MIXED GREEN SALAD WITH ORANGE AND MUSTARD DRESSING RECIPE

#greensalad, #orangemustarddressing, #saladdressing, #easysalads
MIXED GREEN SALAD WITH ORANGE AND MUSTARD DRESSING RECIPE
In this episode, I'd like to share with you one of my favorite salads recipe. It is so easy to make, all you have to do is to wash, dress and toss. Feel free to use any desired greens for this salad, it is all about the dressing. And it goes well with everything. You can even make a bigger batch and serve as a super light lunch or dinner. Hope you give this recipe a try!
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INGREDIENTS FOR SALAD
1/2 iceberg lettuce (about 2 cups* when chopped)
1 cup spinach leaves
1 cup rocket (aragula)
1 cup fresh parsley + fresh mint + fresh dill mixture
1 medium cucumber
To garnish: 5-6 walnuts
*Using a soup bowl for measuring
INGREDIENTS FOR DRESSING
1/2 small lemon
1/2 medium orange
1 garlic clove
1/2 tsp mustard
1/4 cup olive oil
1/2 tsp or to taste salt
A pinch of black pepper
DIRECTIONS
Making salad: Rinse and drain the greens.
Chop coarsely, using a knife or your hands.
Dry greens thoroughly with a salad spinner or using a kitchen towel.
Combine all of the prepared greens in a serving bowl.
Cut cucumber into cubes, add on top and set aside until needed.
Making dressing: Transfer garlic clove to a small bowl, cover with some hot water and let sit for 2-3 minutes.
Squeeze the lemon and orange juices.
Transfer to a bowl, passing through a tea strainer.
Add 1/2 tsp or to taste salt, and a pinch of pepper.
Add 1/2 tsp mustard, mix well.
Add 1/4 cup olive oil, mix again.
Remove the garlic from the water, chop finely or grate.
Then add to the dressing and mix.
Adjust seasoning.
You can store the dressing in the refrigerator, for up to 2-3 days and mix before use.
When ready to serve, drizzle the greens with dressing and toss to combine.
Garnish with walnut pieces.
Serve immediately and enjoy.
It is a very simple but so tasty salad!
If you enjoyed the video please subscribe to my channel, leave a like and share your comments below for more recipes.

[@winiver77]

Nice. Will try.

[@ElvancaTarifler]

Hope you enjoy it. Greetings...

[@ferench100]

Your recipes make always my day!Thanks for sharing 👌🌷

[@ElvancaTarifler]

Thank you for your lovely words... Greetings Ferenchh!

[@SH-lk9wp]

I took this to a birthday gathering. Everyone loved it. I added edamame and left out the parsley. I put walnuts on the side, so people could choose them (or not). Great green salad and dressing!

[@ElvancaTarifler]

It sounds like a great party! Thanks for commenting, and greetings…