앙금플라워

[@madelinemercado6850]

Love your work !!!!❤️❤️❤️❤️❤️👍🏼👍🏼👍🏼👍🏼

[@samanthacleofas3572]

hi what kind of frosting are you using?

[@coccode12]

wowww

[@lanacr.6579]

Thank you, very Nice!
P.S. Please write the Tips numbers, it was not done for poinsettia unfortunately. Thank you.

[@rimych3]

팁 (깍지) 정보좀알려주세요^^

[@jik3207]

어떤앙금쓰나요? 엄청 잘 짜시는거 같아요!!

[@dalkomrana6532]

시청해주셔서 감사합니다^^ 앙금은 백옥만 쓸때도 있고 백옥 + 춘설 섞어 쓰기도 해용^^

[@user-cy7qk4oo3i]

얼려쓰는꽃들인가요?

[@dalkomrana6532]

유산지에 짠 꽃들만 얼려쓰시면 되세요~^^

[@user-cy7qk4oo3i]

감사합니당😍

[@jykreeves]

Hi, may I know what’s nozzle you using?

[@dalkomrana6532]

Poinsettia : 352(leaf nozzle)
cotton : 10 (round nozzle)
pine cone : 104 (rose nozzle)or 61
craspedia : 16
Thank U~