Easy Air Fryer Crispy Pork Belly Cooking by Masterchef • Taste Show
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- Опубликовано: 22 янв 2021
- Get your TaoTronics Air Fryer here: bit.ly/3DdWKb0
Thank you TaoTronics for sponsoring this video!
Perfectly crispy pork belly is easier to make, using Air Fryer, than you think. Masterchef John shows you simple tips on EASY Crispy Pork Belly cooking at home with step by step instruction.
#masterchef #porkbelly #cooking
The pork skin is incredibly crispy, perfectly golden, and the prep work is very minimal compared to all the other pork bellies Chef John has made.
Get the recipe: tastelife.tv/recipe/chef-john...
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1. season the meat side
2. make foil boat + brush with white vinegar
3. airfry at 200 degrees for 30 min
4. remove + add salt + olive oil
5. airfry at 400 degrees for 40 min
my air fryer does not support 400 degree celsius
@@aliceleiw1429 it’s 400 degrees Fahrenheit
@@aliceleiw1429 use 2 air fryers
Good ! short & easy thanks
Where's the recipe? The recipe should be included in the instruction.
Hands down the best crispy pork recipe on the internet. I've tried so many recipes already, some are quite complicated and this guy made it the best and effortless!
I received this Taotronics airfryer as a Christmas gift and it's amazing. I made the crispy pork belly with it and it's just as good as the fried one when done correctly.
I just realized I was watching a full ad video and it was satisfying
That’s the thing with adds and specifically user generated adds. As long as it is something that could be educational/useful for yourself they’re great. Most adds just aren’t 😂
Loved it i was right there with him enjoying the crispyness.. take my money.
Haha same
You got this as an ad? Lucky, it took me a while to look this up!
Me too
Just love this dude's energy
Wow Chef I used to watch dad and my uncles cook this in the oven and sometimes deep frying and I remember telling myself I would never cook it because it was so messy and too much to do too much preparations!! Then I tried your way this evening and I was skeptical first because it's only on Airfryer. Today, I found out Airfryer is for real! Omfg these are delicious! It blows my mind and I didn't even have to wash the airfryer lmao!!!! Best invention after a microwave!!!
Omg! I just tried this recipe. It’s sooo good . My husband love it 😍. Thanks chef John for sharing with us your recipe!
Everything comes out perfect. So far bagel, fresh toast sticks and fish sticks.The square basket is a game changer ruclips.net/user/postUgkxD4Qeo-HRLxMfom_PDinM_SBfes00qJsB You get so much more room than the round basket.I’ve had it for about 24 hours.Only drawback I’m having an issue with is the pulling out the basket but I know eventually I will master that as well.
Looks amazing 🤩 crackling is even throughout entire surface and not burnt
I tried this recipe a few months ago and it worked perfectly. I will be doing it again tonight. Thanks!! :)
I may not be able to understand Chinese, but he was kind enough for English subtitles, so now I have to make this in my AirFyer. Thank you!!
If you follow it the way he says, you will love the results.
Simple recipe. Thanks chef John.
Thank you Chef John. I tried this tonight and the pork belly was sooo good and crispy. 😋
Chef John cooking pork is the highlight of my day
Awesome. Finally airfryer version! Thanku so much chef John
I was referred to this channel by my brother, glad to see it has English captions and wonderful content. I'm a fan now. SUBSCRIBED!
You respected man, your skill are awesome.🥰
我今天試了一下真的又簡單又美味!如果家裡已經有香料的人一定要試試這個!謝謝Chef John!
this is amazing Chef, thanks for sharing, I will cook and eat this soon
We are Cubans ,love Pork Belly fryer, this is the first time I was available have crispy skim with juicy meat, thank you !
I have learned so much from this channel. Thanks to the team and chef john. A great kitchen switch from a traditional/authentic WOK cooking to a modern typical home kitchen. Glad the team understands that not everyone has those super sonic flame burning stove setup at home. Cheers!
Chief John is a master of all masters! 他的影片我幾乎都看過! 非常感謝先生。!👨🍳
Mouth watering just looking and hearing the crunch...
Get your TaoTronics Air Fryer here: bit.ly/3DdWKb0
Get the recipe: tastelife.tv/recipe/chef-johns-cooking-class-crispy-pork-belly_29327.html
It doesn't show the recipe
Chef, what if the air fryer has no setting for 400 degrees? My air fryer is only until 200 degrees...
@@thecrow7692 400 F is about 200 C.
@@dikafei thank you for the info.
@@thecrow7692 Love to help ;).
This is my go to for crispy fried pork belly!! 😋 comes out YUMMY, JUICY AND CRISPY ever single time. I use different & various seasonings each time. THANK YOU CHEF JOHN!
more airfryer recipes please! ♥️
I have this back home really easy to cook crispy skins with it
How nice and easy to use the air Fryer to cook the crispy pork belly, unbelievable!
I made this just now and it is really crispy. Thank you😊
getting ready to make it right now for the first time in my Air Fryer. I wrote all your steps down. Thank you
That looks delicious. I just bought a pork belly and was looking for an air fryer recipe. This one looks just right, I'll be trying it tomorrow. Thank you.
That crunch 😍😍😍😍
I tried this recipe tonight- it was a success! The skin is very crispy. Next time i will reduce the time - 40 mins at 400 degree is a bit long - the meat side is too dry for my taste. 30 should be good. I love the dehydration trick - it works so well for the skin
Thank you soooo much for this! I have tried many other recipes, all of which require a salt crust and piercing of the skin for the holes. This was so much simpler and quicker with less steps. I will do this dish much more often now!! :)
Fabulous..and delicious 😋 my favorite chef!
I made my pork in the IP Vortex air fryer. It was awesome! I will never make crispy roast pork any other way. Thank y li u Chef John
Perfect and satisfying result 🎉
Thank you for this recipe for the Air Fryer. Please Please Please do more videos using the Air Fryer for other crispy Chinese dishes!!!!! : ) We have one but don’t know many dishes that can be made from it. We will be trying the pork belly ASAP. Thank you again!
Amazing - thank you!
I enjoy eating roast pork I have that once a week at the Chinese restaurant its so delicious 😋
1.Season and make shallow cuts on meat side only
2. Make foil box
3. Clean and brush skin side only with vinegar
4. Make foil box
5. Place in foil box skin side up close edges to encapsulate meat leaving skin visible
6. Brush skin with white vinegar
7. Place in air fryer for 30 mins @200 degrees
8. Remove and brush over skin olive oil and sprinkle of salt
9. Return to aifryer @ 400 degrees for 40 mins let cool for juices to redistribute... Or slice right away and enjoy😊😉
he's using fahrenheit right?
@@hoopinncookin Right
400F what is in C ???
Thank you Chef 感谢
Outstanding and delicious recipe. TY
I need to try this
This is one of the best cooking show in the world.
Belly pork is my missus’s absolute favourite and one of mine too. I am definitely going to cook it this way, and with the same seasonings, the next time we have it. Looks stunning.
Don't eat much pork meat but I can make an exception for this recipe! Very good as always, chef John 👏👏
TQ for showing I'm try.
IDK if he's done anything in an air fryer before this but this is my 1st time watching him use one,still made it do what it do 🤙🏽
Thank you!! We just did this last night and wanted to thank you for your recipe!!
Glad you liked it
Thank you Chef.
Perfect, thanks for sharing
Wow,,,amazing,,thats skin so crispy,
Gotta try this weekend 😍😍😍
My favourite show and chef. Hi Chef John. 🤗. You are best. 👍
I just purchased this exact air fryer (before I saw this video)... excited to try it
Excellent video thanks
Very happy found your channel
Thank you so much for this recipe. Pork belly is my favorite food and was always messing it up in the oven or deep frying but air frying was a complete game changer!!
Thank you for sharing. I always watching your channel,☺️
Thank you Chef John
THANK U CHEF JON 😍
Cooking this now for the second time it turned out fantastic
Thank you for thus video going to make today
啊~终于等到更新啦!!!
Thank you so much!!
Great technique, easy to follow recipe! I love the way it looks!
tried this , and voila demn gud
Thích món này quá
Very good result master cheff
I have an air fryer, now just the pork!
Always enjoy watching you cook~ 🤗
Thank you 😋
Brilliant thanks ❤️
I am feeling really hungry after watching you ❤💜❤
I just tried this tonight, I´m new to this airfrying thing. My first real cooking in a airfryer.
Changed it a little bit for me. I cut it a little bit less. And I made few cuts on the skin. I used less spice, I skiped onion powder, used garlic powder instead of garlic salt, cuming powder, Italian seasoning and brown sugar. So what I used was: Five spice powder, ground black pepper, garlic powder, smoked paprika (want to try to use just paprika next time) and salt.
Went to the store and bought white vinegar / hvidvinseddike (Have never tried that) And I put in the the fryer first on 100°c for 20 min, put the olive oil on and salt and then for 30 min at 200°c, might have been for 5 minutes more, small part in the middle was not quite fully cooked.This worked well. the skinn was very crispy, something I have had problems with getting in a normal oven.
My syster did not like the smell of the white vinegar / hvidvinseddike and is not for white wine and was afraid that the meat would taste of the vinegar, but you could not taste any of it.
And on the side I had Toro saus til stek, pan fried potatoes in butter and seasoned with cursed black pepper, and had just normal cucumber and anybody could cut him self some slices.
Definitely going to try again and with other spices to. Going to try more danish tradition next time with clove nails and bay leaves.
Look so good , thank you for your chanel
Thanks for sharing, I’ll definitely be doing this recipe next week for sure
May I ask how it did come out?
Thank you Chef John! I tried it out and it tasted so goood! Amazing!
Glad you liked it!!
Finally - an air fryer recipe for pork belly that actually WORKS. Super crisp crackling, soft, flavourful, juicy meat...! Been looking for 2 yearsI I followed the recipe and process to a T. I checked after 25 mins at 400 degrees and mine was ready to come out. Bizarre - by far the least amount of prep/work (no pricking skin, no scoring the fat, no salting/drying time in the fridge), but by far the best result. This is now my go-to recipe! Thank you, Chef!
Thank you, My Pleasure!
终于可以听你讲中文介绍了希望以后多发一些讲中文的视频谢谢🙏
😮 now this i can give a try.
Love the videos and learned alot about Chinese cuisine great work
Happy to hear that!
I followed the procedure and its exactly as it is. very much thankful chef!!!
Glad it helped
好厉害,我也要买一个,烧肉是我的最爱啊
First time hearing Chef John 👍
Absolutely the easiest way to make crispy skin pork is through an air fryer. No more getting the skin crispy under the broiler in the conventional oven. Great and wonderful recipe 👍. Thank you for sharing
Just tried that recipe! A-ma-zing!!! Omg! Loved it
Glad you liked it!!
Drooling so much.
I want to try cook like this🤩
I tried this and it actually looked the same as in the video when it was done and it tasted great!
Thanks!
Glad you liked it!
You are an amazingly good Chinese chef
Delicious 😋
Always nice to watch your videos !!!
Glad to hear that!
Amazing recipe! So easy to follow and the result is rewarding so delicious and crispy I am never making the other way!!! So thankful for this video after few failed attempts
Glad you liked it
Thích anh đầu bếp này nấu ăn lắm nek. Ngon. Món nào cũng ngon. Coi clip cũ trong bếp mà nấu lửa phừng phừng nhìn mê luôn..... khổ ghê dịch tiếng việt được thì tuyệt vời kakakak
wow nice
多 出点空气炸锅的视频吧
Roast Pork goes good with everything. Even sandwiches and salads.
Worked great for me using my Air Fryer ;-)
Masterchef the best 👍❤❤❤
I make roasted pork before in my Air Fryer. I going to try your method & fine tune...
Hope you make more traditional Chinese gourmet with Air Fryer & Instant Pot....
Greetings from Malaysia
This seems the easiest method without the holes and excess salt. Will try it.