This video is about how to make kibbe with pumpkin baked in a dish and decorated. Authentic Lebanese Cuisine from mahaslebanesecuisine.com . filmed by theplaygroundcrew.com
A great channel for home-made Lebanese food - with simple explanations. People underestimate the "my mother used to" factor in traditional cooking. One can imagine her children already beginning to say "my mother used to" with videos to prove it. Eat your spinach guys.
Pumpkin kibbeh
6 cups mashed pumpkin
1 large onion
Fine burgual
All purpose flour 1 cup
Basil 2 tablespoons
Margarine 2 tablespoons
Black pepper 1 tablespoon
Salt 2 tablespoons
Stuffing
Onion 2 large
Gorbanzo beans. 2 cups
Walnut 2 cups
Basil 1 tablespoons
Margarine (مردكوش) 1 tablespoons
Sumac 3 tablespoons
Salt 1 tablespoons
Pepper 1 teaspoon
Crushed red pepper 1 teaspoon
1 cup of burgul, right?
This is probably one of the best recipes and clearly explained and demonstrated
Thank you for the kind words!
A great channel for home-made Lebanese food - with simple explanations. People underestimate the "my mother used to" factor in traditional cooking. One can imagine her children already beginning to say "my mother used to" with videos to prove it. Eat your spinach guys.
Well said! Thank you for your support! 😊
We have some frozen pumpkin in our freezer and we’ll have to try it🥰 thank you for sharing anti 💖
Hope you enjoy! Yes frozen pumpkin will work.
Can you please!!! make kibet batata!!
Yes coming soon!
Can i use potato instead of pumpkin?
Yes, absolutely I have another recipe about potato KIBBEH and you can definitely substitute the pumpkin for potato.
Nice! Could you please put the list of the ingredients?
Pumpkin kibbeh
6 cups mashed pumpkin
1 large onion
Fine burgual
All purpose flour 1 cup
Basil 2 tablespoons
Margarine 2 tablespoons
Black pepper 1 tablespoon
Salt 2 tablespoons
Stuffing
Onion 2 large
Gorbanzo beans. 2 cups
Walnut 2 cups
Basil 1 tablespoons
Margarine (مردكوش) 1 tablespoons
Sumac 3 tablespoons
Salt 1 tablespoons
Pepper 1 teaspoon
Crushed red pepper 1 teaspoon
@@mahaslebanesecuisine thank you very much!