Tortang Giniling | lutong Pinoy | Simpleng Ulam

Tortang Giniling: A Flavorful Filipino Ground Meat Omelette
Tortang Giniling is a popular Filipino dish, cherished for its savory flavor and simplicity. This omelet features ground meat (giniling) as the main ingredient, mixed with various vegetables and seasonings, then cooked to perfection. Here’s a detailed description of Tortang Giniling:
Ingredients:
Ground Meat: Typically pork or beef, though chicken or a combination of meats can also be used.
Eggs: Beaten and seasoned, they serve as the binding element for the dish.
Vegetables: Commonly include diced onions, tomatoes, garlic, and sometimes potatoes or bell peppers.
Seasonings: Salt, pepper, soy sauce, and sometimes fish sauce or other spices for enhanced flavor.
Optional Ingredients: Some recipes include peas, raisins, or carrots for additional texture and sweetness.
Preparation:
Sautéing the Ground Meat: In a pan, the ground meat is sautéed with garlic, onions, and tomatoes until cooked through and well-seasoned. Other vegetables like potatoes, carrots, or bell peppers can be added at this stage and cooked until tender.
Seasoning: The mixture is seasoned with salt, pepper, and soy sauce. Some variations might include a splash of fish sauce or other spices to add depth of flavor.
Cooling: The cooked meat and vegetable mixture is allowed to cool slightly before combining with the beaten eggs to prevent the eggs from cooking prematurely.
Mixing: The cooled meat mixture is added to the beaten eggs and mixed well.
Frying: In a heated pan with oil, the meat and egg mixture is poured and spread evenly. It is cooked on medium heat until the bottom is set and golden brown, then carefully flipped to cook the other side until fully set and cooked through.
Serving:
Tortang Giniling is best served hot, often accompanied by steamed white rice and a dipping sauce such as ketchup, soy sauce, or a vinegar-based dip. It can be enjoyed as a main course for breakfast, lunch, or dinner.

[@Pilpilvlog]

Wow masarap yan mam. Nakakailang basis narin ako kumakain nyan. Salamat sa pagbahgi ng iyong recipe

[@TolitsVlog-16]

Wow, ang sarap naman n'yan tortang giniling. Nagugutom tuloy ako ngayon.sana makaluto din ako nyan

[@rhosebustamante7560]

Wow sarap naman tortang giniling ang galing nyo po madam mag luto masarap yan sawsaw lang sa catsup

[@cresilvillar3005]

Ang sarap naman ng lulutin mo.tamang tama sa pananghalian ko ngaun.nice content po

[@IndayTv0813]

Masarap po yan lalo na maraming bawang wow nakakagutom tuloy nakita ko to hehe

[@bercasiofrancis5985]

Napakasarap talaga kumain ng lutong pinoy yang mga tipong ganyan torta kumakain din ako nyan masarap yan eh.

[@mariasvlog2.040]

uyy sakto at may giniling ako dto! makagawa nga din niyan