How to Make Simple Syrup for Cocktails

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Simple syrup is pretty simple, but there are variations that have specific applications. For example, 2:1 simple syrup works better with bartenders and cocktails, but cooks find 1:1 better. I think making a simple syrup where 1 teaspoon of syrup equals 1 teaspoon of sugar is a good method because then you know how much sugar is going into your recipe. This recipe makes it much easier to calculate calories for those wishing to know as well as for food labelling reasons.
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Simple Syrup for Cocktails on Art of Drink
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*Getting Started Making Soda*
If you are new to making soda, welcome, and you should check out the following videos because they will show you the basics of making soda and will help answer most of your questions.
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