Chole Matar Kulche I दिल्ली वाले छोले मटर कुलचे I Pankaj Bhadouria

Chole Matar Kulche I दिल्ली वाले छोले मटर कुलचे I Pankaj Bhadouria
Presenting the Delhi wale Chole Matar Kulche- Delhi’s most famous street food! Chole Matar Kulche (actually not chole but white matar or ragda!) is something you will find being sold in every market, behind every bus stop in Delhi. These Chole Matar Kulche are very light on the pocket and easier on the stomach too as there is no oil added to the matar at all!
I have shared a no yeast Kulcha recipe that you can easily make on your tawa at home. The spongy bread like kulchas soak in the matar and all the flavours very easily and make our Chole Matar Kulche a great eat!
So try out this special Delhi Street Food: Chole Matar Kulche!
Thank you for watching! 💫 And don’t forget to subscribe here:
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Recipe :
Chole Matar Kulche
Preparation Time: 30 Minutes + Soaking Time
Cooking Time: 40 minutes
Serves: 3-4
Ingredients:
2 cups White matar/ Ragda/ dried white peas
¼ tsp baking soda
2 Onion, chopped
2 Tomatoes, chopped
3-4 Green chilli, chopped
1 tsp Chilli powder
1 tsp Yellow chilli powder (optional)
1 tsp Black pepper powder
1 tsp Roasted cumin powder
1 tbsp Chat masala
1 tbsp Coriander powder
Salt to taste
1 tsp Black salt
2 tbsp Amchoor powder
1 Lemon
Coriander Leaves, chopped
For Kulcha:
2 Maida
4 tbsp Curd
2 tsp Baking powder
Salt - 1 tsp
Butter to brush
Water - as required
Onion seeds (kalonji)
Method:
Wash and soak the White peas overnight or for 8 hours.
Drain the water and add 4 cups fresh water, salt to taste, ¼ tsp baking soda and boil or pressure cook till the matar is soft.
Finely chop the onions, tomatoes, green chilies and coriander leaves.
Mix together all the dry spices and set aside. This is the masala ready.
To prepare the dough, mix the yoghurt, baking powder into the flour, add sufficient water and make a very slack yet smooth dough.
Rest dough for a couple of minutes. Break dough into tennis sized balls.
Roll out the dough ball to a 6” circle. Sprinkle onion seeds.
Option1: Microwave the kulcha for 1 minute and set aside.
Option 2: Place the kulcha on a hot pan, add a few drops of water on the side and cover immediately for the kucha to cook in steam.
As the kucha puffs up, flip and cook from the other side too.
You should have spongy kulchas ready with you.
The microwaved kulchas too need to be cooked on the tawa to get the brown specs.
Add the masala to the boiled matar and simmer for 4-5 minutes for the matar to absorb all the flavours.
To serve, top the matar with chopped onions, tomatoes, green chilies, coriander leaves and add a dash of lemon juice.
Serve with warmed kulchas that have been brushed with butter.
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[@masterchefpankajbhadouria]

Hi Friends! Today I am sharing the recipe of Delhi’s favorite Street Food- Matar Chole Kulche!
This amazing recipe is completely oil free! Also sharing with you 2 ways to make the softest, spongiest Kulche without any yeast or oven in just 5 minutes! So check out the recipe now!

[@anjubisht1329]

Thankyou ma'am ❤❤

[@msmili1875]

Bde vadia bnaye kulche.. tusi mere li kuch palak di recipeez upload krna simple Punjabi style palak kofta in palak gravy green gravy

[@khalidakhan1]

OMG really so yummy thanks for sharing

[@Hifza13]

Do we have pre heat the microwave

[@salimpatel5262]

Ma'am tum to din ba din khubsurat hote ja rahe ho 😍

[@gopalmangar1484]

Thank you for this lovely recipe. This is my all time favorite 😋🥰

[@shubhmehta4821]

U have not mentioned how long matar is to b cooked. How many whistles?

[@zareenthomas3060]

Also should mention the flame level for baking kulchas I.e. High, medium etc.

[@Malumamma]

Madam I watched you win the master chef competition & cheered for you… this time I have fallen for you once again… this is the best recipe of the Delhi street matar kulcha … tastes so similar to the one I had during my visit to Delhi… thank you dear… God bless you

[@anjubisht1329]

Namaste ma'am 🙏bahut hi achi or tasty recipe h thank you so much for recipe 🙏❤😘

[@anisajamil7643]

Very nice recipe 👍 Thanks for sharing God bless you 🤲

[@ushapunjabi5617]

Your Dishes Are All super Very Nice 👍

[@monikamakhija8279]

Very yummy 🤤 recipe Pankaj ji.Thank you so much for sharing so many tasty recipes to us .Im a big fan of you Mam please share Dilli wali kathi rumali recipe too

[@ami03able]

Yum I'm going to make this 😋

[@shdawood8639]

Yummy.u explain it so well .

[@reenarani6552]

बहुत बढ़िया और बहुत ही अच्छा है

[@santeemoontazdigpaul7495]

Very nice healthy recipe thanks ji

[@CookKar]

Yummy.. Mouthwatering ❤️😋

[@SumanSingh-ir6uc]

I will definitely try this

[@khalidakhan1]

OMG really beautiful sharing have a beautiful day and fantastic evening please stay safe and blessed always,

[@DrBrunoRecipes]

Lovely 👌🏻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻

[@SarabjitKaur-cs3jj]

Thanks mam yummy recipe k lyi 😋😋😋😋😋😋

[@Sadiyaofficial786]

Woooww mam thankyou so much maza agya

[@artistry_by_bhavya]

This was an amazing recipe I made it today and it came out exactly like how u made

[@PULKITMISHRA-xj1ec]

00

[@varshakayath8189]

Thanks for the recipe

[@yum_by_tanya]

Most awaited 🤩😍

[@sanjaysarin5810]

Yes mam you rock star

[@sarlaanand1845]

Wah mouth watering 😋😍

[@AnitaGupta-dt6nq]

अरे भाई कॉमेंट्स कैसे नहीं करेंगे आप बोलती थी इतना प्यारा है इतने प्यारे तरीके से कुकिंग करना सिखा रहे हैं खुश कर दिया वाउ

[@funnycraps9]

Jhkasss,isssss ahhhhhhh ,ummmmmmmmmm massttttt

[@user-oe4tc8cr4j]

लज़ीज़ 👌....Hum suji Wale kulche khate h to hum bnate b vahi h..😋

[@sudheeryadav9699]

Pankaj je main e stufing wale chullche khaaye thhe bahut testey thha

[@RASOIDILSE_sadhana]

Amazing Dish 👌👌

[@moumghoshal2015]

I made it yesterday.... it was excellent

[@adishreepatil8104]

I also tried your pyaz and cauliflower patathas. The taste wad excellent. I think you have not given palak paratha recipe. I request you to add it if possible

[@alex5chandy]

Waah! Kya baat hai!!

[@AnitaYadav-wt1zr]

वाउ अमेजिंग ईजी रेसिपी थैंक्स🙏 में 🧡❤️❤️💖💖💖

[@arpita..8162]

Amazing........

[@vibhutiarya2501]

Looks yummy........aapne kitni der ka pressure/whistle lagaya Hai boil karne ke liye

[@hetvidesai3035]

Very easy kulcha recepie

[@leslieraj9616]

Lovely.

[@nishantsingh8289]

Great recipes mam

[@aafreenhasan8167]

You look so elegant
Pankaj yeh dress bohot piyari h aapki

[@garvsingh1457]

Mouth watering 👌👌🌹

[@shilpagshahshah5944]

Very NICE easy recipe

[@shwetakirasoi4828]

Very very nice and tasty recipe.. 👌👌😋😋😋🙏🙏🙏🙏🙏

[@jyotisachdeva9074]

Nice yummy matar kulche

[@poonam2450]

I will definitely try .....Mam
So yummy 🤤
My favorite

[@sunitakalra9558]

Oil free nice 👍👍 recipe

[@shashikhurana2321]

Looks very yummy

[@thevidyaskitchen4264]

Mam nice food 🙏🙂

[@anupamasharan7906]

So delicious

[@mehulved2822]

hey mam...I am a big fan of you....watch every recipe and try it as I love to cook...and do more experiments....wel...but sorry to say my kulchas are not so good as I replaced maida and use atta... can you guide me how can I fix it? I can share you the pictures too...

[@craftwithshreya125]

Aap bahut hardworking woman ho mam and beautiful apka hr vdo dekhti hun

[@craftwithshreya125]

3instat recipe apki bahut achhi thi👌👌👌👌

[@dollydesoza9236]

V nice

[@Archana-jf5co]

Super yummy mam😋😋

[@adishreepatil8104]

How much time mam did you keep the matar in cooker.

[@shaikh2239]

Very nice👍🏻👌🏻☺😋😋

[@rekhakamra4309]

Very nice recipe 👌

[@mehjoobansari5418]

Wonderful

[@savitaanand9181]

Veryygoodrecpieppp

[@VeenaCookingSpot]

Look so dilicious

[@houseworld]

Osm 👍👍👍👍👍👍🙏🙏

[@fashionanduniquedress1_M]

Amazing super recipe sister

[@ushagupta2511]

Hello v nice video but I couldn't get yellow chilli powder in Mumbai so kindly tell where I can get it from 😊

[@rajeevgupta8513]

Air friyar main kulcha kaise banta hai ji

[@reshamsinghreshamsingh9665]

Mam sat shri akal,punjab me shop chal jayegi bathinda me matar kulche ki

[@rajsharma_30]

Wow yummy❤

[@mbjoshijoshi4731]

good

[@mamtadhama775]

Good recipe 👍👍

[@AjayYadav-ng5xe]

Amazing 👌

[@chintusingh8375]

Very nice

[@gopalmangar1484]

Excellent 😊

[@renussingh1064]

Very tasty recipe 😋 👌

[@monicavarma6048]

Mam kulche ko high flame pr ya medium flame pr pkana hai.

[@sonaliagrawal4401]

2nd..😀😀 but chole kulche my favourite ❤️❤️

[@SwadwithSarita]

Great 👌

[@javedmohammed2025]

Thank you

[@arinitaghosh8287]

Very awesome mam

[@paruljain8053]

mem ky ye otg me bhi bake ho jayega ky...🤔 plz reply mem

[@mujeebalvialvi.4800]

Madam please meerut ki sukhi aloo sabji recipe and puri recipe video send Kara please. Meerut ka meaning ka breakfast

[@deepakvinodverma]

Delicious 😋

[@amazingfoodvideocreator6806]

Very very nice 🥳😋🥳🤗

[@vandana261]

Mam OTG mein banane k liye Kitna temperature hona chahie

[@chinmayatravels8886]

Good

[@SwadwithSarita]

Yummy 😋😋

[@pragatibansal440]

Aapka hobb konsa hain and kitney inches ka

[@sandhyaupadhyay5024]

Tasty Tasty

[@seemashrivastava3383]

yummy

[@shivangisingh376]

Nice

[@tanushreenagar3116]

Nice ❤️

[@taradatt-on4xy]

Bahut hi Sundar lag rahra hi

[@madhurimaagarwal6263]

Nice, exactly sanjeev kapoor's accent

[@ErRR2203]

ye Delhi ka street food hai. but ab ye Roorkee mein bhi aa gaya hai.

[@avneetkaur8592]

If we use tamarind paste then when is the time we can put that

[@nanykaur4872]

Can i use baking soda instead of baking powder ?

[@premraj8600]

छोले को कितनी देर तक गैस पर उबालना है और कलौंजी जो काले तिल को ही कहते हैं

[@thereishere]

Peeli mirch toh saddi shaan hai! 😍 We have yellow chilli powder at our home mainly for preparing matar kulche😂

[@cryptojockey1]

Bro inhone jo masala recipy batayi hai, vo bilkul shi hai?

[@thereishere]

@@cryptojockey1 Haan ji. Hum bhi yahi masala use karte hain.

[@cryptojockey1]

Par bro jyadatar to ismain namak mirch hi daali hai, masala to hai nhi

[@thereishere]

@@cryptojockey1 4:25 onwards are the masalas that are normally added. It is mostly safed-kala namak, laal-peeli mirch, dhaniya powder and bhuna jeera, finishing with lemon squeeze in the end. Jyada koi special masala nahi hota

[@cryptojockey1]

@@thereishere ok but typical sukhe chole masala yehi hota hai na ?

[@indugarg9729]

Aapke haatho mae jaadu h sister❤

[@Homekitchenofdeepika]

1 whistle on high flame and 10 min on low flame

[@Hinduveer-]

Mam ye me ghar bana leti hu but muje ye samj nahi aaya ki market wale kulche itbe patle n soft hote h ghar wale garam garam kha sakte h tande hone k baad ache nahi lagte

[@khalidakhan1]

‏مجھے اپنے جیسے لوگ بہت پسند ہیں😌
ہنس مکھ ،خوش مزاج ،شرارتی اور رج کے سوہنے😍🙈
‎

[@ganeshpandit1190]

👏😊💞👍

[@rimapallan911]

Superb please share more homemade premixes like gravies thanks & take care

[@thereishere]

How much is 1 cup?

[@atulpandit2679]

❤️ Hare Krishna ❤️ Hamara Nawabi Awesome Incredible Lucknow ❤️ Lucknow World Class City ❤️ Muskuraeye Zanab Aap Lucknow me hain 👒 Lucknow ko London banaeye 👒 tremendously captured ❤️ What a cinematography ❤️ amazing presentation ❤️ Pankaj Bhadauria Ji the MasterChef of India ❤️👍👌