IFISH TIP How To Fillet Gummy Sharks

[@geoffcohen613]

what about the flaps they are nice to eat as well.

[@cfaadventures3280]

The belly flaps are terrible

[@jolanfernandes5017]

N wat about d skin?

[@smart_home_tv5087]

You used a flick skinning knife meat for animals like pigs to remove the fins. Curious but it works

[@micpotato8158]

Wow u literally did it

[@martyk7914]

🤣

[@lightning9279]

literally

[@bonnieplushtuber5517]

But-but I thought you were filleting candy!

[@hotcauldron7918]

I thought sharks are full of ammonia, therefore can't be eaten immediately

[@puresoul5560]

WTH , why didnt show how to take out cartilage !!?

[@dragginmedown]

You can pick around it after you fry it numb nuts

[@i_am_mcsee]

Now get the skin off.

[@RusstyNails111]

safe knife? a safe knife is a stick

[@arielespinoza343]

Wata fack ou sheet