thank you.
Happy early birthday! She'll still be with you in spirit for your birthday, (if you believe in that) and I hope you have a good birthday 🎂
Happy birthday. I hope things are improving for you and you have a good day. Take care 💐🎂💖
Happy belated birthday! I hope you are feeling a little better now than you were when this was written. I lost my mom a couple days before my 16th birthday and I know how hard it is. It goes get easier eventually 💕
I love emmy’s hair. This woman is such an angel, the voice, the face, the personality... ugh if only i had a big sis like her to tell me im doing a good job when i feel down? And....cook a sushi bake.
sounds like a great way to eat "sushi" whilst pregnant!
Well given sushi raw fish but rather sushi = seasoned rice there is TONS of sushi a pregnant woman can eat. Common mistake that sushi = raw fish when it absolutely doesn't. I was a vegetarian for 6+ years and at sushi often.
You can eat fried sushi
California roll I get it cooked tho
Tuna roll
Dragons tail roll (my favorite)
Tarys Wilson I don’t think pregnant women can have tuna due to the mercury
Jones Tina is on the eat list for pregnant women....6 oz fresh, 12 oz canned. There is more mercury in fresh fish vs. Farm fish.
I made it but with chicken instead of seafood and its sooo good! If you follow her recipe with the seaweed flakes and the sesame seeds and sushi rice & flavoured mayo- it will definitely have that distinct sushi flavor, and it was super satisfying. Mine with chkn tasted exactly like a sushi chkn casserole. I recommend!
My fiancée makes homemade two ingredient bagels (flour, Greek yogurt) and usually she dusts them in poppyseeds or everything bagel mix, but onetime I thought hey, try furikake! Sooo good! It makes for a super special brunch when topped with smoked salmon or lox. So I guess you could say we make “Sushi Bagels!”
That sounds delicious
This is the first video of yours that I got to see and not only do I adore your videos, I've made this twice now! It's my favorite thing I've ever made, no doubt about it. It's so creamy and rich and delicious. Thank you so much for introducing people to food they probably would have never heard of otherwise!
Hey Emmy just letting you know that sushi actually doesn't have to be raw ingredients it's more about the vingaered rice sushi can totally be hot in fact actually a lot of chains in Japan serve mayo and bacon sushi
Interesting. Thanks for the random sushi knowledge friend 🍱
Really? that's sounds modern sushi. I think traditional sushi is what emmy described
@@08jam08 but you're wrong ;)
Thank you. Raw veggies and the like aside, raw fish is sashimi (which not all sushi has, and not all sashimi is part of sushi), and it's good to let people know about that misconception that sushi = raw fish. I dunno how Emmy made this mistake having lived in Japan as long as she did, and it does a disservice to her audience (especially people who might be afraid of trying sushi because they think it's all raw fish). Heck, kappa maki is one of the most traditional kinds of sushi you can get, and it doesn't have any fish at all.
@@08jam08 It's not. While mayo bacon sushi is a modern take, Emmy made a mistake in conflating sushi with sashimi (raw fish). Read my other comment for more details. :)
This looks amazing, and you are so genuine!
Yes!!! Thank you for sharing this. A friend of mine (she’s from Hawaii) was supposed to make me a sushi bake for me for my birthday recently but she sadly fell ill and wasn’t able to. So glad I can use this recipe and make one on my own!
her videos are so calming. i sometimes just put them on as background noise if I'm doing work or just want to hear a soothing voice
The first time I was introduced to Sushi Bake was during my vacation in Hawaii to visit friends and family. I totally got hooked to the taste. imitation crab got boring after awhile so I switch to real crab. I also made other variations like salmon for protein. I also made other variations using other rice seasoning like salmon fumi furikake, seto fumi furikake, and noritamago furikake. This dish got me so hooked.
I also made one with inspiration from gyudon but the shape of sushi bake. I seasoned the rice with sesame oil and sesame seed, a thin layer of sauce (Sriracha, mayo, and vinegar), then topped with the sweet beef topping.
Emmy: I'm actually not Japanese
Me, having watched her for years but still not knowing this: 👁👄👁
Me, on the inside: "we been knew"
Same here 😅
She doesn't have a Japanese face..
She isn't? 🤯
I just had an existential crisis lmao
oh my god i've been watching you since i was a kid (i LOVED your poppin cooking videos) and i didn't know you weren't japanese until today!! congrats on 2 million emmy
I have made this several times since I 1st saw this video, Emmy. It always brightens my week. I take the leftovers to work for lunch. I prefer to make it with brown rice cooked in extra water so it becomes soft and it's sticky when it cools.
I make something similar, except I call it sushi salad. I do almost exactly this, but I don't bake it and I put a pile of avocado, carrot, and cucumber on top. It's so refreshing. Next time I want to try it with the kewpie mayonaise. Good tip!
Okay, that sounds amazing!
Sounds like a take on poké bowl ^^
We make it with cucumber tomatoes ,and sliced white mushrooms and a sauce of mayo, ketchup, and wasabi. Served very cold usually (if we are patient enough for the rice to chill). Gotta try the avocado now.
I'm thinking it needs pickled ginger.
Man I really love how non fake you are. I get very annoyed of the overly excited and hyped persona people do online so I can’t watch a lot of things but you’re awesome. Thank you
I would love this, I love sushi rice, I love the seaweed (nori), I love imitation crab meat...this is literally everything I love, making it the best thing ever! 😊
Emmyyy this looks so good! I’m excited about whatever your update will be omg
This is my cheater breakfast if I only have leftover rice in the fridge. Heat it up, add some avocado (and maybe egg) with some mayo and furikake and wrap each bite in a tiny nori sheet :3 I'm actually so happy to see this being a real thing. I honestly thought it was just me.
my Filipino aunt made this a few weeks ago and it was sooo good! thanks for covering this emmy!!
I am fairly new to the channel and had no idea you weren’t Japanese by heritage, but what I’ve always loved about you is your respect and affection for all Asian food...basically your respect for all people and their ideas, however far fetched. You are the epitome of what’s great about America.
Finally got around to cooking this after buying the ingredients months ago (had to buy new produce [I grabbed some cucumber and avocado, too~]), and it is DIVINEEEE. Ugh, I always love your stuff but thank you so much for this. It's such a simple concept, but I never would've thought of it. So tasty and easy to make
Also here in Brazil we have "Hot Roll" which is basically. Fried sushi
That sounds yummy. Send Emmy a recipe she might make it.
That sounds delicious
You forgot to say that we have some strange sushi variants like adding banana, strawberry, mango, dulce de leche, nutella, cheese and guava and other strange things to the sushi.
I though fried sushi was very common...
Oh gosh deep fried sushi is so good
That Korean seaweed at the end is a meal in and of itself. It's like putting delicious on top of delicious.
*burp*
thank you so much for this recipe! ❤️
Emmy's voice is so soothing. I used her vid to help me sleep
Who dares to dislike the Queen of beauty and tranquility!! Don't like, don't watch - negativity not allowed here.
Yeah,no negativity!
I suspect they may not like her sponsor. Too bad.
Dislikes are just people being sad that they don't have such good food at home.
Maybe they dislike her subs
On the bright side - it still counts as feedback for her channel :)
I've heard of people eating sushi while baked, but not baked sushi. 😁
Lmao
😂😂😂😂
LMAO
Puff puff💨 ⚡👉🏾👉🏾
🤣😂🤣😂🤣
Omg I need to make this! It looks amazingly delicious and has so many ingredients I love!!!! Thank you Emmy!!!!!!
I made this the other day and it’s so good and oddly comforting!! Thank you for sharing this receipt. I’m also looking forward to trying to make the mocha brownie. I love mochi👍❤️
This dish would be cool baked in a vintage Pyrex casserole dish then served to the table.
Sam Dooley Yeah, it would fit right in with a buffet of the 50’s dishes...which I love..mostly.
I wish I could get all those ingredients in my small.town!!
That's exactly what I was thinking 😊
That is a SUPER adorable idea!
this really is although simple a brilliant idea! thanks Emmy.
Looks absolutely delicious! Definitely trying this. Thank you 😊🙏
Emmy is so relaxing and soothing
Btw! If you don’t like seaweed this is SUPER AMAZING inside lettuce cups, as well 😘
i first watched emmy when i was 10 (i’m 19 now) and i haven’t been keeping up to date with her videos for the past few years but why she still be looking the same 😔😔 hope i have whatever genes she has when i grow older 😩😫
AMEN, me too!!😊
That looks GOOD! Thanks, Emmy, you always brighten my day. :)
Emmy I haven’t been watching you for long but I absolutely love your amazing videos and your personality is so 🥺🥺🥺🥺🥺🥺 I cant explain how much I love your videos and how much I love you 💕💖💞✨🥺
Never had sushi bake before, it looks incredibly delicious! 😍
You're like the Bob Ross of the cooking world. Your voice is soo soothing!
have been watching you since your poppin cookin videos, love you Emmy❤️🥺
Looks sooo good! I love baked scallop rolls and this reminds me of it!
So happy you made this emmy because I'm honestly hesitant to order sushi bake. (I'm from the Philippines) 💜 i was like " i need a food expert to try that recipe. " then finally you made it, so I'll be sure to buy one now 😬😘
Emmy: changes are coming..
Me: 😳😳😳
2020 has me scared
Same
I will be making this tonight!! Love love love that you cooked it in a toaster oven. That is what I too have as an oven, so love seeing videos where people utilize it so I know it can be done. Thank you again for such wonderful videos!
Hello 👋 how are you doing
This is the Baked Sushi tutorial i have been waiting for 💖💖💖
Man I remember my mom making this back when I was in Elementary, I loved eating this dish despite not liking seafood as much XD It's pretty cool to see this being made on a RUclips video.
Wow this looks so good! I actually have some scallop that I mixed with spicy mayo... might have to make this tomorrow!
Thank you so much for explaining each ingredient!
Loved watching this video in your soothing, calming voice! I enjoyed this sushi bake segment a lot and will make it since it’s super easy. I will be adding some slices of avocado and will drizzle the kewpie mayo and a sushi sauce for final topping! Yummers!
10:43 Emmy!! Thank you for letting us know! This has been a question ever since I started watching your videos. I’m definitely gonna follow your recipe tonight! My husband and I are heading to Mitsuwa (Japanese Grocery Store) tonight! 🤩
Funny that every video about cooking rice, my mind always goes back to the thoughts of "finger, you cook rice you use finger."
Love your videos ❤
looks fantastic!!!
I love your cooking and baking videos ♥️
I love baked sushi! And yup, it's pretty popular at Filipino/FilAm parties. My older sister calls her version Seafood Dynamite cuz she uses salmon, scallops, imitation crab, etc. and lots of sriracha mayo.
so emmymadeinjapan is now branded *emmymade* !
makes more sense.. totally thought you were made in japan lol 🇯🇵🏯👀
Me too haha
I was like whoaaaah she is not Japanese??
@@Philipp19967 Emmy's parents didn't make her in Japan, no >:P
She actually had a separate page for Emmy made focused on crafts and such, but I think they're all coming together under that name to avoid having to keep explaining she's not Japanese lol
So i made this for my family tonight and they could not stop eating it so thanks for the inspiration emmy
I'm trying this tomorrow! Thanks
Omg this sushi bake looks really good! Waiting for Emmy to open a restaurant one day with all her amazing creations 😋
She creates nothing, just uses recipes from other sources.
'nuf sed. plamuk aka travellingchef
This makes me think of the onigiri bowl I made recently when I didn't have time to form onigiri, so I took my fresh sushi rice, tuna mayo mixture, and furikake and just ate it out of a bowl. Yum.
Hello 👋 how are you doing
your voice is so calming 😩
That looks effing amazing!
Mhm I remember going to someone’s house a while and loving it but I didn’t remember what it was called and this just triggered the memory, I can’t wait to try making this 🤤
I can’t believe this crazy Philippine trend has reached Emmy. I haven’t tried it because I’d rather make a maki.
It actually originated from Hawaii
I've resisted trying out this trend until my sister gave me a bite from hers and I think I could eat that forever! 😂
Oh Emmy! You did it again. I MUST make this. It looks SOOO good! Thanks.
You are totally awesome!! Thanks Emmy!!
I make what I call a "sushi bowl". Its basically the makings for a basic California roll but chopping everything to bite-sized pieces and adding soy sauce and lemon juice for seasoning. Another variation I make is with salmon cream cheese, asparagus and baby spinach ^.^
Yummy!! Sounds kindof like a poke bowl!
So basically a poke bowl?
I do that too! but I call it sushi salad xD
that’s called a poke bowl lol
Sounds like chirashizushi or a poke bowl. Mmm…
Really like traditional food but love love fusion! This is something even I could make.
Hi Emmy! I'm from Guam and we make baked sushi a lot here and I was so surprised that you made sushi bake! I really really love SUSHI BAKE. Thank you so much for making this video!!!
That looks fabulous!
After sushi bake, everyone’s trying other things like shawarma bake, samgyupsal bake, and nacho bake here in the PH. I’ve only tried sushi bake though and it’s actually good. 😊
Ohhh. I could fuck with a nacho bake. And sauce it at the end. Shwarma and Samgyusal too. But having read it, I now C R A V E nacho bake.
slumberzombie yeah it’s like a deconstructed shawarma in a bed of rice then baked 😅 just saw photos of it and people raving about it.
RealBriGang you should give it a try!! 🤤
No one cares.
Hello 👋 how are you doing today
Hey Emmy, if you put that kewpie bottle in a plastic bag spin it around long enough and fast enough, the mayo will directed to the nozzle.
Have you watched junskitchen?
Cradily8000 I love that channel.
arescue SAMEEEE
Oohhi love that channel
Love his channel, and the cats!
That's such a cool tip. Does it work with all bottles of mayo/ condiments or just kewpie bottles?
This looks delicious! Can't wait to try it myself!
I love her videos💕 Look forward to the cooking & her personality. As soon as my notification goes off I say, "What are we making today Emmy??"(;
It does look DELISH, and indeed avocado sounds like a must after baking tho. I don't care for warm avocados.
My only problem would be that makes so much and I dont knw if my husband would eat it, nor would I want to buy that much fish roe cause I'd never use it. I would love to try that bake for sure, but will need to adjust amount.
Thanks for sharing.
Yes, I would definitely put the avocado on after baking. 👍🏼
I never tried savoury avocado until I was 20, I always thought avocado was for dessert (with condensed milk) 🤭
@@emmymade I would love to know some other recipes using tobiko! I love it but don't buy it because I wouldn't know what to use it in. 🤔
@@darlingblue I never knew avocado was for dessert until I saw a co-worker from Brazil add sugar and lemon. It blew my mind!
Ive never bought tobiko either as I'd be the only one eating it. I wonder if I froze it in small single use size it would be okay? My closest Asian market has 4 flavors! Squid ink/wasabi/chili/regular.
I was thinking it would be good on bagel with creamcheese and krabstick
Emmy, a chef so legendary even Gordon Ramsay doesn't dare to question her
Very true
@otakurocks A Scottish dude at that!
First, she is not a chef and admits to that. Second, most of her recipes are from other people, the internet, and books, etc. She is not legendary, as you claim, and Gordon would question her given the chance.
'nuf sed. plamuk aka travellingchef.
@otakurocks He has more knowledge about food in one of his little fingers than you do in your whole body. At least both Emmy and Gordon have done something with their lives. What have you accomplished in your life?
'nuf sed. plamuk aka travellingchef.
omg, this looks sooooo good!!!
That sounds and looks delicious!
I fed this to my family for dinner today. My 9 year old was hesitant to try it, but once she did she said it was great. We all liked it and will be making it again. Thanks Emmy!
We've been using Kewpie for several years now and have converted out elderly parents (from the south) to it also. Who would have thought they would ever give up Hellman's. Love it.
I just found out about Kewpie, and I love it! I think I'm going to try and introduce my parents to it, because it tastes a lot like the fancy French mayo we love, but that's impossible to find here. Funnily enough, Japanese mayo is actually more available, as long as you go to an Asian store.
Hello 👋 how are you doing today
Been craving for this! I'll need to try! 😋
Love you and your channel Emmy!
I was gonna ask when we get to see Wee and Tee in the new kitchen then remembered that we’re in a pandemic 😓 hope he’s doing well and isn’t getting too overworked! 💜
*This is all the rave here in the Philippines and I still haven't tried it yet but if it's Emmy then maybe i will, RIGHT NOW.*
it's delish, and so filling. You easily get full tho. 😊
Totoo yan. Haha since nag ECQ
Omg you have to try it ... my fave is the one from michel malabanan you can check her via facebook
I have never heard of this and I live in the PH.
@Diane Newman It is not. Sushi is just seasoned rice it has no implication in manner of cooking. Baked Sashimi would be.
I am not sure where I have been that I hadn’t heard of this before, but I am very grateful for your video. I made sushi bake the other night and was not disappointed.
I just made this tonight for dinner this recipe looks so delicious can’t wait to try it thank you!
I think this is the earliest I've ever been
Making video's is not a joke or tik tok ... She's a wife, mother, bee keeper, chicken keeper, RUclipsr etc ... I am amazed how she's awesome.
I've made this so many times during this year whenever we were craving the sushi experience. Delicious!
Sending love from the Philippines ❤️
I love watching your videos, Ms Emmy! 😍