2 New Tawa Kaleji Recipes | Kaleji Fry Recipe | Bakra Eid Special Recipes

2 New Tawa Kaleji Recipe | Kaleji Fry Recipe | Bakra Eid Special Recipes
Tawa kaleji is a popular Pakistani dish made from liver, typically goat or chicken liver, cooked on a tawa, which is a flat, round griddle. The liver is marinated and then sautéed with various spices and ingredients such as onions, tomatoes, garlic, ginger, and green chilies. The dish is known for its rich, spicy flavor and is often garnished with fresh coriander and served with naan, roti, or rice. Tawa kaleji is a staple in many Indian households and is particularly enjoyed during festive occasions and special celebrations.
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[@SwadKaMitra]

Wow . looks delicious and tempting 😊Eid Mubarak

[@humairaahmad2004]

Waooo amaizing recipes ❤

[@nasreenmehboob6414]

Tasty kaleji

[@hikmatkibaatain4551]

Amaizing recipes

[@tariqsaigal2595]

My favourite ❤

[@eshahuzefa4521]

Nice