Hitomi - Kobe | Home Coffee Brewing with April #43

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  • Опубликовано: 20 дек 2024

Комментарии • 17

  • @angry_uncle
    @angry_uncle 5 месяцев назад +1

    so so good exp for me
    very nice home brewing video

    • @coffeewithapril
      @coffeewithapril  5 месяцев назад

      Thank you for watching. What was your favourite part of the video?

    • @angry_uncle
      @angry_uncle 5 месяцев назад

      @@coffeewithapril 7:55 It's interesting that each uses different water.

  • @newforestexplorer
    @newforestexplorer 5 месяцев назад +1

    The title says espresso brewing just thought I’d point that out. Great video . I also use the Hario Drip Assist but for all the pours. Going to try it on just the final pour now. Cheers

    • @coffeewithapril
      @coffeewithapril  5 месяцев назад +1

      That's much appreciated. We will make an update on that.

  • @xZodax
    @xZodax 5 месяцев назад +2

    Good to know the drip assist fits very well on the April dripper 😆

    • @coffeewithapril
      @coffeewithapril  5 месяцев назад +2

      It sure do actually. Let us know if you want any tips on how to use it.

    • @dylanbeschoner
      @dylanbeschoner 5 месяцев назад

      @@coffeewithapril it would be nice to see another video from you about it, because I just picked up a drip assist.
      Because your stated goal is to wet everything as quickly as possible, I would think you'd want to do the first pour without the assist and the second one with it, but would definitely be interesting to hear from you

    • @coffeewithapril
      @coffeewithapril  5 месяцев назад

      @@dylanbeschoner we would not use it for the first pour as we prefer the taste profile that comes out of a higher agitation brew.
      In for example competitions these sort of our products have been very succesfully but keep in mind that is usually when using very expressive coffees.

  • @Aka-Chico
    @Aka-Chico 5 месяцев назад

    Did you notice any difference when using the Sibarist screen under the filters?

    • @coffeewithapril
      @coffeewithapril  5 месяцев назад +1

      We have seen it/tried it a few times during our Home Brewing videos and we don't taste a major difference. That being said, we are currently exploring different options and versions together with Sibarist.

    • @nicolasrg2334
      @nicolasrg2334 5 месяцев назад +1

      @@coffeewithapril In my opinion the sibarist booster helps you keeping a consistent flow rate even if you're not very good at pouring water, it sorts of allows more mistakes to be made when pouring since it creates some space between the base of the brewer and the paper filter which makes it really hard to clog, so.. it doesn't really make a lot of different when it comes to taste (if you're really good at brewing...) but makes it easier for home baristas, i use it all the time with my KALITA 155 and it really made a big different in flow rate.

    • @coffeewithapril
      @coffeewithapril  5 месяцев назад +1

      @@nicolasrg2334 Thank you for sharing.

  • @impaque
    @impaque 5 месяцев назад

    Wow, weighing the rinsing water? I'd love you to prove this isn't a placebo by doing a proper AB test.

    • @coffeewithapril
      @coffeewithapril  5 месяцев назад

      Thank you for watching. Yes, it's something that we see a lot of in the World Coffee Brewing Championships. Have you tried it yourself?

    • @dylanbeschoner
      @dylanbeschoner 5 месяцев назад +2

      Here's a reason to weigh the rinsing water regardless of whether impacts the taste in the cup: it means you won't boil extra water unnecessarily. This matters to me because I use third wave water and it's not free.

    • @manhattanflashh
      @manhattanflashh 5 месяцев назад

      @@dylanbeschoner I do the same - I add 50g extra that I use for rinsing the paper filters.