HOW TO COOK CHICKEN HAMONADO | FOODNATICS
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- Опубликовано: 27 дек 2019
- CHICKEN HAMONADO is a Filipino dish that is usually served during Christmas & New Year's eve. Its main ingredient is pineapple juice & sliced pineapple. Very quick and easy to prepare. Serve it to your loved ones and pair it with a freshly-steamed white rice.
Ingredients
4 cloves garlic
1 medium-sized onion
1kg Chicken quarter legs (seared)
1 tsp coarse salt
1/2 tsp pepper
12oz or 355ml pineapple juice
3 tbsp brown sugar
1 tbsp soy sauce
250g sliced pineapple
Enjoy watching & happy cooking!
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Thank you! Хобби
Wanna try it...thanks for the recipe...look yummy...
simple yet beautiful!
great taste!
My favorite,
King kapampangan, "Lutong Juice" 😋
Good looking recipe I can almost smell it.
masarap na masarap! 🤗
Perfect tlga lage luto mo idol,nkaka inspired kpo tlga
Ayan may pang meja noche na ako!😋👍
Oh wow this looks incredible!!!!!
Wow ang sarap nyan!
I'll try this recipe! Thank you po! 😊
Yummy simple recipe lang siya
Wow Ang sarap nyan bro
Wow🍽
Yuuuummmm
niceee sharap
yum!!!
Parho ang prosso ntin nang psgloto
Nice,good recipe so tasty.
Do you
have beefsteak?
Sana spaghetti recipe din gawan nito pls 😇
Meron po pls check sa video list
Sarap
Hello ! Can we eat it with rice?
Yes
Tanong lng po. Pwede po ba gamitin ang powdered juice?? Tulad ng tang pineapple ..Salamat po
masyadong matamis kapag powdered pineapple juice.
Anu pong pineapple juice ang magandang gamitin?
Del monte po
Low heat lang po ba ito all throughout the process of cooking? Pls answer luto po ako mamaya
Between low and medium heat