கொள்ளு இட்லி / பீர்க்கங்காய் சட்னி | Rusikkalam Vanga | 01/11/2017

[@ameenh765]

ஆரோக்கிய கொள்ளு இட்லி...ஆரவாரமில்லா அழகிய பேக்கிரவுண்ட் மெல்லிய இசைSuperb

[@Nirmala1969]

பொறுமையா தெளிவா பேசுறாங்க கேட்பவரும் தேவை இல்லாத அலட்டல் இல்லாமல் நன்கு பேசுகின்றனர் வாழ்த்துக்கள்

[@kavia8214]

For me she is the perfect anchor for this program, she is not like any other anchor who keeps on talking like they know everything...

[@priyaraja9898]

Kavi A correct, she is not irritating

[@saidalavi681]

Kav ,i Assume
k

[@gayathrigopal2255]

Well said

[@gowrishankar1034]

Kavi A .... yes she is quiet so we are not distracted. Other anchors loda loda. She is really perfect.

[@vijayakumartc4902]

I agree wth you fully.

[@paintingwithpassion9853]

Vow nice recipe for weight loss..very good alternative for rice good for diabetes...your tips for making perfect idlis was very useful

[@chrisakshay3038]

I tried, idli came out very well 🙂, thanks

[@nightheart109]

Healthy cooking⚘anchor is too sweet

[@easylife6736]

Lolly batter shud we keep it for fermentation ??

[@aswiniyugi1000]

Horse gram dosai very nice thanks you so much

[@Dhanalakshmi-ey2qc]

horse gram Was Weight loss grain your show is very good measure ment is needed and the flour is fermantation

[@thirugnanamk.k.thirugnanam4804]

Nice

[@vimalas5582]

Non stick pan ku badil cost iron use pannunga

[@jayanthiramakrishnan5130]

Amazing recipe!!!!!!!

[@udayabaskar3504]

மிகவும் அருமை மிக்க நன்றி

[@vimalas5582]

Kallu uppu use pannunga or pink salt use panna better

[@ranjanisathesh7731]

Fermentation illama aracha vudane iddli panina Varuma,vulundhu, kuda selama yepdi varum

[@renugadevirenugadevi2593]

Anchor smile pannadha korangu maadhiri moonja vechuttu 😏 Samayal super 😍😋

[@ranira4732]

செய்ய வேண்டிய கட்டாயம் சமச

[@roshniyoutubechannel7008]

Mam super... kandippa try pandrom.
Neenga intha maari neariya useful vedios potta nallarkum.
Puthu yugam channel ku oru periya request intha anchor ku pavam pasi pola... vaye thirakkala. Antha mam idli ya kodutha thum vaya thiranthu peauthu. Plz thayavu saithu intha maari anchor a podathinga . Pavam antha mam tha neraya pesinanga. Programme pannanga ithu chumma ninnutu 4 idli yaum muzhingittu pothu....

[@Messi-un1yi]

.k

[@sarajobs9606]

Anchor superb, Anchor is giving full freedom to the chef 👍❤️👍

[@Sathya-pt1hx]

Heat nu soluvanga mam . pregnancy time saptalama

[@arifam4087]

Dosa sudalama amma

[@fsdequipment986]

Silence important while cooking anchor is too good

[@minifoodmaker3249]

மிகவும் அருமையான சத்தான உணவு சூப்பர்.

[@Covid19_Lover]

Good and Quiet anchor 👌❤

[@టీఎంసీ]

Rusikkalam vanga means in English or telugu which grain.

[@ponsowbagyaa]

Rusikkalam vanga is the program name. Means- come, let's taste it..
The grain name is horse gram..

[@KavithafromPalani]

Super thank you mam

[@mojugn3671]

sooper Res.

[@sujeerossario8896]

Healthy food

[@padmadines4423]

Vera chutney Kuda senjiklama

[@shantashanta4684]

Does this batter need fermentation

[@charuanand6285]

Cooking show la stove kuda clean ah vaika mudiyalaya 😤

[@gupthavidya3042]

Mm very tasty😊😊

[@gomsram6026]

1.Cooking gas dirty 2. Using aluminium vessels for making idli 3. Plastic vessels used. For mixing

[@sakthimahi2012]

Chava ilukringa renduperum sema program bonga

[@kiruthikas2464]

Tv show..antha stove mixie ellam clean ah veikalame...should be professional right...

[@epriyaramesh8785]

potato boil panni serkanuma or raw ah

[@karpagame6132]

Yes potato boil

[@lalithanarasimhan5428]

Dont add mustard seeds for grinding. Saute it after grinding.

[@Bgyucfiuvg]

When u grind mustard seed it gives different taste. Some of the thuvaiyal in villages r made like this only.

[@vijayalakshmiananthanaraya8105]

Indha maavil Dosai seyya mudiyumaa ?

[@sathyaraj9978]

Super dish I will try

[@emayavathiema4063]

Super

[@CookingDot]

அடுப்பு மிக்சி எல்லாம் clean pannirukalam. Looks too dirty. Anchor behaviour is not good

[@SivaSiva-vd5oo]

😁😁😁😁

[@ismailj8743]

Cooking Dot no
i

[@CookingDot]

@@ismailj8743 u have i

[@Clicknith]

Mixie mattuma dirty’ah irrukku, andha aduppu adha vida rombo mosama irukku, camera man’ku suthama kannu theriyile poley

[@poojaaraghu.d2795]

சூப்பர்♥
சூப்பர்♥♥
சூப்பர்♥♥♥

[@rakeesridharan3537]

I cooked ty I feel lite and awesome

[@oviyasundar2398]

Really did it came soft??? No need of anything like fermentation etc

[@abithaskitchenvlogs]

Hi friends. If u r interested pls watch my channel for more cooking videos. Thanks in advance. For Kollu kanji Recipe ruclips.net/video/Dd-CjgNGbJk/видео.html

[@r.b.rajlakshmisukumaran23]

கொள்ளு
,arisi,ulundu, ethuvumr serka vendama. softah varuma patha roumba arumaiya iruku.

[@rajamanicam6437]

👌👍

[@sairamanjayaraman2703]

kollu idli ...in pudhuyugam tv...romba Sumaar...u never fermented the batter..then how cum d idli will b soft....chutney la also...first time I m hearing....pudhuyugam kitchen yogambal Sunday mam dhan best

[@dr.sekarhealthcare.6047]

Kollu 23 % proteins. Low in Carbohydrates, totally fat free.

[@beunique5663]

Thanku

[@abithaskitchenvlogs]

Hello madam if u r interested. Pls watch my channel for more cooking videos. Thanks in advance 🙏🙏 ruclips.net/video/7qKrOlHpD2Y/видео.html

[@kavithanivea4069]

Verum kollu use pana softness varuma arisi,ulunthu ethumey theyvai ilaiya

[@shobanakanniapan1689]

Nice thanks mam

[@jambunathanm.s467]

What is measure of horse gram taken for this preparation.

[@s.r.k.streetshenkottai3782]

உளுந்து சேர்த்து அரைக்க வேண்டாமா மேடம்....?

[@chithrasuresh3750]

உருளைக்கிழங்கு சேர்க்காமல் செய்யலாமா?

[@nehasbeautyworld3055]

Seiyalam

[@priyaanand1057]

உருளை கிழங்கு வேகவைத்து சேர்க்க வேண்டுமா அல்லது அப்படியே சேர்க்க வேண்டுமா

[@ManjuManju-eq6eu]

அரிசி இல்லாமல் நல்லா இருக்குமா

[@divyasekar2012]

Mam, no need to ferment the batter

[@bharusiva1902]

Evlo neram kinra.....

[@antronijezh3264]

mam plz sollung .... kollu Ku instead ah eallu use panalama...

[@omkaram3371]

எள்ளு oil seeds so use panna mudiyaathu bro

[@saravanan695]

Eallu use panna kudaathu...Aids vanthu sethuruva...

[@harikrishnan-rt1oo]

Please say the measurement for this chutney mam

[@srinivasankrishnamoorthy4127]

Boiled potato va

[@ivegot627]

Anchor is good

[@matildamatilda8420]

Super mom

[@karthikap4520]

Nice idly idea

[@lakshmiguna5862]

One kind request to d channel please change d anchor

[@dharshiniusha]

I feel she is very dull,when it comes to cooking show I think. I have seen other shows of her, she seems ok in those shows.

[@raghuraman3683]

Alumiiya thattu usepannakudathu

[@raghuramanthulasiraman1103]

healthy food
please provide anchor and guest head cap

[@maheswaris9304]

Super my favorite difan

[@murthykrishna3834]

idhu Chatiniya illa Thugayala?

[@sairamanjayaraman2703]

yogambal madam Mattum koopidunga

[@sivakumar-wz5wt]

Kollu idleum satnium super

[@dilipjain3003]

Mam uravaikama undaney veagavachi idly avikalama

[@11jeevithran10]

no

[@purnimapurnima6620]

பீர்க்கங்காய் தோலோடு போடணுமா?

[@breakthrough9366]

Idha vida palaya idli satti mixie la illaya

[@balanaga4484]

Super both.

[@chitrak6247]

bala naga the hom on

[@chitrak6247]

bala naga

[@rajeswari77]

Please change anchor. She is simply standing. I don’t understand why she is in this program.

[@Aruna-io8yj]

Bala Rajee
yes yes u r correct

[@bhagyalakshmibalu2046]

I too thought the same. She says nothing than ok.

[@santhinagarajan3380]

Bala Rajee gston

[@lakshmipathyn7112]

yh

[@jayantidharmaraj9307]

Bala Rajee k

[@beneaththedeviltree]

The anchor's expression is so disinterested and her smile so artificial

[@padmavathisundararajamanic9994]

Massni Amman dongs

[@padmavathisundararajamanic9994]

Masañi Amman songs

[@sudhae4460]

Her dressing too is horrible

[@shajahanshajahan1624]

athu avanga face appadeenga..romba softa sincera pesuranga,she never irritates,and while speaking her gestures also were so nice,like a little girl! with pleasant manneriisms! she could have win more hearts by wearing a sari like the gorgeouse mam who making the recipes.Thank you mam.

[@shajahanshajahan1624]

Thats not artificial smile..sissy, avanga face appadinge...!

[@anitharavi7615]

arumai mam mavu pulikkavendama

[@monicaxavier5438]

உருலைகிழங்கு.....போடாம...செய்யலாமா

[@vinodkanna5295]

இந்த அங்கர் தேவையே இல்லை

[@nuepark5774]

Ok va thavira ethum solla matra brotger

[@swararaag]

If the anchor comes with hair tied will be good.That oo while cooking it is not advised to have loose hair like this..

[@suganyanatraj2784]

Soda mavu venama

[@sairamanjayaraman2703]

anchor is Good. ..y should d anchor talk in between...not needed

[@ranibommisetty3129]

vudane pannalama? ferment aaga vendama?

[@jothilakshmi5173]

Suntvtaml

[@Bgyucfiuvg]

If ulundu (Urid dal) then it has to be fermented. If Urid dal not added fermentation is not necessary

[@fathimasasna3861]

super medam samaiyal

[@టీఎంసీ]

We can't understand single word please give English subtitles. If you not interested we have to cancel subscription

[@dhanveepadmanarayanan1991]

This anchor is good.

[@sasikalavijayaragavan5959]

இட்லி தட்டில் துணி போட்டு ஊற்றகூடாதா

[@jayanthisuresh2717]

for 12 idlies how much kollu needs

[@11jeevithran10]

750grams

[@pvasanthibhat3393]

@@11jeevithran10 us 5 and the

[@sadeeshbabu2932]

Good idea

[@sakthinishanandhi8245]

Anchor na pesanum idhu enna na summa ninnu kittu iruku kadaisila vandhu dish ah taste paaka mattu varudhu

[@gomathinayagamkathirvel2959]

I think the anchor s more comfortable with yogaambal madam , I have seen her talking constantly with yogaambal mam while she prepares any dish. In this episode she seems to little quite. May b the compatability matters for the anchor

[@ram5361]

Baking soda is needed.

[@productnewsgroupwinworld]

ஆஹா, குதிரை பலம் (Horse Power) தரும் கொள்ளு (Horse Gram) இட்லி.

[@purnimaarajesh3175]

No fermentation needed ....

[@purushothamanjayaraj8601]

super anti nice

[@chandrarajendrababu8324]

இட்லி கல்லு மாதிரி இருக்கும். மாவு புளிக்கணும்.

[@Kumaresance10]

Supb

[@sridharsri4049]

Anchor july

[@auraamudha.937]

Idly panai pall Mari poonguthu

[@sairamanjayaraman2703]

chutney la potato?

[@thamilpanju7960]

Vij

[@sujathasujatha4181]

கொள்ளு இட்லிக்கு உளுந்து வேண்டாமா?

[@yasodhadevi2875]

Siva. Puram

[@vasudevanr5705]

M

[@minis8178]

No need to add rice,urad dal etc ? Only horse gram? No fermentation needed? Please give details

[@sangeethabbalu3544]

Only 6 hrs soaking no need fermentation after grinding

[@sangeethabbalu3544]

No need rice or urad