Was wondering what to cook tonight and you gave me the perfect idea. Added Century eggs and boil some wonton. Gobbled the whole meal in seconds as it was so delicious!!! Thank you for the recipe. Btw, added sweet chili.
Thanks so much, Isabella! Glad you liked the dish, 😊 regarding the pan, actually it’s a free gift from buying Knorr products. We can’t remember the brand but we know it has a granite coating. Hope this helps.
Not Roland (obviously) but tofu is already cooked, so really you're just heating it through and forcing a bit of water out, though some find tofu has a 'raw' taste that steaming or blanching also help get rid of. 10-12 minutes is a good middle of the road number - some people like a shorter steam (5-10m), some like a longer one (15-20). Take note of the size of the block, too - he's using 300g, but lots of places do 454g (1lb) and I think some Korean brands are smaller.
@@spicenpans Thank you so much for introducing this tasty and healthy dish to me. I ran out of ideas the other night and wasn’t sure what to cook for dinner and it’s getting quite late but i was so glad that I found this YT video and so I was able to whip up this delicious meal quickly as everyone was hangry. They all liked it. So thanks Roland.
Can teach how to make curry fish head? Hahahaha i dont know where to make this request so im just leaving it on your latest video hoping you will see it 🙏
![[#2024MAMA] ROSÉ (로제), Bruno Mars - APT. | Mnet 241122 방송](http://i.ytimg.com/vi/dgGqD28J6aQ/mqdefault.jpg)
Was wondering what to cook tonight and you gave me the perfect idea. Added Century eggs and boil some wonton. Gobbled the whole meal in seconds as it was so delicious!!! Thank you for the recipe. Btw, added sweet chili.
That's fantastic! Sounds like a really tasty meal, thank you for using our recipe and made it in your own style. Perfect!
Amazing! ❤
🎉🎉🎉that's a perfect steamed tofu,and it's my favorite too..thanks for reminding me abt this.
Sounds great 👍🏻😋
Like every recipe you share!!
Thank you for sharing. 🗒️✍🏻
Really niceeeeee ! Thanks for sharing !
This is a lovely side dish that goes so well with rice. Thank you for the recipe!
Nice 😊 simple yet yummy 😋
Thank you chef 🙏🙏🙏👍👍👍
You are so welcome! 😊. Happy cooking, Henry!
Simple, tasty & healty 👍
I save your recipe so that when I cook I just look at the video I save 😊
So glad you liked the recipe, I hope you enjoy cooking it 😊.
Easy-peasy, simple and scrumptious! 👍😋
Thanks so much, Dottielung!
Thanks for sharing..I will cook it tonight.🎉
Thank you
You're welcome! Happy cooking!
It's very easy to streamed tofu in the rice cooker thank you for sharing video 👍 4:52
You’re most welcome! Happy cooking 🤓
Looks so good ❤❤❤
❤❤ thank you ! 🎉🎉🎉
Greetings
I like the fry pan. Kindly share the pot name 😊 thanks 👍
Love tis dish
Thanks so much, Isabella! Glad you liked the dish, 😊 regarding the pan, actually it’s a free gift from buying Knorr products. We can’t remember the brand but we know it has a granite coating. Hope this helps.
I see roland i like
Hi!
i was wondering what is the best method to keep the leftover crispy shallots?
every time i don't know what to cook for lunch i come here and always find my answer
So happy that we could help, sunnygal! 😊
Hi Roland, how long do you need to steam the tofu ? Thanks.
Not Roland (obviously) but tofu is already cooked, so really you're just heating it through and forcing a bit of water out, though some find tofu has a 'raw' taste that steaming or blanching also help get rid of. 10-12 minutes is a good middle of the road number - some people like a shorter steam (5-10m), some like a longer one (15-20). Take note of the size of the block, too - he's using 300g, but lots of places do 454g (1lb) and I think some Korean brands are smaller.
Yeah. We just wanna make it hot since we took it out of the fridge. As long as it’s sufficiently hot, it’s good enough. Happy cooking!
@@thisZelse Thank you so much for explaining this to me so succinctly. So I am really thankful for that.
@@spicenpans Thank you so much for
introducing this tasty and healthy dish to me. I ran out of ideas the other night and wasn’t sure what to cook for dinner and it’s getting quite late but i was so glad that I found this YT video and so I was able to whip up this
delicious meal quickly as everyone was hangry. They all liked it. So thanks Roland.
@@thebestisyettobe5506 Glad to help!
Get some good unsweetened tau huay (soya bean curd), it’ll make a good dish using the same recipe too
yummy
👍👍👍😋
Wow so nice and great recipe 👍 322❤ New sub new friend ✅❤ I'm full watching look so delicious 😋 thank you so much for sharing dear friend 🥰🥰❤️
Welcome to the channel, dear friend! 🥰
Is oyster sauce vegan?
Haha. It’s not but you can get vegetarian oyster sauce. Hope this helps. Happy cooking, Kebby!
Xie xie 🙏👍❤️
Can teach how to make curry fish head? Hahahaha i dont know where to make this request so im just leaving it on your latest video hoping you will see it 🙏
Daimoku