Spicy Paneer Hyderabadi | हैदराबादी पनीर मसाला | famous Hyderabadi Paneer curry | Chef Ranveer Brar
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- Опубликовано: 4 авг 2022
- HYDERABADI PANEER - This is not your typical 'Andhra style' Paneer. It's different, it's amazing, because Food knows no boundaries :)
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Dhaba Paneer Masala - • Dhaba Style Paneer Mas...
Lehsuni Paneer - • Lehsuni paneer | होटल ...
Paneer Pasanda - • Paneer Kali Mirch Pasa...
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For more fantastic recipes, check out the Ranveer Brar App 📲
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAndroid
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HYDERABADI PANEER
Preparation time 10 minutes
Cooking time 20-25 minutes
Serve 2
Ingredients
For Gravy
1 tbsp Ghee, घी
4-5 medium size Tomato, dice, टमाटर
1 tbsp dry Coconut, grated, सूखे नारियल
2-3 no Green chillies, slit, हरी मिर्च
2 tsp white Sesame seeds, tossed, सफेद तिल
½ tbsp Peanuts, tossed, मूंगफली
1 tsp Degi red chili powder, देगी लाल मिर्च पाउडर
½ tsp Turmeric powder, हल्दी पाउडर
½ cup Water, पानी
1 tsp Sugar, चीनी
Salt to taste, नमक स्वादअनुसार
2 tsp Tender Coriander stem, धनिया के डंठल
For Tempering
1 tbsp Oil, तेल
1 tsp Cumin seeds, जीरा
2-3 Garlic cloves, sliced, लहसुन
4-5 no. dry Kashmiri red chillies, सूखी कश्मीरी लाल मिर्च
Prepared Gravy, तैयार की हुई ग्रेवी
½ cup Water, पानी
2 tsp Tamarind pulp, इमली का गूदा
1 tsp Jaggery (optional), गुड़
400 gms Paneer, medium size cubed, पनीर
Salt to taste, नमक स्वादअनुसार
1 no Green chillies, less spicy, diced, हरी मिर्च
Prepared Onion Seeds Oil, कलौंजी का तेल
½ tbsp Coriander sprig, chopped, धनिया पत्ता
Other Ingredients
1 tbsp Oil, तेल
1 tsp Onion seeds, कलौंजी
For Garnish
Coriander sprig, धनिया पत्ता
Process
For Gravy
In a pot or a handi, add oil, tomatoes, coconut, green chillies, sesame seeds, peanuts and saute for 2-3 minutes.
Add degi red chili powder, turmeric powder and cook for a minute.
Add water, sugar, cover it with the lid and let it simmer for a while.
Add tender coriander stem and cook for 2-3 minutes.
Let it cool down and transfer it into a grinder jar and grind into a smooth paste.
Keep it aside for further use.
For Tempering
In a pot or a kadai, add oil, once it’s hot, add cumin seeds, dry kashmiri red chillies, garlic and saute it well until golden brown.
Add prepared gravy, water as required, tamarind pulp, jaggery (optional) and let it cook for a while or until the rawness of tamarind is gone.
Add paneer, green chillies and let it simmer until it thickens.
To finish the gravy add onion seed oil or in a pan add oil, onion seeds and let it splutter. Add the strained oil in the gravy and let it cook for a minute.
Transfer it on the serving dish and garnish it with coriander sprig
Serve hot with roti.
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For more fantastic recipes, check out the Ranveer Brar App:
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
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#spicyPaneercurry #paneerrecipes #ranveerbrar
#Hyderabadipaneer #paneermasala #paneerkoftarecipe #paneertikka #paneerbuttermasala #paneertikkamasalarecipe 
Хобби
Thank you for sharing such amazing recipes and also for telling us the minute minute details of cooking. You are an amazing chef and the knowledge of history behind every recipe is also amazing ☺️ Thank you sir
How about paneer angara? I had this dish in Magarpatta city, Pune and it was mind blowing 😋
Restaurant name ?
Tried this and it was fantastic . The flavours were in point , the Kalonji oil was a fantastic addition and the tamarind took this dish to another level. Thank you so much chef !
Ranveer bro we love the way when you make us to know stories behind recipes. I had never thought there can be such an exciting stories which are related to foods. Love u lot.. Keep cooking for us ❤️
Sir, I was looking for a new type of paneer recipe and this peanut tomato gravy is looking so different and so delicious 😋
I will definitely try this recipe. Thank you.
I was just looking for a new paneer recipe to cook with my friends, now I have a plan for the weekend. 😊 Thank you, Ranveer! 🙌🏻☺️
I was looking for a new type of a paneer recipe
and this peanut tomato
gravy is looking so
different and so delicious.
I was waiting for this recipe and finally gotit. Great narration, historical connect and above all, the graceful execution, romance with the recipe and added tadka of Mr Brar's smile!! Dil Khush Ho gaya ji!!
We are looking for ground nut paneer curry with capsicum and tomato (Thai Paneer).
Thanks for bringing all kinds of paneer curries 🥰
I made this at home and everyone loved it. I loved making it and eating it. I was surprised at the taste sesame seeds, coconut and peanuts could give. I am glad I came across this and made it. ❤
Hey Chef
I love all your recipes and I have been implementing at home. I have been successful at most of them.
Thank you for sharing the knowledge.
I’d request you to please make Paneer tikka masala!
Your recipes are so much more than recipes! Wow! Thank you for both teaching and entertaining us! Would be grateful if you can share a cheesecake recipe that too a vegetarian one... 😊🙏🍰
Wow! Chef, Your cooking & the history information both are amazing and linking the two is just wonderful. Love it!
Chef Ranveer love your cooking..you have sooo much knowledge in cooking and the history behind the different ingredients you use. May Allah Bless you
Assalamalekum
I am looking for a unique paneer dish and here u present such a vibrant and yummy dish..... thank you chef 🙂
Thank you for taking so much effort for us and thank you for simplifying the recipe for us ...❤️🌻🥰
I like ur that white casserole dish. U r n amazing chef. Ur kitchen or friend's kitchen is so beautiful as ur beautiful cooking. Love ur way of cooking, the way u talk. U r just amazing dear Chef Ranveer Brar. Thank you so much for being so wonderful 💕 best wishes for u always
All the way in top 10 in viewing!!!! Paneer,,,can't resist!!!❤️
Awesome recipe Sir U r a very good teacher too and u make cooking easy and enjoyable Sir 🙏🙏 Thanks for inspiring me Sir
Watched your video for the first time and it was a great experience ❤️.. I will definitely try this.. Pls share the recipe of Chettinad Paneer...
I started following Ranveer back in 2017 when he’s show was on TLC cos he use to tell the story of the food origin till this day I watch his whole video to know history more specific wish him to make even longer videos and talk more depts about food history
I watch your every single episode and show this to my family so that they can try to match your cooking recipe and taste... we all love your cooking ethics and styles. 🙂
#Spreadsmile
Thank you Ranveer Brar! You have made cooking fun and interesting!
Your cooking videos are like therapy for me. While i work in kitchen these are always playing on my tv or while i sit down with a cup of tea your videos are always playing. I’m thankful for all your recipes especially vegetarian ones. Just a wish if you can share more one pot meals, veggie bake pls.
Woow Chef !!!!!! You make cooking much easier ! ❤✨
Ranveer - The best chef 👨🍳 with story of every food recipe... ❤🙌✨
I love all your recipes chef...and I always try your recipes and those turn out be superb..please share recipe of paneer pahadi tikka and paneer angara with us.
Your recipes are just love ❤️ Thanku for sharing such delicious recipes🤩🤩
It’s interesting to see that people are commenting great comments about a 14 min video within 4 min of the video upload. Although, I’m also someone travelling the same boat. The reason is your way of explaining things and cooking. We know whatever your post will be amazing only. 😊
Sir mujhe kaam pe rakh lo apne yha...pagaar me bas khana de Dena jo bnate ho daily 🙏
😂 bhai mujhe v rakhne bolna Tera adha kamm me kar dunga dono milke khayenge
😂😂😂👍👍👍
Just tried this recipe today. I am a non vegetarian eater but this dish is simply mind blowing with a variety of taste.
You are the rarest Chef in India combines history with cooking... Salute Sir
Your stories behind is amazing as always😇♥️..kindly share chettinand paneer
Paneer Achaari, Paneer Pasanda, Paneer 65, Paneer Jalfrezi, Paneer Manchurian, Paneer Curry, Chhole Paneer, Paneer Paratha... 👀🥀 Kaafi kuchh hai Ranveer aap banaiyee 😁
Sir... Ap suchi awesome h❤️ mne apki bhot sari recepies try ki hai
Thank you for sharing such amazing recipes your recipes are always unique and delicious
Not just chef, an historian too 🙏. Great man..
Great Recipes
Great Chef
Great Judge
You are absolutely amazing sir
😍❤️❤️🙇♀️
Wow! Your recipes are always super exciting Ranveer. Would be making this one soon. Thanks for the info. Love from Texas..
sir i really loves your all recipes . or mujhe aapki har baat jo aap story main btate hain behtareen umda aaalaa hai aap osm hai sir.😊
Please show some recipes with paneer for weight loss and with less oil and spices..thank you so much Chef... you are the hallmark of my Fridays!!! Stay blessed always!!
yesssss
Paneer Kolhapuri is an interesting dish! North indian recipe with Maharashtrian twist. I have had it somewhere in Pune. Would Love to know it's recipe 😊
Namashkar Ranveer ji, big follower of your channel.. i am from Hyderabad and never knew paneer is made in the style of salan (peanut- sesame- coconut gravy)! Looks totally yummy! ❤️
You combine cooking with entertainment. There isn’t a recipe I haven’t watched. Combining the food with history is so unique for me and this angle gives me more appreciation sir! Thank you. Just one question: Ye sari recipes raat ko hi kyu banai jaati hain? LOL
Love it! always great recepies and simple steps. Also wanted to ask if we can ever see you cook/collab with Mr. Gordon Ramsay for any non-veg dish. :)
Why ? Isn't Mr.RanvaarBrar not sufficient for you? I think Chef Brar has a better repertoire, better manners, I can watch his programs with my children watching too(I don't think I'd like my children to hear all those words from any chef).One doesn't learn only cooking, future young chefs emulating chef Brar will do well. He's a grounded man. And no other chef comes even close.
@@onchh3623
Koi nai..
Ramsay Sir bhi kuchh dino me apne Goldy paji se seekh lenge....."phir na kahna Gordon ne bataya nahi."😅🙊
@@onchh3623 I am sure you just learned from one teacher throughout your life, wear clothes from only one brand, eat food sourced from only one farmhouse. The concept of collaboration is surely lost on people like you.
@@anayakhan9655 Agree
@@sadeqaghazal2571 If collaboration is wanted, then I'd select chef Marko Pierre White.
I think Chef reads minds or may be he knows aaj kiski rasoi mei kya available hoga 😁.. I am amazed by the co-incidences of the choice of recipes and ingredients .. I have it all and I m gonna try this one today .. My husband will love this paneer Hyderabadi .. Thank You !!... aaj dinner mei kya banau ka masla solve karne liye !! 😅
Nice. Aapka andaz 👌👌👌👌mai to fan hu apki sbse badi. Aap chahe kuch bhi bnao 😀😀apke andaz ko bs dekhti rhti hu. God bless u more success
Thankyou chef ji, aap itni behtareen recipes sikhate ho Hume, huge respect for you 🥰💗
Hi ranveer i am very intrigued about what kind of dishes were eaten in india before the portugese and britisher came to indian, as they seem to have bought loads of new ingredients with them, can you show us some such ancient dishes.
Paneer Afghani and paneer musallam. I ate them at a local restaurant and it was delicious. But couldn't find it anywhere else.
You bring smile to my face whenever you are cooking. You are better than a standup comedian. You are the real deal. Thank You and lots of love 🥰🥰.
U make cooking much easier . So we are very luckiest to have u Chef 🤠 like u.😊😊
Ufff !!! I wish I was having this tasty Paneer that you’re having 😂😂😂 Thank you for this recipe. Interesting ingredients of tamarind and coconut (that’s a chutney in itself) in this dish . I’ll have to make this dish for sure 🙏🌺💜😋😋😋
Now Ranveer is having Global Fan Following 😆
Thank you for telling the stories behind the dishes also. Can you recommend reading material (particularly books) which contains all the historical stories behind Indian cuisine and other dishes
I second this. We'd love to read stories behind Indian cuisine and products.
He can write book if I really care
Waaah !!
Bahut Aalaaa!!
History bhi aur dish bhi aur aap bhi sab kamaal !!
So tempting receipe😋
जिसका मुझे था इंतजार, जिसके लिए दिल था बेकरार ....वो रैसिपी आ गयी 🥳🥳😍😋
Ranveer Brar's paneer recipes>>>😩🤤❤️
aa jao ji sath millkr banate hain 👉🏻👈🏻 😾
Simply Mouthwatering recipe 😋😋Tx for sharing the recipe Chef👍
This is too good ranveer ji🙏🙏🙏I've tried this receipe thank you
Chef you can make pahadi style paneer from Kumaon and Garhwal would be great to watch
Nothing is impossible. The word itself says 'I'm possible!'"
Ap favorite ho ranveer 😀 apko dekh k he Dil khush ho jata hai upr se apki recipes mashallah ♥️
came out so well chef hats off !!! particularly the tamarind added an amazing flavor and taste
Loved the recipe ... I think the next one should be Kung Pao Paneer 😊
Next dish :- Cheese Butter Masala please🙏🙏🙏
One of the best paneer recipes that I've come across. Followed your recipe to the T and it tasted just as beautiful as it looks!
Paneer pasanda paneer Afghani shaahi paneer white gravy paneer
Looks appetising. Definitely gonna give it a try. 😊
Btw how about Paneer Pasanda.
Chef please add the recipe of
Paneer Afghani
Paneer Jalfrezi
Pleaseeee
Aapna RASMALAI nahi bnaya abhiiii tkkk😔😔😔😔😔
Looks yummy and delicious. Wonderful recipe
Thnx sir for telling the stories behind the dishes also.
Why didn’t you cook the gravy after grinding it, you just added water before it cooked ? Why’d you go against your set rule ?
Bro dont teach papaji @ranveerbrar (zyada shana na ban khotya)
Its just for home cooking less complications with great taste and above your bookish knowledge biro
paneer matka like
You made too unique recipe brilliant work and appetizeing recipe we had really enjoyed watching u r recipe and good work keep it up
Thanks to you chef, itni aachi recipe dene ke baad humari taraf se banta hai thanks 😘
जो भी इस वक्त मेरा कांमेंट पढ़ रहे है हम सब एक दूसरे के लिए अंजान है फिर भी मैं भगवन से प्रार्थना करती हूं के आपके लाइफ में कोई टेंशन चल रहे हो वो दूर हो जाए और आप हमेशा खुश रहें 🥰 उसके माता । पिता की लंबी उम्र हो यही मैं भगवान से प्रार्थना करती हूं 🙏🙏
Good luck ji
Same to you
Consistency and colour of gravy looks good 👍👍👍yes Duvaa really works in life 🙏True.
Bhaut badhiya ❤️❤️❤️❤️
Really nice recipe
Thank you Sir for giving some spiritual touch in this dish. Thanks
To,
Ranveer & Hyderabad of Pakistan,...
Lots of Love, Respect & Greetings from My City of Pearls, City of Nawabs, City of Nizams, City of Biryani, City of Haleem - The Mighty HYDERABAD, TELANGANA, India!💐
Thank you, history ki lesson yaad dilane keliye..
loved it. Can we put desiccated coconut.
Pahli baar paneer ki kuch alag recipe dekhne ko mili thanks for sharing this recipe 😋
Ranavir aap jo bhi banate ho vo la javab hi hota he 😋💕💕👌
I love ranveer sir's recipe.....have been watching from almost 2-2.5 yrs
Kya Baat vahhh Maza aaa Gaya Pajiii I love your presentation and sense of humor
Any paneer sandwich fully or chats of paneer if possible chef
Thank you for the lovely recipe and i just tried it turned out to be amazing really very helpful and easy
Any receipe 💕 Ranveer Brar special tadka wt dhaniya... invented by you😋😋😋
Nice simplified Hyderabad flavours.
Hi sir i made it justnow seeing your recipe....its just delicious.Different taste n best recipe of paneer. Ranveerji you are the best chef n i try almost all your recipes. I love to cook n explore all types of dishes. Thank you.
Loads of love from Bangalore, Karnataka.
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mujhe kuch bhi bnana nhi ata tha fir love marriage aur...kisi se koi baat nhi hoti thi na mayka na sasural ...then ek dir RB ko dekha uske baad se ab mujhe kuch bhi bnane me koi problem nhi hoti ,thanx to RB jb mujhe koi sikhane wala nhi tha aap ne bhut kuch asani se sikhaya ...
Thank you so much for the tasty yummy recipe ❤😊
Love your video and most your humor in cooking
shaandaar recipe..👌👍
Ooooo sach me bht point ki baat kahi Aapne asifjahi hukoomat ke talluq se 👌👌
Last mein jo choti c story aap ne batai hai na bahot hi best laga actually kahu to video mein char chand laggaye is story se. I like it I appreciate
Amazing recipe chef.I tried this recipe it was too good and I have shared your recipe.
Can you please please teach how to make vegetable kolhapuri
I wached all your recipes and make it my whole family just loved it thank you so much for your wonderful recipe. You share knowledge with recipes which is best part 👍
This is just brilliant completely different recipe 🔥🔥🔥👌👌👌