ಕೇರಳ ಪರೋಟ ಮತ್ತು ಎಣ್ಣೆ ಬಳಸದೇ ಮಾಡಿದ ಹೆಸರುಕಾಳಿನ ಪಲ್ಯ. Kerala/Malabar parotta with zero oil Curry.

Ingredients for parotta: 2cups/ 200gms maida, 3/4 tsp salt, 1 tsp sugar, 50 mL oil & ghee mixture.
Ingredients for curry: 100gms green grams, 1 onion, 1 tomato, 2-3 green chillies, ginger, coriander leaves, salt, turmeric, garam masala, freshly grated coconut.
#AkshayaPathre #Kerala #Parota
Thank you for watching 🙏🙏
Please follow us on Facebook at: / akshayapatrekitchen and on instagram at / ashagowry.akshayapathre (@ashagowry.akshayapathre)
😊😊😊

[@gopalarao99]

Super technique .looks so nice and tempting .feel like eating immediately. Thanks madam🙏

[@AkshayaPathre]

😊😊 thank you 🙏

[@shwethamrmangli18]

Thanks for ಹೆಸರುಕಾಳು ಪಲ್ಯ

[@AkshayaPathre]

Thank you

[@Indigenius-Maithili]

ಕೇರಳ ಪರೋಟ ಬಹಳ ಚೆನ್ನಾಗಿ ಮಾಡಿ ತೋರಿಸಿದ್ದೀರಿ...👌👌

[@AkshayaPathre]

ಧನ್ಯವಾದಗಳು 🙏🙏❤️

[@shailabhat1276]

Will definitely try your Hesaru Kalu Palya. Easy to make and healthy too. Thanks.

[@Prabhavathy-kj8pk]

Very nice, simple agi thumba chennagi torisidri thank you

[@AkshayaPathre]

Thanks madam 🙏❤️

[@JayanthisHappyHomeLife]

Tumba chennagide Kerala parota.God bless

[@AkshayaPathre]

Thumba thanks 🙏🙏

[@amoghlittlestarvlog]

ತುಂಬಾ ಚೆನ್ನಾಗಿ ಹೇಳಿ ಕೊಟ್ಟಿದ್ದೀರಾ ಮೇಡಂ

[@AkshayaPathre]

ನಿಮಗೆ ತುಂಬಾ ಥ್ಯಾಂಕ್ಸ್ 🙏

[@shriskitchenandvlogs556]

Woww ತುಂಬಾ ಚೆನ್ನಾಗಿ ಮಾಡಿದಿರಿ. 👌👌👌👌👌👌

[@AkshayaPathre]

ತುಂಬಾ ಥ್ಯಾಂಕ್ಸ್ 🙏❤️❤️

[@nagamaniks9667]

ಧನ್ಯವಾದಗಳು ಸಿಸ್ಟೆರ್

[@meerashetty686]

Parota super

[@askitchenandvlog15]

Looks yummy

[@umajp8790]

ವಾವ್.....ತುಂಬಾ ಸ್ಪಷ್ಟ ವಿವರಣೆ.... ಖಂಡಿತವಾಗಿ ಮಾಡುತ್ತೇನೆ..👍..

[@AkshayaPathre]

ಧನ್ಯವಾದಗಳು 🙏❤️

[@ranjitharaj4094]

Very nice and tasty recipe👌

[@AkshayaPathre]

Thank you Ranjitha 🙏❤️

[@sharadakanakeri556]

Super

[@AkshayaPathre]

Thank you 🙏

[@savithasuchin5466]

🙏☺️ ಪದಿರು ಪದಿರಾಗಿರುವಗರಿ ಗರಿ ಪರೋಟಾ ನಾನು ಇದನ್ನು ಮಾಡ್ತಿನಿ ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ಧನ್ಯವಾದಗಳು ಆಶಾಅವರೆ

[@AkshayaPathre]

ತುಂಬಾ ಥ್ಯಾಂಕ್ಸ್ ಸವಿತಾ 🙏❤️

[@ambujadurgam8888]

M gu

[@ushasubramanya6067]

Looks yummy 😋

[@jyothik.r1371]

Nice

[@AkshayaPathre]

Thank you

[@geechuchaavadi1137]

ನಿಮ್ಮ recipe ಪ್ರಕಾರ ಹೆಸರುಕಾಳಿನ ಪಲ್ಯ ಮಾಡಿದೆ, ಬಹಳ ರುಚಿ ಆಯ್ತು. ಪರೋಟ ಮಾತ್ರ ಅಲ್ಲದೇ ರೊಟ್ಟಿ, ಚಪಾತಿ, ಅನ್ನ ಎಲ್ಲದರ ಜೊತೆಗೂ ತಿನ್ನಬಹುದು, ಮಾಡಲೂ ಬಹಳ ಸುಲಭ. Thank you..🙂

[@AkshayaPathre]

ಹೌದಾ? ತುಂಬಾ ಥ್ಯಾಂಕ್ಸ್ 🙏❤️

[@shailabhat1276]

Tried your recipe with madike kalu(moath,mattki) instead of Hesaru kalu.Tasted very good. Thanks so much.

[@AkshayaPathre]

Oh, very nice 👌
Thank you 🙏❤️

[@jyothikbhat1879]

ಸೂಪರ್👌👌

[@AkshayaPathre]

ನಿಂಗೊಗೆ ಥ್ಯಾಂಕ್ಸ್ 🙏❤️

[@radhan3833]

Maadalu kasta enisuva recipe galannu sulabhavaagi maaduva vidhana thilisthira love your reciepes from Bangalore

[@AkshayaPathre]

Thumba thanks 🙏❤️

[@padminishenoy4471]

Healthy curry👍 will try this .Very easy too.Parota also looks yummy 👌👌

[@AkshayaPathre]

Thank you Padmini madam 🙏❤️

[@TurmericRootKitchen]

thank you for sharing the beautiful recipe.

[@AkshayaPathre]

Thank you so much 🙏

[@renitadsouza4979]

Wow mam you are explaining nicely n ur recipes are simply awesome .#renitascookingandartwall

[@AkshayaPathre]

Thank you so much madam 🙏❤️

[@ChayasKitcheninKannada]

ಸೂಪರ್ ಪರೋಟ

[@AkshayaPathre]

ಥ್ಯಾಂಕ್ಸ್ 🙏❤️

[@kvsaraswathikumar9316]

Very nice mam.

[@AkshayaPathre]

Thank you so much

[@bhagyalaxmighali9486]

Very nice

[@AkshayaPathre]

Thank you 🙏

[@surekhanaik4283]

Supper 👌 aunty.i will try

[@AkshayaPathre]

Thank you 🙏🙏❤️

[@villain2827]

Hatsoff to ur patience, will definitely try👌🏻

[@AkshayaPathre]

😊😊 thanks 🙏❤️

[@pushpalathag1156]

Nodidaga easy annisutte, maduvaga soft baralla, yaake

[@AkshayaPathre]

Onderadu saryhi maadidaaga sari barabahudu....

[@dramarshekar59]

Maida and Oil arogyakke astondu olledalla

[@sujathajshetty9773]

Wow super mam

[@AkshayaPathre]

Thank you 🙏🙏

[@Roopavadwa]

Good one Ashakka

[@AkshayaPathre]

Thank you 🙏❤️

[@satishpai8156]

Very good madam
Thanks

[@AkshayaPathre]

Oh, thank you sir 🙏🙏

[@savitripatil4294]

ಸೂಪರ್

[@AkshayaPathre]

Thank you 🙏

[@shastriskitchen8471]

Wow...Nice

[@AkshayaPathre]

Thank you 🙏💘

[@vidyapatil2254]

Super mam👌👌

[@AkshayaPathre]

Thank you 🙏🙏

[@shivaprasadprasad3195]

Fine tq

[@sumannaik7571]

Where did you get chapati mat

[@lathashetty2605]

Nice recipe 🥰

[@AkshayaPathre]

Thank you so much 🙏

[@sahanapai5335]

Very nice 👌👍

[@AkshayaPathre]

Thank you 🙏

[@harshithahr578]

Nicely explained 👏👏😍🤩🙏

[@AkshayaPathre]

Thank you so much 🙏🙏❤️

[@vanivani8335]

ವಾವ್ ಸೂಪರ್

[@AkshayaPathre]

Thank you

[@madhuhattimattur17]

Thanks

[@AkshayaPathre]

🙂 thank you

[@mangaloreankitchen7568]

super recipe

[@AkshayaPathre]

Thank you 🙏

[@javaregowdaac470]

super

[@AkshayaPathre]

Thank you

[@juliepais3505]

suparrr

[@AkshayaPathre]

Thank you so much

[@juliepais3505]

looking nice

[@AkshayaPathre]

Thanks

[@pushpanandan4687]

Super👌👌👌

[@AkshayaPathre]

Thank you

[@umamadhusudhan9298]

]very nice

[@AkshayaPathre]

Thank you so much 🙏

[@brundanaveenbrundanaveen1432]

Super 👌😍

[@AkshayaPathre]

Thank you 🙏

[@KalaaYaathra]

ಬಹಳ ಚೆನ್ನಾಗಿದೆ ❤️

[@AkshayaPathre]

ಧನ್ಯವಾದಗಳು 🙏❤️

[@jayanthishetty3035]

Beautiful recipe

[@agaysdjjsjajak13]

Super resypi

[@AkshayaPathre]

Thank you 🙏

[@Xavier_XYZ_memes]

𝚅𝚎𝚛𝚢 𝚗𝚒𝚌𝚎 𝚛𝚎𝚌𝚒𝚙𝚎 𝚖𝚖

[@Karavali_Food_Court]

Yummy 👌👌

[@AkshayaPathre]

Thank you 🙏

[@galaxystone1452]

Super madam

[@AkshayaPathre]

Thank you so much 🙏❤️

[@abhayyr1874]

This is Abhay Rao Here.... Thanks aunty ....nanu same try madidini for the 1st time watching this video......superbb👍✨

[@AkshayaPathre]

Hi Abhay, very happy to read your comments.
Thank you for your feedback 🙏🙏❤️

[@shobharathna3473]

Neevu thumbaa chennagi vivarisi helthiri baayiyalli neeru baruva haage.

[@AkshayaPathre]

Thumba thanks 🙏❤️

[@annappalakshmana9484]

👌👌

[@AkshayaPathre]

🙏🙏

[@priyankaharish3954]

👌supper

[@AkshayaPathre]

Thanks

[@sumir8466]

yumm parota.. thanq.. ... one detail info wanted.. not about parota but that steel working place... how have you done it.. is it fixed to d platform thanq. . .nice to work with & clean too. .good idea.. .please tell about it ...with detail info
. thanq again

[@AkshayaPathre]

Thank you so much 🙏❤️
It is a Stainless Steel working place ( chopping board) fabricated at a local SS workshop. It is a portable one with a folded lip on one side to sit properly over the kitchen countertop granite. We use it only when needed. It is very hygienic and Cleaning is very easy.
Similar item is available in Amazon ; but we got it made locally to suit our size requirement.

[@pss731]

U r sooooooooperb Maedam aahaa entha ruchiyaagittu soft kerala parotaa....
😍😛😜😝😋🙏🙏🙏👌👌👌👌👌👍👍👍👍👍👍👍👍👍👍👍👍👍

[@AkshayaPathre]

Thank you so much 🙏🙏❤️

[@vinayakmkchannel3500]

👌👌👌sister

[@AkshayaPathre]

Thank you 🙏

[@nizarkv3942]

kerala.parotta...cherupayar...curry.super.kannurkerala.

[@AkshayaPathre]

Thank you 🙏

[@krupasfusion9425]

ಸೂಪರಾಯಿದು ಅಕ್ಕ 👌👌👌👌👌

[@AkshayaPathre]

ಥ್ಯಾಂಕ್ಸ್ ವಿದ್ಯಾ 🙏❤️

[@sadashivksalian215]

Gauriyamma nim parata sakkat.Sdrey maida hottege arogyakara alla, godiva hittu cheluvallava?

[@AkshayaPathre]

Neevu maaduvaaga godhi hittu balasabahudu👍
Naanu just originala recipe thorisuvudu

[@renukafashiontrendz6380]

Very nice My fevaret thank you for sharing.stay connected friend Iam already subscribed to your channel 👍👍👍.

[@AkshayaPathre]

Thank you 🙏

[@savithanayakm166]

KERALA PAROTTA AND GREEN GRAM CURRY BOTH ARE VERY EXCELLENT BRILLIANT THANK YOU VERY MUCH AKKA LONG LIVE THE CHANNEL WITH A GRAND SUCESS 😃😃😃

[@AkshayaPathre]

Thank you so much for your support 🙏💖 Sister.

[@nishant6288]

😋😋

[@AkshayaPathre]

Thank you 🙏

[@vpmvpm7168]

Just make a round chapathi ,dry roast and lightly smash on backside of a seive to get layered paratha.

[@jayajaya9218]

🙏🙏🙏🙏👌👌👌💐💐

[@itsnachikethahere]

😋😋😋

[@AkshayaPathre]

❤️🙏

[@swarnakannan4024]

Nice
Hesaru kalu try madtene
Today Ekadashi no onion

[@AkshayaPathre]

Thank you 🙏🙏❤️

[@chaitrahm3025]

Nim atra barbegu kaliyoke ayo ramm🙏🙏🙏

[@jalajakshi7078]

Super parota

[@AkshayaPathre]

Thank you 🙏

[@divzplatter4870]

Super👍

[@AkshayaPathre]

Thank you Divya 🙏♥️

[@preethiyindashubhakannadav3647]

Super 😋😋

[@AkshayaPathre]

Thank you 🙏❤️

[@seethalakshmi2262]

Wav soooper tinlike ase agtide madood bareee kasta

[@AkshayaPathre]

😊😊 thank you sooo much 🙏❤️

[@pradeepkumarpk4664]

Laikitth timbale

[@AkshayaPathre]

Thank you pradeep avare🙏❤️

[@satishsatya1776]

you have replied all coments😉

[@AkshayaPathre]

Yes, it's my priority

[@gangadharappagangadharappa2932]

😊 mu

[@fleur257]

Looks really good. If only there was a healthier version, with no maida.

[@Indian-ec8xj]

The way u speaking is awesome. By seeing that only, i am going to like ur videos. All the best mam. Stay blessed. Ur all recipes are superb

[@AkshayaPathre]

Thank you so much 🙏🙏

[@nagarathnad.murthy8351]

Nagarayjna

[@yashwanthacharya6972]

Mam weight gain recipe heli

[@bharathsalian4287]

ನಿಮ್ಮಿಂದ ಹೆಚ್ಚು ಬ್ರಾಹ್ಮಣರ ಅಡುಗೆ ಅಪೇಕ್ಷಸುತ್ತೇವೆ ಮೇಡಂ.

[@AkshayaPathre]

ಮಾಡುತ್ತಿರುತ್ತೇನೆ 👍

[@satishsatya1776]

love you amma

[@AkshayaPathre]

Thank you 🙏❤️

[@shilparao6462]

Here it is called lacchha parota

[@AkshayaPathre]

Yes

[@vedavathikogod9320]

Super.super suuuuuuuuuuiupwr pallya. E parotna godi hittallalli madudakke.agallava

[@AkshayaPathre]

Thank you 🙏🙏❤️
Godhi hittalli maadabahudu, aadare swalpa bere reethi aaguttade.
Uttara bharathadalli godhi hittininda Lachcha parata antha maadthare.

[@rekhavemala2002]

SUPER 👍

[@vrroopa3086]

Nice wheat flour indha paratta madodhu helikode mam

[@AkshayaPathre]

Ede reethi godhi hittinalli maadidarayithu👍

[@vrroopa3086]

OK thanks mam

[@vishwajithkm416]

Idu nijwaglu arogyakke olleyadenu?
Nanna savinaya vinanti - dayavittu adashtu arogyakke sahakaariyaguva padarthagalu haagu namma desi aharagalannu parichayisi.

[@rao433]

Nivu godhi hittalli parota madkoli.

[@vishwajithkm416]

@@rao433 try madthini.. Dhanyavaada

[@sushmabhat4626]

ಖಂಡಿತವಾಗಿಯೂ ಮೈದಾ ಆರೋಗ್ಯಕ್ಕೆ ಒಳ್ಳೆಯದಲ್ಲ.ಇಂತಹ ಅಡುಗೆಗಳನ್ನು ಬರೀ ನೋಡಬೇಕು, ಮಾಡಲು ಹೋಗಬಾರದು. ನನ್ನ ಅನಿಸಿಕೆ ಏನೆಂದರೆ ನಾವೇನೋ ಮೈದಾ ಒಳ್ಳೆದಲ್ಲ, ಎಣ್ಣೆ ಒಳ್ಳೆದಲ್ಲ ಅಂತ ಮನೆಯಲ್ಲಿ ತಯಾರಿಸದೆ ಕೂರಬಹುದು ಆದರೆ ಈ ಅಡುಗೆ ಚಾನೆಲ್ ಇರುವವರು ದಿನಾ ಇಂತವನ್ನೇ ಮಾಡುತ್ತಾರೆ ಮತ್ತು ತಿನ್ನುತ್ತಾರೆ ಅಲ್ಲವೇ? ಅವರಿಗೇನೂ ಆರೋಗ್ಯ ಸಮಸ್ಯೆ ಕಾಡುವುದಿಲ್ಲವೇ? ಬೇಕಾದರೆ ಗಮನಿಸಿ ನೋಡಿ ಅಡುಗೆ ಚಾನೆಲ್ ಮಾಡುತ್ತಿರುವವರಲ್ಲಿ ಹೆಚ್ಚಿನವರು ಅತಿಯಾದ ತೂಕ ಹೊಂದಿದವರಾಗಿದ್ದಾರೆ.ಇದಕ್ಕೆ ಕಾರಣ ಇಂತಹ ಅನಾರೋಗ್ಯಕರ ಅಡುಗೆಗಳು. ನಾನು ಅಪರೂಪಕ್ಕೆ ಒಮ್ಮೆ ಕರಿದ ತಿಂಡಿಗಳನ್ನು ಮಾಡುತ್ತೇನೆ. ಮೈದಾ ಬಳಸಿ ಮಾಡುವ ಜಿಲೇಬಿ, ಬನ್ಸ್, ಗೋಳಿಬಜೆ, ಕಾಯಿ ಹೋಳಿಗೆ ಎಲ್ಲವನ್ನೂ ಗೋಧಿ ಹಿಟ್ಟು ಬಳಸಿ try ಮಾಡಿದ್ದೇನೆ. ಎಲ್ಲವೂ ಚೆನ್ನಾಗಿ ಬರುತ್ತದೆ. ಇವರೆಲ್ಲರೂ ಆರೋಗ್ಯಕರವಾಗಿ ಮಾಡಬಹುದಾದ ಅಡುಗೆಗಳನ್ನು ಯಾಕೆ ತೋರಿಸುವುದಿಲ್ಲ

[@bshema8916]

N

[@shilparao6462]

We can prepare with wheat flour too.

[@AkshayaPathre]

Yes,it's called lachcha parata in north India,but kerala parotta is famous in South

[@nehaprabhu4347]

madam No sound

[@TheIMPOS_ER]

Kalu 4 hours nenyabeku elladidre gattiyagirutte.

[@AkshayaPathre]

Enu aaguvudilla,try Maadi, idu very old ,yavattu naanu maaduttiruva recipe

[@surekhakumar2025]

Thumbane ನೀಟ್ ಆಗಿ ತೋರಿಸಿದ್ದೀರ. ನಗ್ತಾ ನಗ್ತಾ ಮಾಡಿ ಬಿಡ್ತೀರಾ. I like both yr ಸ್ಮೈಲ್ as well yr recipe👍

[@AkshayaPathre]

😊😊 ತುಂಬಾ ಥ್ಯಾಂಕ್ಸ್ 🙏❤️❤️

[@satishsatya1776]

nice but too much oil and maida 😔

[@AkshayaPathre]

Thank you 🙏
The recipe is like this only,
You can make it in wheat flour.

[@sreeprasadsree3784]

ನಾವು ಮನೆಯಲ್ಲಿ ಮಾಡದರೆ ಪದರ ಪದರ ಬರುವುದಿಲ್ಲ ಕಾರಣ ತಿಳಿ‌ಸಿದರೆ ಅನೂಕೂಲವಾಗುತ್ತದೆ

[@AkshayaPathre]

ಹೌದಾ...
ನಾನು ಸುತ್ತಿ ತೋರಿಸಿದಂತೆ ಮಾಡಿದ್ದೀರಾ?
ಮಾಡಿದ್ದೀರಾದರೆ ನೀವು ಹಿಟ್ಟು ಕಲಿಸುವಾಗ ಬಳಸಿದ ನೀರು ಸ್ವಲ್ಪ ಜಾಸ್ತಿ ಆಗಿರಬಹುದು ಅನಿಸುತ್ತದೆ

[@maltikarkera789]

Godhi hittininda madokaagutta sister?

[@AkshayaPathre]

Madabahudu,swalpa bere tharaha aaguttade.North India dalli godhi hittininda Lachcha parata maaduttare

[@shreeya227]

Godehitindanu ondsala made torsee madam...

[@AkshayaPathre]

Ok

[@sumanthsajjan2940]

"t