Smash Burgers on the Grilla Primate

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Комментарии • 8

  • @DaveJohnson-dl3vj
    @DaveJohnson-dl3vj 6 месяцев назад +1

    What’s that spatula holder???

  • @GrillaGrills
    @GrillaGrills Год назад

    Awesome!!

  • @ulrichwerner3831
    @ulrichwerner3831 Год назад

    I was about to get a blackstone and then I went down the review/youtube rabbit hole. How are you liking it? Are you ok with the slightly smaller griddle size (than the 36in blackstone)? I've read that it gets really hot - does it do low temps well, e.g. for eggs? I'll probably pull the trigger if I can even a tiny bit more info

    • @JohnsonBannerman
      @JohnsonBannerman  Год назад +1

      I've very happy with it. Both my parents and one of my good buddies has the 36" Blackstone and while I do like the larger surface area, I find the primate easier to cook on because the heat is more even, less hot spots. Also gets hotter overall so you can sear steaks easier. The lowest you can go is about 350-375 and thats the lowest I need to do anyway. I guess if you really needed it to be cooler you could cycle the heat on and off but I don't really know why you'd need lower temps than that.

    • @ulrichwerner3831
      @ulrichwerner3831 Год назад

      @@JohnsonBannerman
      Awesome, thanks for the response!

    • @jameswilliford5478
      @jameswilliford5478 Год назад

      I would imagine you could put one side burner on low and cook eggs at the furthest side away from that burner, or simply turn it off and cook the eggs last as the griddle is cooling down.

    • @redvikinghobbies
      @redvikinghobbies 9 месяцев назад

      It's freaking awesome. They're so well built that I went on to buy a Silverbac and a Mammoth!

  • @aymand7922
    @aymand7922 Год назад

    Stop making me hungry. 😅